Food was good. I had the spaghetti with meatballs...nice portion as well. What you see in the picture is what I'm bringing home so easily enough for 2 modest sized meal. My gf loved the pomegranate martini and had two....she said she caught a nice buzz
Atmosphere: 5
Food: 5
Service: 5
Dave Hardin
Aiden was our server and he was great! We brought some 1st timers with us. Party of 4. Food is amazing as always! Keep up the great work. If I could give 6 stars I would. Love this place. See you again soon!
Atmosphere: 5
Food: 5
Service: 5
Катя Стекляннікова
We had dinner here a few days ago, it was awesome ! Delicious food and very good service! Alex was our server . Very polite and nice boy !
William Gordon
Good old Home style Italian cooking. Very Authentic...
Atmosphere: 4
Food: 4
Service: 4
Louie George
I’m gonna be blunt…the food was nasty, which was very surprising bec of the reviews. I don’t know if the cook had a bad day or if they didn’t have fresh ingredients at that time. Eitherway, I’m not exaggerating, but it was inedible. The calamari was so tough and that’s if you could even get past the batter that was hard to chew. You can see how thin the squid was inside the batter, a sign of overcooking from being fried too much. It seems as if this has been refried and reheated a bunch of times. Definitely not fresh. And the fettuccini, that was supposed to be simple and basic, was just a curdled mess. Again, the pasta was old and seemed like reheated/re-boiled many times and the “sauce” was just curdled cream and oil with no flavor. Just don’t get your hopes up here. Looks like it’ll be a hit or miss.
Food: 1
laura laatz
Price for meals are great! Kids menu was welcomed
Atmosphere: 5
Food: 5
Service: 5
Ken Czaplewski
Similar to Olive Garden.
Atmosphere: 3
Food: 3
Service: 3
Michael Jones
$25+tax and tip for a patheticly sloppy, tiny ceaser salad and a tiny plate of lobster ravaoli that was either a quarter package of RANA brand frozen ravaloi from Costco, or the closest equivalent from the resturaunt supply company that Carrabba's uses for ingredients. The ravaoli was swimming in a thin (like, thin soup) white sauce that had barely any flavor.
I've literally had higher quality food that wasn't so obviously freshly-thawed from a road-side diner.
And if somehow this dish wasn't from a frozen package, then it sure as hell tasted like it was.
I'll never return to this resturaunt. I've been eating here once or twice a year for 20 years, and I've never felt so insulted.
Atmosphere: 3
Food: 1
Service: 4
Matthew Hussak
The great food and service.
Karen Dreas
I had the chicken breast over pasta with veggies. The chicken was very small and overcooked. They were going to make a garlic butter sauce for me because I can't have cheese, but all tasted was olive oil. My husband had the appetizer sampler for his entree, and he was very happy. The bread with oil was fantastic, but the spices made it bitter. It was a beautiful restaurant, and our server was great. But you know, the good was not as impressive as I'd hoped.
A friend & I dined here last night, and we had an amazing experience in every way! The Chicken Piccata is quite possibly the best I ever had. I ended up doing the take-home entree too, which was the Eggplant Parmesan (also tasted incredible). My compliments to your chef and kitchen staff!
Service, all I can say is that if you ever get to dine here, I hope you get our server, Chris. She is amazing - friendly & personable, with solid knowledge and the BEST recommendations! She took great care of us, and truly made us feel welcomed & cared for. I also want to note those who helped run plates, refill drinks and such. Every one of them was also super great!
Atmosphere... do you have a place when you were younger, where you could walk through the door and immediately feel welcomed & loved? I had that feeling last night at Carrabba's. Here I want to shout out the restaurant manager - the place was running like a well-polished machine, which I feel is a testament (in part) to his leadership & example. It's obvious that the people here care about what they do, and they want you to have an awesome experience.
If you guys read this, thank you. It had already been a decent day, but you guys turned it into an amazing night.
Atmosphere: 5
Food: 5
Service: 5
Heidi Lapczynska, MBA
Food is absolutely delicious! This is my go to spot. We even have the food delivered and it’s absolutely delicious.
Atmosphere: 5
Food: 5
Service: 5
Rita Cipollo
Always great food and service!
Atmosphere: 5
Food: 5
Service: 5
Laura Annn
Terrible experience on 7/7/25. Burned everything and all food way too salty!!! So surprising as I loved this location about 4 months ago. Complete disappointment.
Atmosphere: 1
Food: 1
Service: 1
david vaknin
Eggplant parmasan was terrible. Probably bought and freezes. I wish they just said they ran out of it.
Food was good. I had the spaghetti with meatballs...nice portion as well. What you see in the picture is what I'm bringing home so easily enough for 2 modest sized meal. My gf loved the pomegranate martini and had two....she said she caught a nice buzz
Atmosphere: 5
Food: 5
Service: 5
Aiden was our server and he was great! We brought some 1st timers with us. Party of 4. Food is amazing as always! Keep up the great work. If I could give 6 stars I would. Love this place. See you again soon!
Atmosphere: 5
Food: 5
Service: 5
We had dinner here a few days ago, it was awesome ! Delicious food and very good service! Alex was our server . Very polite and nice boy !
Good old Home style Italian cooking. Very Authentic...
Atmosphere: 4
Food: 4
Service: 4
I’m gonna be blunt…the food was nasty, which was very surprising bec of the reviews. I don’t know if the cook had a bad day or if they didn’t have fresh ingredients at that time. Eitherway, I’m not exaggerating, but it was inedible. The calamari was so tough and that’s if you could even get past the batter that was hard to chew. You can see how thin the squid was inside the batter, a sign of overcooking from being fried too much. It seems as if this has been refried and reheated a bunch of times. Definitely not fresh. And the fettuccini, that was supposed to be simple and basic, was just a curdled mess. Again, the pasta was old and seemed like reheated/re-boiled many times and the “sauce” was just curdled cream and oil with no flavor. Just don’t get your hopes up here. Looks like it’ll be a hit or miss.
Food: 1
Price for meals are great!
Kids menu was welcomed
Atmosphere: 5
Food: 5
Service: 5
Similar to Olive Garden.
Atmosphere: 3
Food: 3
Service: 3
$25+tax and tip for a patheticly sloppy, tiny ceaser salad and a tiny plate of lobster ravaoli that was either a quarter package of RANA brand frozen ravaloi from Costco, or the closest equivalent from the resturaunt supply company that Carrabba's uses for ingredients. The ravaoli was swimming in a thin (like, thin soup) white sauce that had barely any flavor.
I've literally had higher quality food that wasn't so obviously freshly-thawed from a road-side diner.
And if somehow this dish wasn't from a frozen package, then it sure as hell tasted like it was.
I'll never return to this resturaunt. I've been eating here once or twice a year for 20 years, and I've never felt so insulted.
Atmosphere: 3
Food: 1
Service: 4
The great food and service.
I had the chicken breast over pasta with veggies. The chicken was very small and overcooked. They were going to make a garlic butter sauce for me because I can't have cheese, but all tasted was olive oil. My husband had the appetizer sampler for his entree, and he was very happy. The bread with oil was fantastic, but the spices made it bitter. It was a beautiful restaurant, and our server was great. But you know, the good was not as impressive as I'd hoped.
Atmosphere: 5
Food: 4
Service: 5
Restaurantji Recommends
A friend & I dined here last night, and we had an amazing experience in every way! The Chicken Piccata is quite possibly the best I ever had. I ended up doing the take-home entree too, which was the Eggplant Parmesan (also tasted incredible). My compliments to your chef and kitchen staff!
Service, all I can say is that if you ever get to dine here, I hope you get our server, Chris. She is amazing - friendly & personable, with solid knowledge and the BEST recommendations! She took great care of us, and truly made us feel welcomed & cared for. I also want to note those who helped run plates, refill drinks and such. Every one of them was also super great!
Atmosphere... do you have a place when you were younger, where you could walk through the door and immediately feel welcomed & loved? I had that feeling last night at Carrabba's. Here I want to shout out the restaurant manager - the place was running like a well-polished machine, which I feel is a testament (in part) to his leadership & example. It's obvious that the people here care about what they do, and they want you to have an awesome experience.
If you guys read this, thank you. It had already been a decent day, but you guys turned it into an amazing night.
Atmosphere: 5
Food: 5
Service: 5
Food is absolutely delicious!
This is my go to spot.
We even have the food delivered and it’s absolutely delicious.
Atmosphere: 5
Food: 5
Service: 5
Always great food and service!
Atmosphere: 5
Food: 5
Service: 5
Terrible experience on 7/7/25. Burned everything and all food way too salty!!! So surprising as I loved this location about 4 months ago. Complete disappointment.
Atmosphere: 1
Food: 1
Service: 1
Eggplant parmasan was terrible. Probably bought and freezes. I wish they just said they ran out of it.
Atmosphere: 4
Food: 1
Service: 3
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