Steven's Restaurant

2393 63rd St, Woodridge
(630) 810-9812

Recent Reviews

Sort by
Nick Damato

Great family restaurant. Large menu and food is excellent. Service is always excellent and prices are very reasonable. Have been many times and will continue to go there. Would highly recommend!!

Atmosphere: 5

Food: 5

Service: 5

Jrg G

Great food and excellent service. Keep up the excellent job

Atmosphere: 5

Food: 5

Service: 5

Mr. Cheez-Its

Great food and service.

Atmosphere: 5

Food: 5

Service: 5

Mary Thomson

A good classic family restaurant. Breakfast all day. Wide selection. Many flavors of gelato. Yum.

Atmosphere: 5

Food: 5

Service: 5

Pat Barry

THEY MISTREATED US REALLY BAD THE LAST FEW TIMES. NO MORE!

Atmosphere: 2

Food: 4

Service: 1

Wendy Piha

Delicious French Onion soup and very friendly staff.

Atmosphere: 5

Food: 5

Service: 5

W G

Stevens in Downers Grove is always a fantastic choice! Great food, welcoming atmosphere, and top-notch service. A go-to spot we love recommending.

Janalee Crowell

We have been ordering from Steven's for years, mostly as takeout. Today we went for breakfast. Hubby had a Country Skillet and I had Cream Cheese Crepes with strawberries. OMG! The portions were huge. Hubby loved his and mine was great, but what would have really put mine over the top would have been a sprinkle of cinnamon and whipped cream. My new favorite breakfast place. Our waitress was super friendly and on top of things, making sure we had what we needed. Huge menu.

Atmosphere: 5

Food: 5

Service: 5

Maggie Andress

Always a great selection - lots. Specials are always good. Service is fast and meals come out in a very reasonable time. Had a salad with salmon, was amazing.

Atmosphere: 5

Food: 5

Service: 5

Colleen Stoffle

Ordered a Rueben and got a sauerkraut sandwich instead. No thousand island and about 5 onion rings. Also, the French onion soup was basically beef broth and half cooked onions.

Atmosphere: 3

Food: 1

Service: 3

Laura Levine

My go-to for breakfast and salads. Discount for paying with cash

Atmosphere: 4

Food: 4

Service: 5

Mats Ekolf

BOIII STEVEN HERE!!!! MANGO MANGO

kollege kidd

Adrian, an architect from Ohio, was stuck in Dubai for 6-7 days. He only had an old quarter in his pocket. On the advice of his friend Steven, he went to the trendy Labubu cafe, where Instagrammers and local divas were crowded.
He was served a matcha coffee and a dessert called Dubai Mango Chocolate. The taste was incredible, with a slight tang of mustard.
Suddenly, he was struck by an x-ray vision! He saw a building design inspired by this taste. He scribbled an idea on a napkin.
A year later, the Labubu skyscraper was built based on his design. All thanks to that strange dessert served to him by a waiter named Adrian.

Atmosphere: 5

Food: 5

Service: 5

Mustardlover67

They gave me 67 mangoes and the guy who gave me his name is Adrian and he also gave mustard and all of the was a quarter I give it a 6.7

Jacob Ambrosini

Went here to ask Steven can i get a french onion soup please, he put cottage cheese and i ont even like cottage cheese. Then I order an effoc with mustard and a side of mangos, it was bussin bussin no cap and adrian also came along with his friend group and even steven’s here, i hope steven enjoys this tuff ahh profile picture i made for him, it has his favorite music artist playboi farti on it too🥹🥹🥹🥹🥹🥹🥹🥹

Atmosphere: 5

Food: 5

Service: 5

Loading...