Apna Kitchen
1609 Cottage Ave, Columbus
(812) 376-7000
Customers' Favorites
Chicken Tikka Masala
Mysore Masala Dosai
Hakka Noodles Veg
Masala Fried Fish
Tandoori Chicken
Chicken Biryani
Chicken Briyani
Gobi Manchurian
Butter Chicken
Chicken Korma
Soups
Rasam
Traditional spicy south Indian soup flavored with black peppers and spices.
Sambhar
Lentil Soup
Lentil cooked on slow flame and flavored with fresh herbs.
Tomato Soup
Indo Chinese Soups
Sweet Corn Chicken Soup
Hot & Sour Soup
Sweet Corn Veg Soup
Appetizers Northern
Vegan Samosa Veg
Potatoes and fine herbs in stuffed pastry.
Chicken Kachori
Paneer Pakora
Fresh homemade cheese dipped in chickpea flour and lightly spiced.
Vegan Kurkure Pakora
Spinach and onion deep fried crispies.
Chicken Pakora
Tender pieces of chicken deep fried with chickpea batter and spices.
Apna Vegetarian Platter
Pakoras, samosas, Aloo Tikki and Paneer Pakora.
Chicken Tikka
Succulent cubes of boneless white chicken marinated in yogurt and mild spices, roasted in a clay oven.
Apna Non Veg. Platter
Malai, Achari, Haryali Kababs, Chicken Tikki, and Tandori Chicken.
Indo Chinese Appetizers
Gobi Manchurian
Batter fried cauliflower tossed with tangy sauce.
Chili Chicken (Dry)
Cubes of chicken tossed with onions, peppers, and spices.
Golden Fried Prawn
Crispy fried jumbo prawns served with hot garlic sauce.
Paneer Chili (Dry)
Cottage cheese tossed with onions, peppers, and spices.
Chili Cauliflower
Crispy fried cauliflower with onions, peppers, and spices.
Veg Spring Roll
Shredded vegetables rolled and fried. Served with hot garlic sauce
Chili Mushroom
Crispy fried mushroom with onions, peppers, and spices.
Chili Manchurian (Dry)
Cubes of chicken tossed with tangy sauce.
Baby Corn Pepper Salt
Crispy fried baby corn tossed with onions, bell peppers, and spices.
Crispy Fried Vegetable
Crispy fried broccoli, cauliflower, carrots, onions, and bell peppers served with spicy sauce.
Chaat
Chole Bhatura
Dahipuri
A savory snack, puffed shell filled with potatoes, mint, tamarind, and sweet yogurt garnished with chopped cilantro.
Samosa Chole
Stuffed potato triangles served with chickpea stew and garnished with a variety of chutneys.
Panipuri
Puffed fried crisp hollow shell filled with watery mixture of tamarind, mint, and spices.
Aloo Tikki Chat
Potatoes and fresh herbs served with chickpea stew.
Kachari Chat
Bhelpuri
Puffed rice mixed with diced potatoes, tomatoes, and chilies, tossed in tamarind, mint, and chutneys garnished with cilantro.
Vegan Entree
Baigan Bhartha
Charcoal roasted eggplant, tempered with Indian spices.
Bhindi Malsala
Fresh Okra cooked with chopped onion spices.
Mirchi Ka Salan
Banana peppers in rich cashew & onion based gravy.
Aloo Jeera Kalimir
Crushed black pepper and cumin sautéed potato.
Rajmah Masala
Relishing kidney beans cooked in onion tomato masala.
Chana Masala
Delicious chickpeas in an exotic blend of north Indian spices.
Dal Tadke Wali
Homestyle yellow lentil tempered with Indian spices.
Vegetable Hyderabadi
Vegetable Chettinad
Bombay Aloo
Vegetable Curry
Vegetarian
Palak Paneer
Bagara Baigan
Stuffed baby eggplant cooked in thick tomato sauce.
Vendai Puzhikozhambu
Okra sautéed in garlic and cooked in tamarind and yogurt based gravy.
Shahi Paneer
Fresh homemade cheese cooked with cashew and onion gravy.
Dal Makhani
Household favorite from plains of Punjab, black lentil simmered overnight on a slow fire and enriched with butter.
Paneer Makhani
Fresh homemade cheese cooked with creamy tomato sauce.
Metha Malai Matter
Malai Kofta
Deep fried cottage cheese & vegetable balls cooked in a delicately flavored gravy.
Lahori Masala Paneer
Batter fired cottage cheese cooked in rich onion gravy.
Mattar Paneer
Homemade cheese and green peas tossed with herb and spices in curry sauce.
Navratan Korma
Fresh diced vegetables of season, cooked in rich creamy gravy, garnished with cashew nuts.
Sarson Ka Saag
Mustard greens and spinach cooked with ginger and spices.
Kadai Paneer
Homemade cheese cooked with chopped bell pepper in yogurt and sauce.
Haryali Bhurji
Grated cottage cheese and spinach spiked with Indian spices.
Vegetable Korma
Guthi Van Kaya
Small egg plant cooked with peanuts, red chillies, and onion, tomato based gravy.
Egg Curry
Boiled eggs cooked with fresh grounded spices and tomato, onion curry.
Sides
Rice Bowl
Raita
Sambhar
Breads
Garlic Naan
Naan bread stuffed with fresh garlic and herbs.
Poori
Aloo Paratha
Naan
Traditional Indian white bread baked in clay oven.
Peshwari Naan
Tandoon Rori
Chili Naan
Naan bread with red chillies.
Butter Naan
Naan with butter.
Aloo Naan
Naan bread stuffed with potatoes and spices,
Spinach Naan
Naan bread stuffed with spinach,
Keema Naan
Naan bread with ground lamb and spices.
Chapti Tava Rori
Dosai
Butter Dosai
Thin rice and lentil crepe flavored with butter.
Paneer Dosai
Thin rice and lentil crepe filled with homemade cheese.
Tandoor Specialties
Tandoori Chicken
Chicken marinated in yogurt, spices, ginger, garlic, green chillies, and cooked Catfish marinated in gram flour, spices, and cooked in a clay oven
in a clay oven.
Malai/Achari Kabab
Chicken cubes marinated in special spices, yogurt, cooked in clay oven.
Paneer Tikka
Homemade cheese marinated in spices and ground chillies.
Tandoori Chicken Full
Chicken Tikka
Boneless chicken breast marinated in yogurt and spices, baked on skewers .
Apna Peshawari Kebah
Minced lamb with spices cooked on skewers.
Amrit Sari Fish Tikka
Catfish marinated in gram flour, spices, and cooked in a clay oven.
Tandoori Prawns
Fresh prawns marinated in lemon juice and spices.
Oothappams
Paneer Oothappam
Thick rice and lentil pancake topped with homemade cheese.
Tomato and Chili Oothappam
Thick rice and lentil pancake topped with tomatoes and chillies.
Mix Vegetable Oothappam
Thick rice and lentil pancake topped with mix vegetables.
Lamb/Goat
Lamb VIndaloo
Lamb marinated in vinegar and spices, cooked with potatoes in a hot tangy sauce. Served with Rice.
Lamb Curry
Fresh cubes of lamb in a thick sauce of onion, tomato, garlic, ginger, herbs and spices. Served with Rice.
Lamb Kadai
Lamb cooked with onion, ginger, garlic, and kadai masala. Served with Rice.
Sukha Lamb
Fresh cubes of lamb in a thick sauce of onion, tomato, garlic, ginger, herbs and spices. Served with Rice.
Sukha Goat
Fresh cubes of goat in a thick sauce of onion, tomato, garlic, ginger, herbs and spices. Served with Rice.
Lamb Rogan Josh
Tender lamb cooked in clarified butter, browned onions, fresh ginger, a touch of garlic, and simmered in spices and yogurt.
Lamb Korma
Lamb cooked with select spices, herbs and nuts in a mild cream sauce. Served with Rice
Lamb Gohst
Lamb cooked in slow flame with all ingredients cooked one at a time. Served with Rice.
Lamb Saag
Lamb cooked with spinach and fresh ginger. Served with Rice.
Hyderabadu Goat
Goat cooked in a spicy onion and yogurt sauce. Served with Rice.
Hyderabadu Lamb
Lamb cooked in a spicy onion and yogurt sauce. Served with Rice.
Goat Chettinad
Goat cooked with chettinad masala and tempered with curry leaves. Served with Rice.
Lamb Chettinad
Lamb cooked with chettinad masala and tempered with curry leaves. Served with Rice.
Goat Pepper Masala
Goat cooked with crushed black pepper curry sauce. Served with Rice.
Lamb Pepper Masala
Lamb cooked with crushed black pepper curry sauce. Served with Rice.
Chicken
Chicken Tikka Masala
White meat tandoori chicken cooked in a delightful bright, tangy cream sauce.
Butter Chicken
Chicken tandoori cooked in a creamy tomato sauce.
Chicken Curry
Boneless chicken cooked with onions, garlic, ginger and spices.
Karai Kudi Chicken
Chicken cooked with south Indian spices and coconut milk.
Apnak Kitchen Dhaniamurg
Boneless morsels of chicken simmered in a coriander flavored gravy.
Chicken Kadai
Boneless chicken cooked with fresh tomatoes, onions, garlic and spices garnished with coriander and ginger.
Chicken Vindaloo
Boneless chicken with potatoes in a hot tangy sauce.
Chicken Pepper Masala
Chicken cooked in a black pepper flavored gravy.
Chicken Korma
Cooked with delicate spices, herbs, nuts, and raisins in a mild cream sauce.
Chicken Saag
Chicken cooked with spinach and sautéed in butter with fresh spices.
Chicken Chettinad
Deviled chicken cooked with black pepper flavored with chettinad spices.
Kodi Iggury
Andhra style chicken cooked in a spicy curry sauce.
Sukha Chicken
Dry chicken cooked with spices, onions, and tomatoes.
Keema Chicken
Haleem Chicken
Seafood
Goan Prawn Curry
Tiger shrimps cooked in a tangy curry sauce.
Fish Curry
Fish Vindaloo
Catfish cubes cooked with potatoes in a hot tangy sauce.
Madras Fish Curry
Catfish cubes cooked in a tamarind based coconut gravy.
Lahore FIsh
Desserts
Fruit Custard
Fresh fruit, served with Indian style custard.
Khoya Kheer
Rice cooked in slow sweetened milk with pistachios and raisins.
Kesari Rasmalou
Cottage cheese dumplings poached in saffron flavored reduced milk, and
garnished with pistachios.
Galub Jammun
Deep fried cheese and milk balls soaked in syrup sugar, flavored with cardamon.
Apna Kitchen Specials Brivani
Goat Briyani
Simmer tender morsels of goat meat cooked in spicy tomato, onion gravy and combined with saffron basmati rice.
Lamb Briyani
Lamb meat cooked with onion, ginger, garlic and Indian finest fresh herbs combined with basmati rice.
Chicken Briyani
Chicken pieces in creamy, spicy blend of ginger garlic, onions, and fresh herbs combined with saffron flavored basmati rice.
Chicken 65 Briyani
Veg Briyani
Seasoned vegetables blend with basmati rice and spices.
Shrimp Briyani
Shrimps cooked in flavored sauce combined with basmati rice.
Egg Briyani
Boiled eggs combined with basmati rice, onion, tomato, ginger, and garlic sauce.
Paneer Briyani
Noodles
Hakka Noodles Veg
Veg noodles sautéed with vegetables.
Hakka Noodles Chicken
Chicken noodles sautéed with vegetables, eggs, and chicken pieces.
Appetizers Southern
Vaz Hakkai Bhajji
Fresh sliced plantain dipped in batter and spice, deep fried.
Sambhar Vada
Lentil doughnuts dipped in sambhar and flavored with ghee
Apna Chicken
Iddly
Steamed rice and lentil cakes served with sambhar and chutneys.
Mirchi Bhajji
Fresh banana peppers stuffed with spices and deep fried (Hot).
Aloo Bonda
Potatoes and spices rolled in rounds shape and deep fried.
Dahi Vada
Lentil Doughnuts in yogurt.
Medhu Vada
Spiced lentil doughnuts served with sambhar and chutneys.
Rasam Vada
Masala Fried Fish
Catfish cubes marinated with spices and fried.
Chicken 65
Chicken cubes marinated with spices and deep fried.
Beverages
Soft Drinks
Lassi
Mango Milkshake
Mango Juice
Masala Tea
Mango Lassi
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Recent Reviews
I went for the first time to try this place and i took my whole family. We were so pleased with the lunch buffet. Everything was so good. Everyone was so kind and helpful when we had questions about the dishes. We will definitely return!
September 2025
Come here!!! The food was delicious(lots of vegetarian options btw if you get down like that) and the people are super nice. Most definitely planning on eating here again, hopefully soon
September 2025
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Definitely one of my all together FAVORATE Resteraunts 🇮🇳😋👍❤️