Masala Magic
217 Washington St suite a, Columbus
(812) 799-0050
Customers' Favorites
Gongura Egg Biryani
Paneer Tikka Kabab
Biryani Pulao Rice
Jeera Masala Rice
Goat Ghee Roast
Gongura Shrimp
Lamb Curry
Dosa
Weekend Specials
Chicken Lollipops
Chicken lollipops are also known as "drums of heaven". The chicken used for lollipops is marinated in a spice paste, battered and then deep fried.
Jackfruit Biryani
A unique and flavoured rice biriyani recipe made with young jackfruit and biriyani masala. It is often considered as a meat substitute biriyani particularly to the famous mutton biriyani for its striking similarities.
Veg Pulao
Vegetable pulao (veg pulao) is a spicy rice dish prepared by cooking rice with various vegetables and spices. In this recipe, assortment of spices, veggies and rice are first sautéed in oil and ghee and then cooked in pressure cooker as you would cook plain rice. However, the uniqueness of this easy mixed vegetable pulao recipe lies in use of bay leaf, cinnamon and cloves which provides Nice and complex aromatic feel that simply makes juices flowing in mouth.
Guthivankay Masala(egg Plant)
Comes with rice an authentic and spicy curry recipe made with tender and small eggplant in a peanut and coconut-based gravy.
Paneer Tikka Kabab
Paneer tikka is popular Indian appetizer made with cubes of paneer & veggies marinated with yogurt and spices.
Tandoori Pomfret (Whole Fish)
Pomfret or another light, flaky fish is seasoned with a spice-rice yogurt marinade and then broiled for a quick and flavorful supper. Serves two people.
Dosa Corner
Mysore Masala Dosa
Cheese Dosa
Chocolate Dosa
Karam Podi Dosa
Ghee Dosa
Masala Dosa
Paneer Dosa
Cone Dosa
Egg Dosa
Chicken Dosa
Uttapam
Masala Uttapam
Onion Uttapam
Plain Dosa
Onion Dosa
Chats/Indian Street Food
Pani Poori/Dahi Puri
Allo Papdi Chat
Samosa Chat
Chinese Bhel
Salad
Soups
Veg Hot and Sour Soup
Soup that is both spicy and sour typically flavored with hot pepper and vinegar.
Veg Sweet Corn Soup
Indo- Chinese.
Chicken Corn Soup
INDO - Chinese chicken dish.
Tomato Soup
A tasty blend of tomatoes, cumin, ginger & garlic.
Chicken Hot and Sour Soup
Chicken soup that is both spicy and sour typically flavored with hot pepper and vinegar.
Salads
Paneer Salad
Marinated grilled cheese with fresh green vegetables.
Garden Salad
House special fresh green vegetables.
Chicken Salad
Marinated grilled chicken with fresh green vegetables.
Fried Rice / Noodles (Veg / Paneer / Egg / Chicken / Shrimp)
Schezwan Fried Rice
Schezwan Noodles
Stir-fried noodles mixed with a variety of vegetables, seasoned with a spicy and aromatic schezwan sauce, embodying a fusion of Indian and Chinese flavors.
Veg Manchurian
Chicken Manchurian
Fried Rice
Hakka Noodles
Hakka noodles typically include boiled noodles stir-fried with a mix of vegetables and seasoned with Indo-Chinese spices, served in a hakka style.
Masala Magic Specials - Appetizers
Poori Chhole
Deep-fried, puffy whole wheat bread served with a spicy chickpea curry, typically includes a blend of aromatic spices.
Punugulu(10 Pc)
Punugulu is a popular south Indian snack made from leftover idli or dosa batter. They are crispy on the outside and soft on the inside, often served with chutney or a spicy dipping sauce.
Mysore Bonda
Deep-fried dumplings prepared with a batter of flour and yogurt, seasoned with spices like ginger and green chili, often accompanied by chutney.
Samosa Chaat
Vegetable samosa topped with chickpeas, yogurt & sauce.
Chinese Bhel
Chhole Bhature
Punjabi recipe for chickpeas served with puffy bread.
Poori Bhaji
Spinach fritters topped with chickpeas, yogurt & sauce.
Guntur Karm Idli ( 3 Pc)
"Guntur Karam" refers to a spicy seasoning or chutney typically made with Guntur red chillies, which are known for their spiciness and flavor. Idli, on the other hand, is a traditional south Indian steamed rice cake.
Breakfast Combo 1 ( 2 Mysore Bonda , 2 Idli & Peanut Chutney )
Idly
Served with 4oz chutney and 8oz sambar.
Aloo Papdi Chaat
Lentil crackers topped with potatoes, chickpeas, yogurt.
Veg Appetizers
Samosa
Handmade turnovers stuffed with potatoes and peas.
Gobi Manchurian Dry
Cauliflower florets tossed in soy sauce with exotic spices.
Paneer Manchuria
Homemade cheese tossed in Manchurian sauce.
Veg Pakora
Vegetables dipped in spicy batter and deep fried.
Veg Spring Roll
Hand-rolled dumplings stuffed with cabbage and veggies.
Chilli Babycorn
Cut babycorn cooked with homemade chilli sauce and Indian spices.
Chilli Gobi Pepper
Cauliflower florets tossed in chefs special sauce with exotic spices.
Chilli Veg
Veg manchurian balls tossed with chilli sauce and Indian spices comes in 16oz container.
Chili Paneer
Homemade cheese tossed in spicy red chili with scallions.
Babycorn Manchuria
Baby corn deep-fried and tossed with a blend of soy sauce, garlic, and spices, typically including onions and bell peppers.
Veg Manchurian Dry
Cauliflower florets tossed in soy sauce with exotic spices.
Veg Manchurian Gravy
Vegetable balls, deep-fried and simmered in a savory manchurian sauce, typically include garlic, ginger, and soy sauce for a rich indo-chinese flavor.
Mirchi Bajji
Onion Pakora
Sliced onions are coated in a mixture of chickpea flour and traditional Indian spices, then deep-fried until crispy.
Andhra Cut Mirchi
Andhra cut mirchi typically includes green chilies, coated in a chickpea flour batter, deep-fried, and then seasoned with a blend of spices unique to andhra cuisine.
Non-Veg Appetizers
Goat Ghee Roast
Bone-in goat pieces roasted with chef made special sauces, Indian spices and ghee.
Chicken 555
Deep fried chicken sautéed in 555 sauce.
Chicken Manchuria
Chicken pieces coated with batter cooked in Indo-Chinese style.
Chicken Majestic
Deep fried chicken sautéed with yogurt, cumin, curry leaves, green chillies and cashews.
Mango Chicken
Deep fried chicken sautéed in special mango sauce, green chilis and cashews.
Chicken Lollipos
Chicken wings marinated in spices coated in zesty batter and deep fried.
Chilli Shrimp
Deepfried shrimp tossed with chef made chilli sauce and Indian spices.
Apollo Fish Fry
Fish coated with spicy batter and deep fried.
Chicken Wings (6 Pc)
Chicken wings are a popular appetizer or snack enjoyed in many parts of the world.
Coriander Chicken
Boneless chicken deep fried and tossed with coriander/ mint and chef made special sauce.
Lamb Pepper Roast
Boneless lamb roasted with pepper, onions and special spices.
Chicken 65
Spicy, deep-fried chicken dish from South India.
Chili Chicken
Sauteed chicken tossed in spicy red chili with scallions.
Tandoori Kabab
Tandoori Chicken
Bone-in chicken marinated with yogurt and mild Indian spices and grilled in tandoor.
Kabab Platter
Mix of tandoori chicken, chicken tikka and chicken tangdi kabab.
Paneer Tikka Kabab
Homemade cheese marinated with green and orange sauce & grilled in tandoor .
Chicken Malai Kabab
Chicken Malai kabab is a delightful and creamy Indian dish known for its tender and flavorful chicken.
Chicken Reshmi Kabab
Chicken thigh marinated with homemade sauce and spices and grilled in tandoor.
Chicken Tikka Kabab
Chicken breast marinated with yogurt and mild Indian spices and grilled in tandoor.
Chicken Tangdi Kabab
Chicken tangdi kabab is prepared with drumsticks marinated in a blend of yogurt and aromatic Indian spices, then grilled in a tandoor for a distinct smoky flavor.
Vegetarian Dishes
Paneer Tikka Masala
Grilled homemade cheese (paneer) cooked with mild Indian spices in a rich creamy gravy.
Paneer Butter Masala
Soft pieces of homemade cheese (paneer) cooked in rich creamy butter & tomato gravy.
Shahi Paneer
Pieces of paneer cooked in delicious creamy gravy with cashew paste.
Saag Paneer
Classic Indian dish of cooked spinach studded with cubes of fried paneer cheese.
Spinach Dal
Split lentils cooked with mild Indian spices seasoned with spinach and garlic.
Malai Kofta
Minced cheese and vegetable croquettes cooked in a creamy cashew nut sauce.
Baingan Bharta (Smashed Egg Plant)
Mashed eggplant smoked over charcoal and seasoned with herbs and spices.
Aloo Gobi Masala
Cauliflower florets delicately spiced and sautéed with potatoes and mild spices.
Dal Makhni
Lentils cooked with mild Indian spices and butter for creamy, rich and flavourful dish.
Navratan Korma
Nine select vegetables cooked in a mild cream sauce with almonds and cashews.
Kadai Paneer
Green peppers and homemade cheese (paneer) cooked with fresh ground spices.
Yellow Dal
Split lentils cooked with mild Indian spices seasoned with tomatoes and garlic.
Chana Masala
Gently cooked chickpeas, tomatoes, onions and herbs.
Chicken Dishes
Chicken Tikka Masala
India's most famous dish! Tandoori chicken cooked in a delightfully spiced creamy tomato and paprika sauce.
Butter Chicken
Local favourite! Chicken chunks cooked in a rich creamy butter & tomato gravy.
Andhra Chicken Curry
Classic south Indian preparation! Bone-in chicken curry made with herbs and spices with a traditional recipe.
Madras Chicken Curry
Chicken cooked in onion base sauce with special chef made masala.
Chicken Chettinad
A lovely flavoursome chicken curry dish from South India. Chicken marinated in yogurt and mild Indian spices.
Chicken Korma
A mild chicken curry simmered in a creamy almond and cashew sauce.
Gongura Chicken
Another south Indian favourite! Spicy and slightly sour tasting curry with Gongura, spices & herbs.
Chicken Vindaloo
Spicy chicken curry! Juicy pieces of chicken marinated in red chillies and vinegar.
Chicken Saag
Succulent pieces of chicken simmered with spinach, tomatoes and exotic spices.
Kadai Chicken
Kadai chicken served with choice of white rice, naan, including butter or garlic variants.
Andhra Egg Curry
Eggs cooked with andhra curry sauce.
Methi Chicken
Avakai Chicken Curry
Tender chicken cooked with avakai sauce (mango sauce), and special spices and tossed with fennel seeds in olive oil.
Mughalai Chicken Curry
Chicken and eggs cooked with spices, yogurt and mild sauce.
Lamb Dishes
Lamb Curry
Lamb cooked in onion tomato gravy.
Lamb Chettinaad
Flavoursome curry dish from South India. Lamb marinated in yogurt and mild Indian spices.
Lamb Vindaloo
Spicy curry! Juicy pieces of lamb marinated in red chilies and vinegar.
Gongura Lamb
Another south Indian favourite! Spicy and slightly sour tasting curry with Gongura, spices & herbs.
Lamb Mughalai
Lamb and eggs cooked with spices, yogurt and mild sauce.
Avakai Lamb Curry
Tender lamb cooked with avakai sauce (mango sauce), and special spices and tossed with fennel seeds in olive oil.
Lamb Saag
Succulent pieces of lamb simmered with spinach, tomatoes and exotic spices.
Lamb Tikka Masala
Tandoori lamb cooked in a delightfully spiced creamy tomato and paprika sauce.
Lamb Korma
A mild curry prepared with almond and cashew sauce.
Goat Dishes
Goat Vindaloo
Spicy curry! Juicy pieces of goat marinated in red chilies and vinegar.
Gongura Goat
Another south Indian favorite! Spicy and slightly sour tasting curry with Gongura, spices & herbs.
Goat Tikka Masala
Tandoori goat cooked in a delightfully spiced creamy tomato and paprika sauce.
Goat Curry
Goat cooked in onion tomato gravy.
Goat Chettinaad
Flavorsome curry dish from South India. Goat marinated in yogurt and mild Indian spices.
Goat Korma
A mild curry prepared with almond and cashew sauce.
Goat Saag
Succulent pieces of goat simmered with spinach, tomatoes and exotic spices.
Avakai Goat Curry
Tender bone-in goat cooked with avakai sauce (mango sauce), and special spices and tossed with fennel seeds in olive oil.
Goat Mughalai
Bone - in goat and eggs cooked with spices, yogurt and mild sauce.
Seafood Favorites
Shrimp Chettinad
Flavoursome curry dish from South India. Shrimp marinated in yogurt and mild Indians spices.
Shrimp Vindaloo
Marinated shrimp in red chillies and vinegar.
Shrimp Korma
A mild curry prepared with almond and cashew sauce.
Avakai Shrimp Curry
Avakai shrimp curry served with choice of white basmati rice or garlic naan.
Gongura Shrimp
Another south Indian favourite! Spicy and slightly sour tasting curry with Gongura, spices & herbs.
Andhra Pulusu: Fish
Fish cooked in sour, sweet and spicy sauces.
Shrimp Tikka Masala
Shrimp cooked in a delightfully spiced creamy tomato and paprika sauce.
Shrimp Curry
Shrimp cooked in onion tomato gravy.
Freshly Baked Breads
Garlic Naan
Leavened baked bread stuffed with garlic and herbs.
Aloo Paratha
Layered whole wheat bread stuffed with potatoes.
Plain Naan
Leavened baked bread with or without butter.
Cheese Naan
Leavened baked bread stuffed with cheese.
Roti
Flat whole wheat bread baked in tandoor.
Roghni Naan
Leavened baked bread.
Onion Kulcha
Leavened baked bread stuffed with onions & cilantro.
Paneer Kulcha
Leavened bread stuffed with homemade cheese.
Poori
Deep fried whole wheat puffed bread.
Paratha
Layered whole wheat buttered bread.
Mint Paratha
Layered whole wheat bread topped with mint.
Bhatura
Deep fried bread recommended with chana masala.
Butter Naan
Leavened baked bread with butter.
Bullet Naan
Leavened baked bread stuffed with chillies.
Biryani & Rice
Chicken 65 Biryani
Chicken 65 biryani.
Vijayawada Boneless Chicken Biryani
Veg Biryani
Seasoned vegetables blended with basmati rice.
Goat Fry Biryani
Goat meat cooked in flavoured gravy made with tomato, onion and fresh hers and blended with basmati rice.
Gongura Paneer Biryani
Basmati rice cooked with paneer chunks and Gongura leaves, typically includes a blend of spices unique to Indian cuisine.
Nawabi Chicken Biryani
Chicken cooked in flavored sauce made with ginger, garlic, onions and fresh herbs and blended with basmati rice.
Gongura Chicken Biryani
Basmati rice and chicken cooked with Gongura leaves, typically includes a blend of spices and herbs.
Paneer Biryani
Paneer & vegetables blended with basmati rice.
Gongura Egg Biryani
Boiled eggs blended with spices, cooked with basmati rice and tangy Gongura leaves.
Egg Biryani
Boiled eggs & vegetables blended with basmati rice.
Cut Mirchi Veg Biryani
Biryani cooked with cut mirchi and chef secret special sauce.
Masakali Chicken Biryani
Basmati rice and tender chicken pieces, typically includes a blend of aromatic spices and herbs, garnished with fragrant elements, cooked together to infuse flavors.
Lamb Biryani
Lamb cooked in flavourful gravy made with onion, ginger, garlic and herbs and blended with basmati rice.
Shrimp Biryani
Shrimp cooked in flavoured sauce made with finest Indian spices and herbs and blended with basmati rice.
Plain Rice
Steamed basmati rice.
Jeera/Masala Rice
Basmati rice blended with jeera/Indian spices.
Biryani/Pulao Rice
Basmati rice cooked with spices/vegetables.
Avakai Chicken Biryani
Basmati rice and chicken, cooked with spices and mixed with traditional mango pickle.
Avakai Goat Biryani
Basmati rice and tender goat meat, typically includes andhra's famous avakai pickle, cooked together with traditional spices.
Fish Biryani
Gongura Veg Biryani
Biryani made with Jack fruit (kathal).
Gobi 65 Biryani
Basmati rice cooked with marinated cauliflower florets in a spicy and tangy 65 sauce, typically includes a blend of aromatic spices.
Desserts
Gulab Jamun
Classic Indian sweet made with milk solids, sugar, rose syrup & cardamom powder.
Mango Lassi
Mango flavoured refreshing traditional yogurt drink.
Rasmalai
East Indian delivery! Rich cheesecake immersed in condensed milk.
Kharvas (Milk Pudding / Junnu) 16oz
Sweet Lassi
Badam Milk
Butter Milk
Rice Pudding
Traditional Indian recipe using rice, milk, dry fruits.
Semiya Payasam
Traditional Indian sweet pudding made using vermicelli, milk, grains, lentils and sugar.
Accompaniments
Garden Raita
Homemade yogurt with fresh vegetables.
Pickles-house Pickle
A house-made selection of pickles, typically including a variety of vegetables and fruits preserved in a blend of spices and oils.
Papad - Roaster/Fried
Sun-dried lentil wafers: roasted or deep-fried.
Masala Papad
Papad topped with onions, tomatoes and cilantro with mild Indian spices.
Kids Menu
Chicken Tikka Meal
Chicken tikka curry, peas pulao and a drink.
Chicken Nuggets (4pc)
Four pieces of chicken, breaded and deep-fried, typically seasoned with Indian spices.
Paneer Tikka Meal
Paneer tikka curry, peas pulao and a drink.
Potato Fries
Strips of potato, deep-fried and typically seasoned with a blend of Indian spices.
Beverages
Mango Lassi
Mango flavoured refreshing traditional yogurt drink.
Coke Products
Coke, Diet Coke, Sprite, Orange Soda, Cherry Coke, Iced Tea, or Hi-C.
Sweet/Salt Lassi
Sweet or salty traditional Indian yogurt drink.
Thumsup
Indian version of coke.
Limca
Indian version of sprite.
Masala Chai
Flavoured Indian tea.
South Indian Coffee
South Indian filter coffee.
Rose Milk
Badam Milk (Almond Milk)
Sweet, creamy, and deliciously spiced with cardamom and saffron, badam milk (also known as badam doodh) is a comforting Indian beverage. Made with almonds, milk, sugar and spices.
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Recent Reviews
We went in for a nice evening out and had a wonderful meal. The flavors and spices were great. We had the lamb tikka masala, naan, and some roti. Overall a wonderful experience, with some great comfort food. It was our first experience here and we definitely will be back. The restaurant was clean and the atmosphere was very relaxed. Even though it was pretty busy for a midweek evening meal, I didn’t think we waited too long for our food.
July 2024
I highly recommend Magic Masala’s Dosa Night. The experience was fantastic, with all the dosas being exceptionally tasty and the idlis super soft and fluffy. The pani puri water, garlic noodles, sambhar and vadas were delicious.
The buffet offered a great variety of options, ensuring there's something for everyone. Definitely give their Dosa Night a try!
The buffet offered a great variety of options, ensuring there's something for everyone. Definitely give their Dosa Night a try!
July 2024
Best South Indian food I had in Indiana. Experience wide variety of home cooked style Indian specialties. This is not a typical place that depends on chicken tikka masala or butter chicken, absolutely liked the buffet throughout the week.
July 2024
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