El Potro
200 E Main Cross St, Edinburgh
(812) 703-5037
Customers' Favorites
Bean Burrito Cheese Enchilada and Bean Tostada
Chile Perdido One Taco Beans & a Salad
Steak and Chicken Flautas
Quesadilla Fajita Grande
One Beef Burrito Rice
Chimichanga 'El Potro
Enchiladas Supremas
Chicken Soft Taco
Enchiladas Verdes
Carne Asada Taco
Appetizers
Cheese Dip
Nachos with Grilled Chicken or Steak
Chipotle Cheese Dip
Nachos with Shrimp
Nachos with Ground Beef or Shredded Chicken
Chorl-Queso
Mia's Special
French fries topped with grilled chicken or steak and cheese dip.
Fiesta Trio
Cheese dip, guacamole, and pico de gallo.
Fresh Guacamole
Avocado chunks, diced tomatoes, onions, jalapeño, cilantro, lime juice, and a dash of salt.
El Potro's Dip
Cheese dip, ground beef, special chile sauce, and onions.
Bean and Cheese Dip
Beef and Cheese Dip
Guacamole Dip
Bacon Jalapeños
Five cheese-stuffed jalapeños wrapped in bacon, on a bed of shredded lettuce, and chipotle sauce on the side.
Jalapeños Toreados
With onions and tomatoes.
Nachos with Beans
Nachos with Ground Beef and Beans
Nachos with Shredded Chicken and Beans
Salads
Country Salad
Grilled chicken strips on a bed of shredded lettuce, topped with avocado slices, cucumber slices, bell peppers, shredded cheese, tomato wedges, and lime slices.
Crispy Chicken Salad
Breaded-chicken breast and shredded cheese on a bed of shredded lettuce, tomatoes, onions, and bell peppers.
Taco Salad
A crispy bowl filled with your choice of shredded chicken, ground beef, or shredded beef. Topped with beans, shredded lettuce, tomatoes, shredded cheese, and sour cream.
Fajita Taco Salad
A crispy bowl filled with your choice of grilled chicken or steak cooked fajita-style. Topped with beans, shredded lettuce, pico de gallo, cheese dip, and sour cream.
Special Salad
Grilled chicken strips with shredded cheese on a bed of shredded lettuce, pico de gallo, and rice.
Mayito's Salad
Grilled shrimp on a bed of shredded lettuce, topped with onions, bell peppers, avocado slices, tomato wedges, and lime slices.
Sides
Rice
Flour Tortillas
Sour Cream
French Fries
Pico de Gallo (Chico)
Refried Beans
Corn Tortillas
Guacamole Salad
Avocado Slices
Pico de Gallo (Grande)
Black Beans
Topped with pico.
Sour Cream Salad
Beverages
Soft Drinks
Aguas Frescas Horchata (Rice Beverage)
32 ounces per serving.
Orange Juice
Milk
Vegetarian
Vegetarian Fajitas
Sautéed cauliflower, broccoli, carrots, mushrooms, tomatoes, bell peppers, and onions, served with rice, beans, shredded lettuce, sour cream, pico de gallo, and tortillas.
Veggie Taco Salad
With grilled mushrooms, zucchini, onions, broccoli, bell peppers, and beans in a deep-fried tortilla bowl, topped with shredded lettuce, pico de gallo, and sour cream.
Vegetarian Enchiladas
Three enchiladas stuffed with sautéed zucchini, mushrooms, bell peppers, and onions, and topped with cheese sauce. Served with rice, shredded lettuce, pico de gallo, and sour cream.
Bean Burrito, Cheese Enchilada and Bean Tostada
Chalupa and Cheese Enchilada with Beans and Rice
Bean Burrito, Cheese Quesadilla, and Chalupa
Bean Tostaguac, Cheese Enchilada and Rice
Bean Burrito, Cheese Enchilada, and Cheese Quesadilla
Mushroom Quesadilla with Rice, Beans, and Salad
Chile Poblano Relleno with Rice and Beans Garnished with Lettuce, Tomato, and Sour Cream
Chiles Poblano Rellenos
Two poblano peppers prepared in a special batter then deep-fried, covered in cheese sauce, and salsa ranchera. Served with rice, beans, and tortillas.
Tacos From the Grill
Taco Platter
Three tacos served with rice and beans. Authentic corn tortilla tacos topped with cilantro, onions, and lime. Option of flour or hard tortillas, which are topped with shredded lettuce and shredded cheese. Many types of meat are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
À la Carte Taco
Authentic corn tortilla tacos topped with cilantro, onions, and lime. Option of flour or hard tortillas, which are topped with shredded lettuce, and shredded cheese. Many meats are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
Mains
La Pachanga 'El 'Abuelo
Sink your appetite into this platter of grilled steak, grilled chicken breast, and shrimp. Served with rice, beans, and flour tortillas. Many types of meat are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
Pizza 'El Abuelo
Two layered flour tortillas, grilled and stuffed with shrimp, grilled chicken, steak, beans, shredded cheese, bell peppers, and onions. Served with shredded lettuce, pico de gallo, and sour cream. Many meats are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
Nachos
Nachos 'Quezada
The best of the house. Crisp tortilla chips layered with cheese sauce and beans, grilled steak, chicken, and shrimp. We add lettuce, pico de gallo, and sour cream to make this a perfect pick. Many meats are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
Fajitas Nachos
Nachos with grilled steak or chicken cooked fajita-style and topped with cheese sauce. Many types of meat are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
Nachos Supremos
Tortilla chips covered with melted cheese, seasoned ground beef, shredded chicken, and beans. Topped with lettuce, tomatoes, and sour cream. Many meats are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
Pork Nachos
Nachos with carnitas topped with cheese sauce, black beans, pico de gallo, and pickled jalapeños. Many meats are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
Create Your Own Combo
Choose 3
Choose 3 items below to make your delicious combo. Substitute grilled chicken or steak for an additional charge for each item upgraded. Substitute cheese sauce for an additional charge. Many types of meat are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
Choose 4
Choose 4 items below to make your delicious combo. Substitute grilled chicken or steak for an additional charge for each item upgraded. Substitute cheese sauce for an additional charge. Many types of meat are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
Pastas & Soups
Chicken Alfredo
Served with garlic bread. Many meats are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
Sopa de Mariscos
Seafood broth with shrimp, scallops, tilapia, California veggies, and served with tortillas. Many types of meat are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
Fettuccine Alfredo
Served with garlic bread. Many meats are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
Shrimp Alfredo
Served with garlic bread. Many meats are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
Chicken Rice Soup
Served with tortillas. Many meats are cooked with their natural bones to preserve vitamins, minerals, and most of all the authentic taste of Mexico.
Burritos
Wet Burrito
Filled with ground beef, shredded chicken, rice, and beans, topped with red sauce, white cheese sauce, shredded beef, and sour cream.
Burrito Trio Grande
Filled with grilled steak, chicken, and shrimp fajita-style, topped with red, cheese sauce, and served with rice and beans.
Burrito Gigante
Filled with pork chunks or grilled steak, rice, and beans, topped with cheese sauce, and served with lettuce, sour cream, and pico de gallo.
Burrito California
Filled with grilled steak or chicken, cooked with chopped tomatoes, onions, topped with cheese sauce, pico de gallo, and served with rice and beans.
Steak Burrito
Stuffed with steak, and onions, and topped with red and cheese sauce. Served with rice, beans, lettuce, sour cream, and pico de gallo.
Burritos Deluxe
Two burritos, one shredded chicken, beans, one ground beef, beans, both with red sauce, shredded cheese, topped with lettuce, sour cream, and tomatoes.
Burrito Fajita 'El Abuelo
Filled with grilled steak or chicken, beans fajita-style, topped with cheese sauce, lettuce, sour cream, and pico de gallo.
Burritos Dos Amigos
A ground beef burrito, a shredded chicken chimichanga with red sauce, mole, and shredded cheese, both topped with sour cream, lettuce, and tomatoes. Served with rice and beans.
Burritos Verdes
Two burritos filled with chunks of pork and rice, topped with cheese sauce, and green sauce.
Los Gemelos
Two burritos filled with grilled steak and chorizo, cooked with jalapeños, broccoli, topped with red sauce, and cheese sauce. Garnished with cilantro.
Burrito San Polo
A burrito filled with shredded pork, grilled shrimp, chicken, steak, onions, rice, and beans, topped with cheese sauce, lettuce, pico de gallo, and sour cream.
Burrito Tampico
Stuffed with shredded beef, and rice, and topped with chipotle cheese sauce. Served with lettuce, sour cream, and pico de gallo.
Burrito de Camarones
Filled with grilled shrimp, bell peppers, and onions, and topped with cheese sauce. Served with rice and beans.
Enchiladas
Enchiladas Suizas
Three cheese enchiladas, topped with salsa ranchera, shredded pork, and pico de gallo. Served with rice and beans.
Enchiladas de Mole
Three enchiladas, shredded beef or shredded chicken topped with mole sauce, and shredded cheese, served with rice, and beans.
Las Buenotas
Three enchiladas with shredded chicken topped with mole sauce and shredded cheese served with rice, lettuce, tomatoes, and sour cream.
Shrimp Enchiladas
Three enchiladas filled with grilled shrimp, and onions, and topped with cheese sauce. Served with rice and beans.
Enchiladas Verdes
Three enchiladas stuffed with shredded beef or shredded chicken with green sauce and shredded cheese. Served with rice and beans.
Enchiladas Supremas
One cheese, one bean, one shredded chicken, and one ground beef, topped with mole sauce, lettuce, tomatoes, and sour cream.
Enchiladas Tampico
Three enchiladas filled with shredded beef and topped with chipotle cheese sauce. Served with rice and beans.
Enchiladas Sabrosas
Three enchiladas filled with grilled chicken, topped with green sauce, cheese sauce, and sour cream. Served with rice and beans.
Quesadillas
Quesadilla Fajita Grande
Filled with steak or chicken grilled fajita-style. Served with rice and beans.
Quesadilla a la Diabla
Filled with grilled chicken, chorizo topped with lettuce, tomatoes, and sour cream, served with rice and beans.
Super Quesadilla
Filled with chicken, steak, and shrimp grilled fajita-style. Served with rice and beans.
Quesadilla Rellena
Filled with shredded chicken or ground beef. Served with rice, beans, lettuce, sour cream, and tomatoes.
Quesadilla Hawaiiana
Filled with grilled chicken, pineapple, bell peppers, onions, bacon, and ham. Served with rice and beans.
Quesadilla Tampico
Filled with shredded beef topped with chipotle cheese sauce, lettuce, pico de gallo, and sour cream. Served with rice and beans.
Quesadilla 'El Potro
Filled with carnitas and topped with pico de gallo, lettuce, and sour cream. Served with rice and beans.
Fajitas
Fajitas Grilled Steak or Chicken
We bring each fajita to your table in a sizzling cast iron skillet each fajita dish is sautéed with our homemade red sauce, onions, and bell peppers. Served with pico de gallo, sour cream, salad, rice, beans, and three flour tortillas.
Fajitas de Lujo
Grilled steak, chicken, shrimp, carnitas, pork ribs, and chorizo. We bring each fajita to your table in a sizzling cast iron skillet each fajita dish is sautéed with our homemade red sauce, onions, and bell peppers. Served with pico de gallo, sour cream, salad, rice, beans, and three flour tortillas.
Fajitas Texanas
Grilled steak, chicken, and shrimp. We bring each fajita to your table in a sizzling cast iron skillet each fajita dish is sautéed with our homemade red sauce, onions, and bell peppers. Served with pico de gallo, sour cream, salad, rice, beans, and three flour tortillas.
Shrimp Fajitas
Shrimp cooked with bell peppers and onions. Served with rice, beans, and tortillas. We bring each fajita to your table in a sizzling cast iron skillet each fajita dish is sautéed with our homemade red sauce, onions, and bell peppers. Served with pico de gallo, sour cream, salad, rice, beans, and three flour tortillas.
Fajitas Hawaianas
Grilled chicken, bacon, ham, and pineapple. We bring each fajita to your table in a sizzling cast iron skillet each fajita dish is sautéed with our homemade red sauce, onions, and bell peppers. Served with pico de gallo, sour cream, salad, rice, beans, and three flour tortillas.
Seafood Fajitas
We bring each fajita to your table in a sizzling cast iron skillet each fajita dish is sautéed with our homemade red sauce, onions, and bell peppers. Served with pico de gallo, sour cream, salad, rice, beans, and three flour tortillas.
Scallops Fajitas
We bring each fajita to your table in a sizzling cast iron skillet each fajita dish is sautéed with our homemade red sauce, onions, and bell peppers. Served with pico de gallo, sour cream, salad, rice, beans, and three flour tortillas.
Fajitas Fundidas
Grilled steak, pork, and chorizo. We bring each fajita to your table in a sizzling cast iron skillet each fajita dish is sautéed with our homemade red sauce, onions, and bell peppers. Served with pico de gallo, sour cream, salad, rice, beans, and three flour tortillas.
Seafood (Platillos Del Mar)
Burrito Del Mar
Stuffed with grilled shrimp, scallops, and fajita veggies, topped with cheese sauce, pico de gallo, and sour cream. Served with rice & beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tilapia 'El Potro
Two grilled tilapia fillets served with rice, beans, lettuce, sour cream, pico de gallo, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Arroz con Camarones
Grilled shrimp covered with cheese sauce, served with rice, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Camarones Al Mojo de Ajo
Grilled shrimp cooked in a garlic sauce, served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp Fajita Nachos
Nachos with grilled shrimp cooked fajita-style, topped with cheese sauce, lettuce, pico de gallo, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp Cocktail
Made with diced avocado, pico de Gallo, and a special red sauce. Served with crackers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Camarones a la Diabla
Grilled shrimp cooked in spicy salsa, served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Camarones Mexicanos
Shrimp sautéed with onions and jalapeños, served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Arroz con Mariscos
Shrimp and scallops topped with cheese sauce served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Platillo Del Mar
Grilled tilapia fillet and shrimp that is served with rice, beans, lettuce, sour cream, pico de gallo, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Camarones Pablito
Shrimp cooked with California veggies topped with cheese sauce. Served with rice and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Camarones Chipotle
Shrimp, onions, and mushrooms, marinated with chipotle sauce, served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Steaks (Platillos de Res)
Arroz con Carne
Grilled steak strips topped with cheese sauce served with rice and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Steak Ranchero
Rib-eye steak grilled with green peppers, onions, and tomatoes. Served with rice, beans, lettuce, pico de gallo, sour cream, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
T-Bone a la Mexicana
One t-bone steak, cooked with or without jalapeño peppers, tomatoes, and onions. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Rib-Eye 'El Potro
Rib-eye steak served with a baked potato topped with shredded cheese, bacon, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
California Steak and Shrimp
Rib-eye steak cooked to perfection and 6 grilled shrimp, California blend vegetables served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Carne Asada
Tender grilled steak cooked with onions, served with rice, beans, pico salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
T-Bone Steak 'El Potro
T-bone steak cooked with onions and mushrooms. Topped with chipotle sauce, and served with rice. Beans and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chile Colorado
Grilled steak strips cooked with salsa ranchera. Served with rice, beans, pico salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
T-Bone Country
T-bone steak served with California veggies and mashed potatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken (Platillos de Pollo)
Pollo Loco
Grilled chicken breast and veggies covered in white cheese sauce. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Arroz con Pollo
Grilled chicken strips topped with cheese sauce. Served with rice and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pollo Fundido
Shredded chicken cooked with jalapeño and banana peppers in a creamy sauce. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pollo Supremo
Grilled chicken strips cooked with onions, bell peppers, and tomatoes, and covered with cheese sauce. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pollo San Polo
Grilled chicken breast topped with chorizo and cheese sauce. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chicken Flautas
Two fried flour tortillas filled with shredded chicken. Served with rice, beans, lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pollo Bambino
Two fried flour tortillas filled with shredded chicken, topped with red and cheese sauce, and sour cream. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pollo Chipotle Don Jose
Sliced grilled chicken breast, topped with chipotle-marinated onions, and mushrooms, served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pollo Poblano
Grilled chicken breast cooked with sliced poblano peppers, and onions, and topped with cheese sauce. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pork (Platillos de Puerco)
Chile Verde
Pork tips cooked with green sauce. Served with rice, beans, pico salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chimichanga 'El Potro
A chimichanga filled with chunks of pork and topped with cheese sauce. Served with rice, beans, lettuce, pico de gallo, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Carnitas
Marinated pork tips and onions served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Costillas con Zucchini (Fajita-Style)
Tender pork ribs sautéed with zucchini, bell peppers, onions, and tomatoes, and topped with shredded cheese. Served with rice, beans, lettuce, sour cream, pico de gallo, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Especialidades el Potro
Molcajete 'El Potro
Grilled steak, chicken, shrimp, pork, chorizo, cactus, onions, white melted cheese, our homemade creamy red sauce, and garnished with a grilled whole jalapeño. Served with rice, beans, a pico salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Piña Loca
Grilled pineapple stuffed with grilled chicken, steak, peppers, and onions, topped with chipotle cheese sauce, served with rice, and black beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chimichanga Dinner
Two flour tortillas, soft or deep-fried filled with shredded chicken, shredded beef, or ground beef and topped with cheese sauce. Served with beans, lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Acapulco
A tortilla filled with marinated grilled steak or chicken with onions topped with cheese sauce served with rice, beans, and a pico salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fajita Chimichanga
A large chimichanga filled with grilled steak or chicken fajita-style topped with cheese sauce. Served with rice, beans, lettuce, pico de Gallo, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Chipotle
Stuffed with grilled chicken, onions, bell peppers, black beans, and rice, topped with a chipotle cheese sauce, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Taquitos Mexicanos
Four fried corn taquitos, two shredded beef, and two shredded chicken. Served with rice, beans, lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chilaquiles Mexicanos
Corn tortillas are prepared in a special red sauce with chicken or shredded beef and topped with shredded cheese. Served with rice, lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
La Favorita
One burrito stuffed with shredded beef and beans topped with red sauce and shredded cheese, one mixed tostaguac, and one shredded chicken enchilada. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Guadalajara' Special
Nachos with a chicken tamale, chicken taquito, shredded beef taquito, shredded chicken, ground beef, rice, and beans, topped with shredded cheese, lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Steak Indiana
T-bone with homemade seasoned potato wedges, served with lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
El Potro Sandwiches
Chicken Sandwich
Served with homemade seasoned fries, lettuce, tomatoes, onions, and pickles. Add American cheese for an additional charge. Add 2 strips of bacon for an additional charge. Add a fried egg for an additional charge. Select grilled or hand-breaded. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fish Sandwich
Served with homemade seasoned fries, lettuce, tomatoes, onions, and pickles. Add American cheese for an additional charge. Add 2 strips of bacon for an additional charge. Add a fried egg for an additional charge. Select grilled or hand-breaded. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Cheeseburger Sandwich
Served with homemade seasoned fries, lettuce, tomatoes, onions, and pickles. Add American cheese for an additional charge. Add 2 strips of bacon for an additional charge. Add a fried egg for an additional charge. Select grilled or hand-breaded. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Kids
Arroz con Pollito
Meals come with a drink.
Arroz con Carne
Grilled steak strips topped with cheese sauce served with rice and tortillas. Meals come with a drink.
Plain Cheeseburger
With fries. Meals come with a drink.
Chicken Nuggets
With fries. Meals come with a drink.
Ground Beef Burrito
With rice and beans. Meals come with a drink.
Kids Sized Nachos
With ground beef or shredded chicken. Meals come with a drink.
Grilled Cheese Sandwich
With fries. Meals come with a drink.
Grilled Chicken Quesadilla
Topped with cheese sauce and served with rice. Meals come with a drink.
Ground Beef Enchilada
With rice & beans. Meals come with a drink.
Hard Ground Beef Taco
With rice and beans. Meals come with a drink.
Cheese Quesadilla
And rice. Meals come with a drink.
Pepperoni Pizza
With fries. Meals come with a drink.
Mac and Cheese
With fries. Meals come with a drink.
Mini Taco Salad
Ground beef or shredded chicken. Meals come with a drink.
Plain Hamburger
With fries. Meals come with a drink.
Hot Dog
With fries. Meals come with a drink.
Sincronizada
Ham and cheese quesadilla with fries. Meals come with a drink.
Chicken Breast Sandwich
With lettuce, tomatoes, and French fries. Meals come with a drink.
Desserts
Cheesecake
Cheesecake topped with Hershey's chocolate syrup. Add ice cream to any of our desserts for an extra charge.
Chimi-Cheesecake
Raspberry cheesecake wrapped in a tortilla, deep fried, and topped with chocolate syrup, whipped cream, and a raspberry. Add ice cream to any of our desserts for an extra charge.
Flan
Mexican custard. Add ice cream to any of our desserts for an extra charge.
Fried Ice Cream
Fried dough stuffed with vanilla ice cream and Hershey's chocolate syrup. Garnished with whipped cream, sprinkles, and a cherry. Add ice cream to any of our desserts for an extra charge.
Churros con Nieve
Mexican fried dough served in a glass with ice cream, whipped cream, Hershey's chocolate syrup, and a cherry. Add ice cream to any of our desserts for an extra charge.
Tres Leches
Mexican 3 kinds of milk cake. Add ice cream to any of our desserts for an extra charge.
Sopapilla
Fried flour tortillas with cinnamon and sugar, drizzled with honey and Hershey's chocolate syrup. Add ice cream to any of our desserts for an extra charge.
À la Carta-Burritos
Fried Burrito Shredded Chicken
Burrito Bean
Burrito Ground Beef & Bean
Burrito Deluxe
With ground beef or shredded chicken & beans, topped with red sauce and shredded cheese, lettuce, tomatoes, and sour cream.
Burrito Shredded Chicken
Burrito Ground Beef
Fried Burrito Shredded Beef
Burrito Special
With ground beef or shredded chicken, topped with red sauce and shredded cheese, lettuce, tomatoes, and sour cream.
À la Carta-Quesadilla
Quesadilla Cheese
Quesadilla Chicken or Beef
Shredded chicken or ground beef.
Quesadilla a la Grilled
Grilled chicken, steak, or al pastor.
Quesadilla Mushrooms
Mushrooms cooked with bell peppers, onions, and tomatoes.
À la Carta-Tostadas
Tostada
Ground beef or shredded chicken.
Tostaguac Special
Ground beef or shredded chicken, lettuce, tomato, and guacamole.
Tostaguac Mixed
Ground beef and shredded chicken, lettuce, tomato, and guacamole.
À la Carta-Other Mexican Faves
Soft Tacos
Shredded chicken or ground beef topped with lettuce and shredded cheese.
Tamales
Pork or shredded chicken, topped with mole sauce, and shredded cheese.
Hard Tacos
Shredded chicken or ground beef topped with lettuce and shredded cheese.
Taquito Fried
Shredded beef or chicken, served with a side of sour cream.
Enchilada
Your choice of cheese, ground beef, shredded beef, or chicken.
Chimichanga
Shredded chicken or ground beef.
Chile Poblano
Poblano pepper stuffed with shredded cheese.
Bean Chalupa
Lettuce, tomatoes, and cheese.
Lunch
Fajita Taco Salad
A crispy bowl filled with your choice of grilled chicken or steak cooked fajita-style, topped with beans, cheese, lettuce, and a pico salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
TacoEnchi
Two tacoenchis which is a taco filled with an enchilada. One shredded chicken and the other with ground beef served with rice lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Special Lunch Fajitas
Grilled steak or chicken cooked with onions, and bell peppers. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Carnitas
Fried pork tips with onions, served with rice, lettuce, sour cream, pico de gallo, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Two Enchiladas, Rice & Beans
Chimichanga
One shredded chicken or ground beef chimichanga topped with cheese sauce, served with beans, lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Arroz con Pollo or Carne
Grilled chicken or steak strips topped with cheese sauce. Served with rice, lettuce, sour cream, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Two Ground Beef Tacos & One Burrito
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Acapulco
A tortilla filled with grilled steak or chicken, and onions, topped with cheese sauce. Served with rice, lettuce, sour cream, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Fajita Nachos
With grilled steak or chicken fajita-style. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seafood Chimichanga
Filled with scallops and shrimp, topped with cheese sauce. Served with beans, lettuce, sour cream, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Chile Perdido, One Taco, Beans & a Salad
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
One Beef Burrito, Rice & Beans
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
One Beef Burrito, One Taco & Rice
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shredded Chicken or Beef Fried-Burrito, with Red & Cheese Sauce, Rice & Beans
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
One Tamale Served with Rice & Beans
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
One Chile Relleno Poblano Served with Rice & Beans
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
One Chalupa Served with Rice & Beans
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
One Tostada Served with Rice & Beans
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pollo Fundido
Shredded chicken cooked with jalapeños and banana peppers in a creamy sauce. Served with rice, beans, and two tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Steak Burrito
A burrito stuffed with grilled steak and onions, topped with a red sauce, cheese sauce, and served with rice, lettuce, sour cream, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Enchiladas Sabrosas
Two enchiladas filled with grilled chicken, topped with green and cheese sauce, and sour cream. Served with rice, lettuce, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Wet Burrito
A large burrito filled with ground beef, shredded chicken, rice, and beans, topped with cheese sauce, red sauce, shredded beef, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mushroom Quesadilla
Cooked mushrooms with bell peppers, onions, and tomatoes inside a cheese quesadilla, served with rice, lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito California
A flour tortilla stuffed with grilled steak or chicken cooked with chopped onions and tomatoes, topped with cheese sauce, pico de gallo, served with rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Speedy Gonzales
One hard ground beef taco, one ground beef enchilada, and served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Huevos con Chorizo
Egg dishes missed breakfast. Two scrambled eggs cooked with Mexican sausage. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Huevos con Steak
Egg dishes missed breakfast. Two eggs served to order and grilled steak strips. Served rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lunch Fajita 'El Potro
Steak, chicken, and shrimp cooked with bell peppers, and onions. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lunch-Sized Super Quesadilla
Filled with grilled chicken, steak, and shrimp fajita-style. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lunch-Sized Burrito Trio
Steak, chicken, and shrimp cooked with bell peppers and onions stuffed in a flour tortilla topped with red sauce, cheese sauce, served with rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Lunch-Sized Enchilada Super Rancheras
Consist of three enchiladas: one ground beef, one shredded chicken, and one cheese, all are topped with shredded cheese, ranchera sauce, lettuce, sour cream, and tomatoes. Served with rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seafood Enchilada
Two enchiladas filled with scallops and shrimp and topped with cheese sauce. Served with rice, lettuce, tomatoes, and sour cream. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seafood Burrito
Seafood burrito topped with cheese sauce. Served with rice, lettuce, sour cream, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Burrito Roqueta
Filled with carnitas topped with red and cheese sauce, and pico de gallo, served with rice, and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Breakfast Burrito
Egg dishes missed breakfast. Burrito filled with scrambled eggs, potatoes, shredded cheese, and beans, served with lettuce, sour cream, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Taco Salad
Crispy shell filled with ground beef or shredded chicken, beans, lettuce, sour cream, shredded cheese, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Quesadilla Rellenas
Quesadilla filled with shredded chicken or ground beef. Served with rice, lettuce, sour cream, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Rollitos
Two flour tortillas rolled with grilled chicken or steak topped with cheese sauce, served with rice, lettuce, sour cream, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Protein & Side Salad
Grilled chicken or steak strips on a bed of lettuce, topped with guacamole, shredded cheese, and pico. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seafood Fajitas a la Mexicana
Shrimp and scallops cooked with onions, bell peppers, mushrooms, and jalapeños. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp Fajitas
Shrimp cooked with bell peppers, and onions. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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Recent Reviews
My burrito was such a conversation piece when I brought it back to my group. I ordered the largest burrito they had, if you can eat it in a half hour it was free. But I knew that wasn't happening. I brought it back and shared it umongst 5 friends. The meat was tender, the beans flavorful, and the sauce was great. For a burrito the size of a small child, it was worth it.
April 2025
Their menu is incredibly huge. It's quite daunting trying to figure out what to order. Especially since this was our first visit. The food was fine...nothing extraordinary in the realm of Mexican food. The steak was a bit tough and the salsa bland. The interior is incredibly over the top with the colorful decor. It isn't somewhere I need to go back to. The best part by far was the service...fast, friendly, and the prices are right.
April 2025
This seems to be characteristic of Indy - some of the most memorable places I’ve eaten are tucked away in the middle of nowhere. This place had some of the most well flavored home made salsa. Their chips are served warm. The food is brought out (at least the fajitas) on a skillet cooking. The food just hit the spot for me. Very much recommend them especially after a day of intense physical work.
February 2025
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