The New York strip steak was phenomenal. Easily one of the best steaks that I have ever had. Service was outstanding as well.
Food: 5
Service: 5
Timo K
Very good steak.Be aware of cash or check only.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Arabian Salad
Bob 812
Took some coworkers here, first time visiting for all of us! Ordered the Kibi Nea appetizer and it was certainly a unique experience for us. Each of us ordered the large filet. Everyone's filet was cooked as requested, including one person who ordered theirs rare. Definitely recommend reservations if you want to experience this place.
Atmosphere: 5
Food: 5
Service: 5
Megan Smith
Old place with great food!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Arabian Salad
kelly tapp
Food and service was great. First time there.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Tbone Ribeye Steak Filet Mignon Rack of Lamb
Tony Mattingly
Maybe we had it on an off night but it was the worse steaks we ever had . Service was fine and so was the salad and appetizers. But the steaks were terrible.
brenda reiners
Excellent food and service.
Atmosphere: 2
Food: 5
Service: 5
Recommended dishes: Tbone Ribeye Steak Filet Mignon Rack of Lamb, Arabian Salad
Monica Scott
The food was flavorful! I'm not a salad person at all, but have to say it was even tasty. My salmon was perfection, everyone else said their steaks were delicious. Service was exceptional. Will definitely be returning!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Tbone Ribeye Steak Filet Mignon Rack of Lamb, Arabian Flatbread and Salad, Potatoes Lyonaise
Bernie L.
This is a classic spot. It's been here for decades. It's family run. The food and service is consistent. The steaks are great. Everything else is just as good. Try the fennel lasagna, or the Filet. Come for the banter. Come for the 365 days a year Christmas decor, but please don't come here with an attitude. Also bring a check or cash otherwise as David Spade would say "buh-bye."
Jonathan Wolfe
Located off of Exit 0, it would appear the world forgot about this whole area. A car auction, abandoned commercial buildings and just a dark vibe. Park at House of Como and it looks like the place may be shut down. They are only open 5-8, so the other 21 hours it appears abandoned. However it is not, and it has some of the best steak you'll ever have. I got an 8 ounce filet and it was lightly seasoned and melted in my mouth. FYI, market price is $55 currently. I wanted to do the 2-3 pound T Bone, maybe next time. Staff was super friendly to an outsider. They are cash only, so come loaded!
The large bacon wrapped Filet was delicious & prepared a perfect medium. ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Arabian Flatbread and Salad, Potatoes Lyonaise
Lance Alston
Amazing food and
Atmosphere: 5
Food: 5
Service: 5
Pamela Tesch
Nothing special. Doesn't accept Credit/Debit cards and no warning when making reservation.
Atmosphere: 2
Food: 2
Service: 2
Recommended dishes: Arabian Salad
Monica Meisling
Service was excellent. Arabian salad was very good, and although we found it odd that the $55 filet mignon was served on a piece of Wonder Bread, it was cooked and seasoned well. The $65 lamb rack, however, was extremely tough, and out of a full rack, we maybe got 1 ounce of edible meat from it. The lubia green beans were canned, and the lyonnaise potatoes were underseasoned French fries. Unfortunately we won’t be back.
Atmosphere: 4
Food: 3
Service: 5
Lyle Gamble
So, I pass by this place all the time & unsure if it was still in business. A coworker confirmed that it is still is . Friday night seems to be the best time. Get in early because it fills quickly. CASH ONLY. No plastics. I ordered a 80$- 3 pound porterhouse and green beans. It took forever to cook ,but well worth the wait; well seasoned & cooked to my standards. The seasoning although chard , it wasnt burnt No salt N pepper needed. The Midwest area has a best kept secret of CountryBobs steak sauce, simplicity in flavor as its best. The atmosphere was in festive holiday spirit although Santa Claus looks like he's missing a few meals . Lol. Overall, I will return for other selections on the menu.Vegetarian options: There was a sizable crowd who came for the salad.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tbone Ribeye Steak Filet Mignon Rack of Lamb
The New York strip steak was phenomenal. Easily one of the best steaks that I have ever had. Service was outstanding as well.
Food: 5
Service: 5
Very good steak.Be aware of cash or check only.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Arabian Salad
Took some coworkers here, first time visiting for all of us! Ordered the Kibi Nea appetizer and it was certainly a unique experience for us. Each of us ordered the large filet. Everyone's filet was cooked as requested, including one person who ordered theirs rare. Definitely recommend reservations if you want to experience this place.
Atmosphere: 5
Food: 5
Service: 5
Old place with great food!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Arabian Salad
Food and service was great. First time there.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Tbone Ribeye Steak Filet Mignon Rack of Lamb
Maybe we had it on an off night but it was the worse steaks we ever had . Service was fine and so was the salad and appetizers. But the steaks were terrible.
Excellent food and service.
Atmosphere: 2
Food: 5
Service: 5
Recommended dishes: Tbone Ribeye Steak Filet Mignon Rack of Lamb, Arabian Salad
The food was flavorful! I'm not a salad person at all, but have to say it was even tasty. My salmon was perfection, everyone else said their steaks were delicious. Service was exceptional. Will definitely be returning!
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Tbone Ribeye Steak Filet Mignon Rack of Lamb, Arabian Flatbread and Salad, Potatoes Lyonaise
This is a classic spot. It's been here for decades. It's family run. The food and service is consistent. The steaks are great. Everything else is just as good. Try the fennel lasagna, or the Filet. Come for the banter. Come for the 365 days a year Christmas decor, but please don't come here with an attitude. Also bring a check or cash otherwise as David Spade would say "buh-bye."
Located off of Exit 0, it would appear the world forgot about this whole area. A car auction, abandoned commercial buildings and just a dark vibe. Park at House of Como and it looks like the place may be shut down. They are only open 5-8, so the other 21 hours it appears abandoned. However it is not, and it has some of the best steak you'll ever have. I got an 8 ounce filet and it was lightly seasoned and melted in my mouth. FYI, market price is $55 currently. I wanted to do the 2-3 pound T Bone, maybe next time. Staff was super friendly to an outsider. They are cash only, so come loaded!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The large bacon wrapped Filet was delicious & prepared a perfect medium. ?
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Arabian Flatbread and Salad, Potatoes Lyonaise
Amazing food and
Atmosphere: 5
Food: 5
Service: 5
Nothing special. Doesn't accept Credit/Debit cards and no warning when making reservation.
Atmosphere: 2
Food: 2
Service: 2
Recommended dishes: Arabian Salad
Service was excellent. Arabian salad was very good, and although we found it odd that the $55 filet mignon was served on a piece of Wonder Bread, it was cooked and seasoned well. The $65 lamb rack, however, was extremely tough, and out of a full rack, we maybe got 1 ounce of edible meat from it. The lubia green beans were canned, and the lyonnaise potatoes were underseasoned French fries. Unfortunately we won’t be back.
Atmosphere: 4
Food: 3
Service: 5
So, I pass by this place all the time & unsure if it was still in business. A coworker confirmed that it is still is . Friday night seems to be the best time. Get in early because it fills quickly. CASH ONLY. No plastics. I ordered a 80$- 3 pound porterhouse and green beans. It took forever to cook ,but well worth the wait; well seasoned & cooked to my standards. The seasoning although chard , it wasnt burnt No salt N pepper needed. The Midwest area has a best kept secret of CountryBobs steak sauce, simplicity in flavor as its best. The atmosphere was in festive holiday spirit although Santa Claus looks like he's missing a few meals . Lol. Overall, I will return for other selections on the menu.Vegetarian options: There was a sizable crowd who came for the salad.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Tbone Ribeye Steak Filet Mignon Rack of Lamb