Ate there the day before yesterday, have had psycho sh**s yesterday and today. If I wanted psycho sh**s I could've ate KFC for 1/2 the price.
Julie Miller
First visit ever, ordered carryout meatball sub combo. Caesar salad was great. Sub was just meatballs and cheese, no sauce! Was kind of dry and very disappointing. How do you forget marinara on a meatball sub? Jack was great and helpful. Edit: Management responded quickly and made it right. That's all you can ask of a quality restaurant!
Atmosphere: 4
Food: 4
Service: 5
CuriskyDV
We had the owner seating us at first and when another server came in they were great as well. Glad to see owners helping out in the restaurant
Atmosphere: 5
Food: 5
Service: 5
Michelle Stuttle Anderson
Delicious. Service was amazing. Drinks were perfect. I’m only sorry we waited so long to visit.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Deep Dish Pizza from Giordano All Meats, The Best Tomato Bruschetta, Chopped Salad, House Salad, Mozzarella Triangles
Joel Hoffschneider
A little spot of Chicago right here in Fort Wayne...
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Chicago Classic Deep Dish Pizza, House Salad
Rufus Morris
Awesome food and service! We ordered an Uber, the employees waited after hours for our Uber to arrive!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Deep Dish Pizza from Giordano All Meats, The Best Tomato Bruschetta, Chicago Classic Deep Dish Pizza
Matt Hardin
brothaaaa ewwwwwwwwwwwwwww
Melissa Schlosser
Omgosh! The chicken parmesan is amazing! We had a very attentive waiter :) Delicious food and awesome service!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Marinara Sauce, Chicago Classic Deep Dish Pizza, Cheesy Garlic Bread
Jazmine Murillo
Literally in love with the bruschetta and their deep dish pizzas. Sometimes it gets a little crowded but I love the vibe of the place.
Atmosphere: 4
Food: 5
Service: 4
Patrick Boulac
This is the best place to get Chicago style pizza outside of Chicago. The background music is very good. Servers are attentive. The manager went around the dining room checking on how people were doing. I will go back.
Meatball flight: meatballs tasted freezer burnt. The outside of the meatballs were almost impossible to chew. Inside was fine. Marinara was gross. Meat sauce was a little better. Alfredo was bland at best. I kept adding and adding parm to it to make it taste better. Their chicken parm was pretty good. My daughter and I split that. Spaghetti with it was not good. I can’t even explain the marinara. It was not good. Vodka sauce was .. interesting in a bad way. The pizza was so disappointing. I ordered a large all meet Chicago style. My family are like 1 pc each and was like don’t get this again. Oh and the lasagna… my husband loves lasagna. He said this tasted like microwave frozen lasagna. It didn’t look great. The garlic bread was good but my cheesy garlic bread was burnt. I’ve eaten at Giordano’s in Chicago. This can not be the same restaurant. The food in Chicago was so good it was always orgasmic. If this is a chain from their restaurants they should shut them all down because all it’s going to do is hurt their reputation. We did dine in and take out.
Atmosphere: 3
Food: 1
Service: 3
Paul
Great representative of the Giordano's name. Cash & credit card payments accepted. Delivery service available. Staff is friendly and service is quick. Ambiance is casual with a touch of class. Full bar service available.
I opted for a thin crust pizza this time and was not disappointed. Same buttery, flakey crust as their deep dish pizzas are famous for, but a more manageable level of toppings. Plenty of cheese. Flavor on point. A great experience and someplace I'll be happy to return to when I need to indulge my pizza peccadillo.
Vegetarian options: Plenty of cheese options, and don't put meat on your pizza.
We came here for Savor Fort Wayne, and while I've had this pizza a couple of times my boyfriend from Illinois has not. So my take away on what we had last night.
Pizza: 10 in parm crusted with sausage mushroom and pepperoni. This place knows how to make damn good pizzas I'll say that much. And it's totally worth the wait.
Salads: we had the house salad and the Cesar salad. Both were okay but in my own opinion not something I would order again. The lemon vinegarette for the house salad dressing was just okay, not my favorite. I tried the Cesar and my bite of it....the Cesar was over powering in flavor. My boyfriend however liked both salads.
Giordano sample platter: we both enjoyed the sample platter and it came with four different sauces. Would recommend as an appetizer with more than 2 people. We took some of this and our pizza home.
Tiramisu: boy howdy was i excited for this. I love love love Tiramisu, it's my favorite. DO NOT order this. It was so disappointing. It was soggy and just all around awful. We both tried to power through it but ended up not finishing it. Would not recommend this to anyone who wants dessert.
The service was good, the place clean, parking is limited but we went later so found a spot easily. All around will go back for the pizza for sure and I would recommend this people. However be aware it's bit expensive compared to your run of the mill domino's or pizza hut lol and there is usually a wait on pizzas since they make them fresh. Typically 40 minutes for a deep dish but your servers do tell you ahead of time.
Will be back :) my boyfriend says this is his new favorite restaurant.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: The Best Tomato Bruschetta, Cheesy Garlic Bread, Mozzarella Triangles
Prakash Prabhu
If you need to taste Chicago’s finest Deep Dish Pizza, this is the place to be. A recent addition to Fort Wayne.
We were told that if we need to order for the Deep Dish Pizza it would take about 30 minutes. But if we were in a hurry, we could order the lunch combos comprising of a Personal Deep Dish Pizza with a side of your choice. We ordered a Personal Deep Dish Margherita with a side of Garlic Parmesan Fries and also a Parmesan Chicken Sandwich also with a side of the same fries. We also tried Yuengling Beer crafted by one of Americas oldest brewery. The dishes as well as the beer were amazing. Will definitely need to visit them once again to try their other offerings.
Atmosphere: 5
Food: 5
Service: 5
Wanietta Stuckey
We ordered the Savor Fort Wayne option for a late lunch. It was a 4 course meal for two. Oh my goodness, there was so much food! We started with the sampler platter full of Bruschetta, cheesy garlic bread, mozzarella triangles, boneless chicken bites, AND 4 sauces! Next, we got to choose our salad. There were six options, and we chose the Caesar and Italiano (small upcharge). Next, we chose our pizza. We decided to have the 12-inch extra thin crust with pepperoni, onions, sausage, and mushrooms. The pizza had a requirement of a maximum of 4 toppings. With all the other food, we could barely eat the pizza, which was so delicious and steaming hot. For desser, we chose the Oversized Skillet Cookie served with ice cream. Oh my goodness, we could hardly eat all of it, but we did. Our server was Dustin, and he did an exceptional job. We enjoyed our first time at Giordanos in Fort Wayne. Nice job with Savor Fort Wayne.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Traditional Chicken Wings, The Best Tomato Bruschetta, Giardano Sampler, Mozzarella Triangles
Ate there the day before yesterday, have had psycho sh**s yesterday and today. If I wanted psycho sh**s I could've ate KFC for 1/2 the price.
First visit ever, ordered carryout meatball sub combo. Caesar salad was great. Sub was just meatballs and cheese, no sauce! Was kind of dry and very disappointing. How do you forget marinara on a meatball sub? Jack was great and helpful.
Edit: Management responded quickly and made it right. That's all you can ask of a quality restaurant!
Atmosphere: 4
Food: 4
Service: 5
We had the owner seating us at first and when another server came in they were great as well. Glad to see owners helping out in the restaurant
Atmosphere: 5
Food: 5
Service: 5
Delicious. Service was amazing. Drinks were perfect. I’m only sorry we waited so long to visit.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Deep Dish Pizza from Giordano All Meats, The Best Tomato Bruschetta, Chopped Salad, House Salad, Mozzarella Triangles
A little spot of Chicago right here in Fort Wayne...
Atmosphere: 4
Food: 4
Service: 5
Recommended dishes: Chicago Classic Deep Dish Pizza, House Salad
Awesome food and service! We ordered an Uber, the employees waited after hours for our Uber to arrive!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Deep Dish Pizza from Giordano All Meats, The Best Tomato Bruschetta, Chicago Classic Deep Dish Pizza
brothaaaa ewwwwwwwwwwwwwww
Omgosh! The chicken parmesan is amazing! We had a very attentive waiter :) Delicious food and awesome service!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Marinara Sauce, Chicago Classic Deep Dish Pizza, Cheesy Garlic Bread
Literally in love with the bruschetta and their deep dish pizzas. Sometimes it gets a little crowded but I love the vibe of the place.
Atmosphere: 4
Food: 5
Service: 4
This is the best place to get Chicago style pizza outside of Chicago. The background music is very good. Servers are attentive. The manager went around the dining room checking on how people were doing. I will go back.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Meatball flight: meatballs tasted freezer burnt. The outside of the meatballs were almost impossible to chew. Inside was fine.
Marinara was gross. Meat sauce was a little better. Alfredo was bland at best. I kept adding and adding parm to it to make it taste better.
Their chicken parm was pretty good. My daughter and I split that. Spaghetti with it was not good. I can’t even explain the marinara. It was not good. Vodka sauce was .. interesting in a bad way. The pizza was so disappointing. I ordered a large all meet Chicago style. My family are like 1 pc each and was like don’t get this again. Oh and the lasagna… my husband loves lasagna. He said this tasted like microwave frozen lasagna. It didn’t look great. The garlic bread was good but my cheesy garlic bread was burnt.
I’ve eaten at Giordano’s in Chicago. This can not be the same restaurant. The food in Chicago was so good it was always orgasmic. If this is a chain from their restaurants they should shut them all down because all it’s going to do is hurt their reputation. We did dine in and take out.
Atmosphere: 3
Food: 1
Service: 3
Great representative of the Giordano's name. Cash & credit card payments accepted. Delivery service available. Staff is friendly and service is quick. Ambiance is casual with a touch of class. Full bar service available.
I opted for a thin crust pizza this time and was not disappointed. Same buttery, flakey crust as their deep dish pizzas are famous for, but a more manageable level of toppings. Plenty of cheese. Flavor on point. A great experience and someplace I'll be happy to return to when I need to indulge my pizza peccadillo.
Vegetarian options: Plenty of cheese options, and don't put meat on your pizza.
Dietary restrictions: Inquire carefully. Gluten free crust available.
Parking: Plenty of parking spaces.
Kid-friendliness: Kid & family-friendly.
Wheelchair accessibility: Yes
Atmosphere: 4
Food: 4
Service: 4
We came here for Savor Fort Wayne, and while I've had this pizza a couple of times my boyfriend from Illinois has not. So my take away on what we had last night.
Pizza: 10 in parm crusted with sausage mushroom and pepperoni. This place knows how to make damn good pizzas I'll say that much. And it's totally worth the wait.
Salads: we had the house salad and the Cesar salad. Both were okay but in my own opinion not something I would order again. The lemon vinegarette for the house salad dressing was just okay, not my favorite. I tried the Cesar and my bite of it....the Cesar was over powering in flavor. My boyfriend however liked both salads.
Giordano sample platter: we both enjoyed the sample platter and it came with four different sauces. Would recommend as an appetizer with more than 2 people. We took some of this and our pizza home.
Tiramisu: boy howdy was i excited for this. I love love love Tiramisu, it's my favorite. DO NOT order this. It was so disappointing. It was soggy and just all around awful. We both tried to power through it but ended up not finishing it. Would not recommend this to anyone who wants dessert.
The service was good, the place clean, parking is limited but we went later so found a spot easily. All around will go back for the pizza for sure and I would recommend this people. However be aware it's bit expensive compared to your run of the mill domino's or pizza hut lol and there is usually a wait on pizzas since they make them fresh. Typically 40 minutes for a deep dish but your servers do tell you ahead of time.
Will be back :) my boyfriend says this is his new favorite restaurant.
Atmosphere: 5
Food: 4
Service: 4
Recommended dishes: The Best Tomato Bruschetta, Cheesy Garlic Bread, Mozzarella Triangles
If you need to taste Chicago’s finest Deep Dish Pizza, this is the place to be. A recent addition to Fort Wayne.
We were told that if we need to order for the Deep Dish Pizza it would take about 30 minutes. But if we were in a hurry, we could order the lunch combos comprising of a Personal Deep Dish Pizza with a side of your choice. We ordered a Personal Deep Dish Margherita with a side of Garlic Parmesan Fries and also a Parmesan Chicken Sandwich also with a side of the same fries. We also tried Yuengling Beer crafted by one of Americas oldest brewery. The dishes as well as the beer were amazing. Will definitely need to visit them once again to try their other offerings.
Atmosphere: 5
Food: 5
Service: 5
We ordered the Savor Fort Wayne option for a late lunch. It was a 4 course meal for two. Oh my goodness, there was so much food! We started with the sampler platter full of Bruschetta, cheesy garlic bread, mozzarella triangles, boneless chicken bites, AND 4 sauces! Next, we got to choose our salad. There were six options, and we chose the Caesar and Italiano (small upcharge). Next, we chose our pizza. We decided to have the 12-inch extra thin crust with pepperoni, onions, sausage, and mushrooms. The pizza had a requirement of a maximum of 4 toppings. With all the other food, we could barely eat the pizza, which was so delicious and steaming hot. For desser, we chose the Oversized Skillet Cookie served with ice cream. Oh my goodness, we could hardly eat all of it, but we did. Our server was Dustin, and he did an exceptional job. We enjoyed our first time at Giordanos in Fort Wayne. Nice job with Savor Fort Wayne.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Traditional Chicken Wings, The Best Tomato Bruschetta, Giardano Sampler, Mozzarella Triangles
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