Bought this salad and it looked on the top but was brown on the bottom and was slimey š”had to trash it š
Food: 1
scuba steve
This place is now called miss jās And the food as of right now is not the same in all of the pictures so donāt expect what you see in the old pictures. This is a corporate restaurant. The staff is amazing and share the frustration with everything and are trying to work thew everything. I want to give them the opportunity to fix it and I hope they do but this page for reviews needs to be taken down. First pic is the French dip and the dip was burnt and no good. The second was the Philly cheesesteak. And the peppers were not cooked right.
Atmosphere: 3
Food: 1
Service: 5
james ankiewicz
A simple, two eggs and biscuitā¦. They served me eggs that had great grease on themā¦ I actually took a bite and it tasted like grease. I told them to take it back and I just have the biscuit ā¦ the waitress shouldāve had enough sense to deduct the meal, but she didnāt. Then she called a manager over, and the manager tried to convince me that those eggs were fine. They werenāt !! They ended up charging me $8.54 for a hot tea and biscuit! The kicker that I really wanted to go to Panera bread this morning but instead, I chose to try something new and support a local business. What a freaking mistake that was!
Food: 1
Delia Turner
Not Wendyās as in the picture
Tom Teal
This is now called āMiss Jās Dinerā, not āmom and Popsā
Tristyne made me feed very welcome, and bright a large coffee and fresh biscuits, while I wait out a rainstorm. So glad I stopped in. š
Atmosphere: 5
Food: 5
Service: 5
Richard Wiseman
I've been driving otr for 8 years now. Ive ate at many truck stops. I typically stay away from truck stop restaurants. The quality of the food is less than desirable to me. Bad quality food, preparation and presentation. I like the good stuff.
Tonight I was looking for an indian restaurant (I am an American born and raised in Va Beach, VA) near me but everything ai found was almost closed or wouldnt answer the phone. I ran out of time to find qhat I want. Now what?
Another driver for our company is here parked beside me. He walked back to his truck and with some ffod in hand! I asked him about it and he responded in a way that I thought hmmm, maybe ai should go try it!
I walked in and qas oblivious to the fact they were closing in 20 min. Tristyn was my server and was not even going to say anything but ai sensed something was up but not cus of her. I asked when they close. She told me and added that i need not worry about that and should take my time and order.
Ok! Tyvm! I ordered the blackened ribeye with country taters and green beans. I wasnt expecting what arrived at my table with a great presentation!
I order my steaks rare. The taters were cooked perfectly as well as the green beans and thick juicy steak!
In no way was I rushed and I was treated like i was family! I had the BEST MEAL I HAVE EVER HAD AT A TRUCK STOP!!! The (Im not calling him a cook!) Chef did an excellent and idk waht was better... the food or the service! Both were first class! Amazing that I would ever write such a review about a truck stop restaurant!
It was so good I tipped $25 on a $35 dinner and it was worth every penny! Great job Tristyn and the chef!! Best truck stop meal Ive ever had!! Give these 2 a raise and never let them go!!
victor hernandez
They open until 10pm is not close
Atmosphere: 5
Food: 5
Service: 5
Jeff Watt
Alexis was super friendly and on the ball . Props to the Chef that Chicken Fried Steak and Eggs was perfectly done . Thank you guy's for still being here through the changes. Sincerely a customer since about 1998 probably.
Atmosphere: 5
Food: 5
Service: 5
C. Regan
I've been here to dine twice already, and found the service to be great. The servers are very sweet and accommodating as well as attentive. It's not as busy right now, which is nice for those that dine there, but I'm sure that will change as word gets out.
Atmosphere: 5
Food: 5
Service: 5
Amie Holloway
The cut the menu in half, and doubled the prices. I ordered the country fried steak, it was so oily I couldn't eat it, the fruit was old almost fermented.
Our waitress was so lovely s h e had personality which is so rare. Definitely stop in, food was great also.
Atmosphere: 5
Food: 5
Service: 5
Eddy Chavez
Name is Ms.J cafe now.Tristan was so sweet and awesome at her job.Will definitely come back to see her and her smile.
Atmosphere: 5
Food: 5
Service: 5
Jorge Lopez
Pleasantly surprised to find this all day breakfast place, had a bacon and cheese omelet and it was LOADED with bacon. Food was relatively cheap for the portion and the server was super nice and friendly.
Atmosphere: 5
Food: 5
Service: 5
larry wright
My husband and I were parked at the Fort Wayne Travel Plaza and decided to give this place a try. Iām so glad we did!! The menu has so many great choices and the prices are very reasonable. Ana was our server and she did an outstanding job! She was by herself and yet she kept up with every table, giving excellent service to everyone! I had the Greek Skillet, which I highly recommend and he had the Cheesesteak with Onion Rings. We will definitely be back the next time weāre in town!!
Atmosphere: 5
Food: 5
Service: 5
Roy He.derson
Had the Ribeye. Did not disappoint! Green beans and mashed potatoes were amazing! Topped off with apple pie and ice cream. Will definitely stop next time thru...
Bought this salad and it looked on the top but was brown on the bottom and was slimey š”had to trash it š
Food: 1
This place is now called miss jās And the food as of right now is not the same in all of the pictures so donāt expect what you see in the old pictures. This is a corporate restaurant. The staff is amazing and share the frustration with everything and are trying to work thew everything. I want to give them the opportunity to fix it and I hope they do but this page for reviews needs to be taken down. First pic is the French dip and the dip was burnt and no good. The second was the Philly cheesesteak. And the peppers were not cooked right.
Atmosphere: 3
Food: 1
Service: 5
A simple, two eggs and biscuitā¦. They served me eggs that had great grease on themā¦ I actually took a bite and it tasted like grease.
I told them to take it back and I just have the biscuit ā¦ the waitress shouldāve had enough sense to deduct the meal, but she didnāt. Then she called a manager over, and the manager tried to convince me that those eggs were fine.
They werenāt !! They ended up charging me $8.54 for a hot tea and biscuit! The kicker that I really wanted to go to Panera bread this morning but instead, I chose to try something new and support a local business. What a freaking mistake that was!
Food: 1
Not Wendyās as in the picture
This is now called āMiss Jās Dinerā, not āmom and Popsā
Tristyne made me feed very welcome, and bright a large coffee and fresh biscuits, while I wait out a rainstorm. So glad I stopped in. š
Atmosphere: 5
Food: 5
Service: 5
I've been driving otr for 8 years now. Ive ate at many truck stops. I typically stay away from truck stop restaurants. The quality of the food is less than desirable to me. Bad quality food, preparation and presentation. I like the good stuff.
Tonight I was looking for an indian restaurant (I am an American born and raised in Va Beach, VA) near me but everything ai found was almost closed or wouldnt answer the phone. I ran out of time to find qhat I want. Now what?
Another driver for our company is here parked beside me. He walked back to his truck and with some ffod in hand! I asked him about it and he responded in a way that I thought hmmm, maybe ai should go try it!
I walked in and qas oblivious to the fact they were closing in 20 min. Tristyn was my server and was not even going to say anything but ai sensed something was up but not cus of her. I asked when they close. She told me and added that i need not worry about that and should take my time and order.
Ok! Tyvm! I ordered the blackened ribeye with country taters and green beans. I wasnt expecting what arrived at my table with a great presentation!
I order my steaks rare. The taters were cooked perfectly as well as the green beans and thick juicy steak!
In no way was I rushed and I was treated like i was family! I had the BEST MEAL I HAVE EVER HAD AT A TRUCK STOP!!! The (Im not calling him a cook!) Chef did an excellent and idk waht was better... the food or the service! Both were first class! Amazing that I would ever write such a review about a truck stop restaurant!
It was so good I tipped $25 on a $35 dinner and it was worth every penny! Great job Tristyn and the chef!! Best truck stop meal Ive ever had!! Give these 2 a raise and never let them go!!
They open until 10pm is not close
Atmosphere: 5
Food: 5
Service: 5
Alexis was super friendly and on the ball . Props to the Chef that Chicken Fried Steak and Eggs was perfectly done . Thank you guy's for still being here through the changes. Sincerely a customer since about 1998 probably.
Atmosphere: 5
Food: 5
Service: 5
I've been here to dine twice already, and found the service to be great. The servers are very sweet and accommodating as well as attentive. It's not as busy right now, which is nice for those that dine there, but I'm sure that will change as word gets out.
Atmosphere: 5
Food: 5
Service: 5
The cut the menu in half, and doubled the prices. I ordered the country fried steak, it was so oily I couldn't eat it, the fruit was old almost fermented.
Atmosphere: 3
Food: 1
Service: 4
Restaurantji Recommends
Our waitress was so lovely s h e had personality which is so rare. Definitely stop in, food was great also.
Atmosphere: 5
Food: 5
Service: 5
Name is Ms.J cafe now.Tristan was so sweet and awesome at her job.Will definitely come back to see her and her smile.
Atmosphere: 5
Food: 5
Service: 5
Pleasantly surprised to find this all day breakfast place, had a bacon and cheese omelet and it was LOADED with bacon. Food was relatively cheap for the portion and the server was super nice and friendly.
Atmosphere: 5
Food: 5
Service: 5
My husband and I were parked at the Fort Wayne Travel Plaza and decided to give this place a try. Iām so glad we did!! The menu has so many great choices and the prices are very reasonable. Ana was our server and she did an outstanding job! She was by herself and yet she kept up with every table, giving excellent service to everyone! I had the Greek Skillet, which I highly recommend and he had the Cheesesteak with Onion Rings. We will definitely be back the next time weāre in town!!
Atmosphere: 5
Food: 5
Service: 5
Had the Ribeye. Did not disappoint! Green beans and mashed potatoes were amazing! Topped off with apple pie and ice cream. Will definitely stop next time thru...
Atmosphere: 5
Food: 5
Service: 5
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