They have either changed cooks or changed food suppliers. Most of the food we tried was very different from previous visits - and not improved.
Sarah
The food wasn't that great. We had the nacho appetizer and it wasn't anything great. I had the mahi taco and it was very fishy tasting and mahi mahi typically isn't. My husband had the Buffalo chicken pasta and it looked amazing but the sauce had so much going on. It should have been a rich, creamy sauce and it was a lot of flavors fighting against one another. I did love the beer!
William
Arrived early and was able to be sat right away. Very cordial manager, server was awesome and the food and beer were great.
Kate
The Food was amazing! I have food allergies and my food was perfect! The beer was amazing and got two growlers to bring home can't wait to come back!
David
The food is always great! Had a table by the glass wall at the kitchen and it adds to the experience watching food fly out of the kitchen. Ambiance in the restaurant is nice.
AudreyW
It was great! We went for brunch on a Saturday and it was a really good experience. Not too busy which was nice and the food was really good. I got the pork belly Benedict and at first my eggs Benny wasn't runny which I was disappointed but I told my waiter and he fixed it for me which I was so glad cause I love my egg runny in my eggs Benedict. The waiter also gave me the hoppy hash which was really good while I waited for my remake eggs Benedict. The pork belly was so tender and delicious. I would get it again. I also ordered a mimosa and it tasted perfect! Not too much champagne and was the perfect amount of OJ. Highly recommend the hoppy gnome and would return to try the tacos and beer.
Gayl Meisner
I have a lot of dietary restrictions so I got the vegan sushi. Unfortunately, it tasted like they pulled it out from the back of the fridge. Rice was sooooo dry and crumbled in my mouth- it was almost sandy ? If you're going to charge that much, at least bring the quality up to match. yucky ?
Atmosphere: 2
Food: 1
Service: 3
Christie Ryker
Came for the deep fried avocado tacos, will be back to try more on the menu.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Churros, Smoked Brisket, Bob Marley, Dante's Inferno
Dave Kirkland
We went to The Hoppy Gnome for beer and food for the first time. The staff were absolutely amazing and the beer selections were great. We each got a taco and they were delicious. For dessert, we got s’mores that was served table side with a small open flame to toast the homemade marshmallows. It was the best dessert presentation I’ve seen. We went back the next day because it was that good and ordered more amazing food. I want to recognize Ellen, Matt, and Julia for taking such good care of us and making this an incredible dining experience. Please consider opening a Hoppy Gnome in Indianapolis.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brunch Huarache, White Cheddar Beer Soup, Flight of Beers, Bob Marley
The Hoppy Gnome, located in the heart of Fort Wayne, offers an elegant yet laid-back dining experience, perfectly balancing modernity and comfort. The large windows let in natural light and offer a stunning view of the cityscape, making it the ideal spot for anyone wanting to enjoy the vibrancy of the downtown area. We chose to sit by the window, where the view only enhanced the experience.
As for the food, it exceeded all expectations. I started with three tacos, each offering a unique burst of flavor. The first, El Verdad, was a steak taco that delivered exactly what I anticipated—juicy, well-seasoned steak that hit all the right notes, a familiar taste that didn't need to be anything more than delicious.
Next was the Bob Marley taco, a jerked chicken creation with pineapple salsa and roasted peppers. This one was truly something special. The jerk chicken was smoky and tender, perfectly offset by the sweetness of the pineapple salsa. Each bite was a harmony of flavors, with the roasted peppers adding just enough heat to keep things exciting. The complexity of the taco was both beautiful and delicious, a perfect fusion of savory, sweet, and spicy.
But the star of the meal was the Conan the Barbacoa taco. Barbacoa is a flavor I’ve known since childhood, but this was on a whole other level. From the very first bite, I was floored by its richness. The meat was incredibly tender, almost melting in your mouth, with juices spilling out with every bite. It was messy in the best way possible, with the deep, slow-cooked flavors of the Barbacoa shining through and making it an instant favorite. The perfect blend of spices and the intensity of the flavors made this taco nothing short of extraordinary.
Dining at The Hoppy Gnome was an experience to remember, from the chic yet welcoming ambiance to the inventive, flavorful tacos that made each bite a journey. It’s a place where tradition meets innovation, and I can’t wait to return for more.
The avocado taco and tofu taco are both so delicious!! Fairly priced. Kind staff.
Britani Turner
Richey/Richard had great recommendations and absolutely deserves a taco from his manager at the end of his shift. Specially the Bob Marley because that was fire.
Dietary restrictions: Scratch kitchen so they’re able to accommodate
Kid-friendliness: Little gnomies menu was a great thing to see
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bob Marley
Jess Waldron Sharps
Food and service were great! They took extra care when dealing with food allergies. We will definitely be back!!
They have either changed cooks or changed food suppliers. Most of the food we tried was very different from previous visits - and not improved.
The food wasn't that great. We had the nacho appetizer and it wasn't anything great. I had the mahi taco and it was very fishy tasting and mahi mahi typically isn't. My husband had the Buffalo chicken pasta and it looked amazing but the sauce had so much going on. It should have been a rich, creamy sauce and it was a lot of flavors fighting against one another. I did love the beer!
Arrived early and was able to be sat right away. Very cordial manager, server was awesome and the food and beer were great.
The Food was amazing! I have food allergies and my food was perfect! The beer was amazing and got two growlers to bring home can't wait to come back!
The food is always great! Had a table by the glass wall at the kitchen and it adds to the experience watching food fly out of the kitchen. Ambiance in the restaurant is nice.
It was great! We went for brunch on a Saturday and it was a really good experience. Not too busy which was nice and the food was really good. I got the pork belly Benedict and at first my eggs Benny wasn't runny which I was disappointed but I told my waiter and he fixed it for me which I was so glad cause I love my egg runny in my eggs Benedict. The waiter also gave me the hoppy hash which was really good while I waited for my remake eggs Benedict. The pork belly was so tender and delicious. I would get it again. I also ordered a mimosa and it tasted perfect! Not too much champagne and was the perfect amount of OJ. Highly recommend the hoppy gnome and would return to try the tacos and beer.
I have a lot of dietary restrictions so I got the vegan sushi. Unfortunately, it tasted like they pulled it out from the back of the fridge. Rice was sooooo dry and crumbled in my mouth- it was almost sandy ?
If you're going to charge that much, at least bring the quality up to match.
yucky ?
Atmosphere: 2
Food: 1
Service: 3
Came for the deep fried avocado tacos, will be back to try more on the menu.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Churros, Smoked Brisket, Bob Marley, Dante's Inferno
We went to The Hoppy Gnome for beer and food for the first time. The staff were absolutely amazing and the beer selections were great. We each got a taco and they were delicious. For dessert, we got s’mores that was served table side with a small open flame to toast the homemade marshmallows. It was the best dessert presentation I’ve seen. We went back the next day because it was that good and ordered more amazing food. I want to recognize Ellen, Matt, and Julia for taking such good care of us and making this an incredible dining experience. Please consider opening a Hoppy Gnome in Indianapolis.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brunch Huarache, White Cheddar Beer Soup, Flight of Beers, Bob Marley
Natasha was great 10/10?? would have her again.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The Hoppy Gnome, located in the heart of Fort Wayne, offers an elegant yet laid-back dining experience, perfectly balancing modernity and comfort. The large windows let in natural light and offer a stunning view of the cityscape, making it the ideal spot for anyone wanting to enjoy the vibrancy of the downtown area. We chose to sit by the window, where the view only enhanced the experience.
As for the food, it exceeded all expectations. I started with three tacos, each offering a unique burst of flavor. The first, El Verdad, was a steak taco that delivered exactly what I anticipated—juicy, well-seasoned steak that hit all the right notes, a familiar taste that didn't need to be anything more than delicious.
Next was the Bob Marley taco, a jerked chicken creation with pineapple salsa and roasted peppers. This one was truly something special. The jerk chicken was smoky and tender, perfectly offset by the sweetness of the pineapple salsa. Each bite was a harmony of flavors, with the roasted peppers adding just enough heat to keep things exciting. The complexity of the taco was both beautiful and delicious, a perfect fusion of savory, sweet, and spicy.
But the star of the meal was the Conan the Barbacoa taco. Barbacoa is a flavor I’ve known since childhood, but this was on a whole other level. From the very first bite, I was floored by its richness. The meat was incredibly tender, almost melting in your mouth, with juices spilling out with every bite. It was messy in the best way possible, with the deep, slow-cooked flavors of the Barbacoa shining through and making it an instant favorite. The perfect blend of spices and the intensity of the flavors made this taco nothing short of extraordinary.
Dining at The Hoppy Gnome was an experience to remember, from the chic yet welcoming ambiance to the inventive, flavorful tacos that made each bite a journey. It’s a place where tradition meets innovation, and I can’t wait to return for more.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brunch Huarache, Strawberry Shortcake, Shrimp Tacos, White Cheddar Beer Soup, MA's Meatball Taco, Flight of Beers, Churros, Smoked Brisket, Tofu Taco, Whiskey Puerco, Duck Confit, Asian Tuna Tartare, Soup, Bob Marley, Amber, Vegan Sushi, Dante's Inferno, Steak Pasta, Bayou Benedict, Scratch Kitchen
The avocado taco and tofu taco are both so delicious!! Fairly priced. Kind staff.
Richey/Richard had great recommendations and absolutely deserves a taco from his manager at the end of his shift. Specially the Bob Marley because that was fire.
Dietary restrictions: Scratch kitchen so they’re able to accommodate
Kid-friendliness: Little gnomies menu was a great thing to see
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bob Marley
Food and service were great! They took extra care when dealing with food allergies. We will definitely be back!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Brunch Huarache
Excellent food and service. Definitely recommend.
Atmosphere: 5
Food: 5
Service: 5
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