Zapp Thai Restaurant
2045 N State St, Greenfield
(317) 462-6848
Customers' Favorites
Deluxe Vegetables Pad Pak Ruam Mitt
Pad Kee Mao Drunken Noodles
Ginger Lovers Pad Khing
A Taste of Tilapia
Asparagus Delight
Pad Thai Dinner
Hot Jasmine Tea
Orange Chicken
Thai Dumplings
Chicken Satay
Appetizers
1. Chicken Satay
Grilled, marinated chicken served on skewers with peanut sauce and a cucumber salad.
2. Thai Spring Rolls
Vegetarian spring rolls deep-fried served with sweet and sour sauce.
3. Thai Salad Rolls
Rice paper, vegetable wrap with choice of chicken, tofu or shrimp.
4. Golden Tofu
Golden fried tofu served with sweet and sour sauce.
5. Crab Rangoon
Crab meat, cream cheese, and onions in a wonton wrap.
6. Shrimp Blankets
Golden fried shrimp in roll wraps.
7. Crispy Wonton
Lightly browned wonton stuffed with ground chicken.
8. Thai Fish Cakes
The homemade fish cake cooked with curry paste and served with cucumber salad.
9. Thai Dumplings
Steamed, soft wonton skins filled with ground pork, shrimp, and vegetables.
10. Vegetable Tempura
Fresh mixed vegetables are battered and fried.
11. Shrimp Tempura
Shrimp with vegetables battered and fried.
12. Sweet Thai Calamari
Calamari ring tossed in seasoned flour deep fry golden, mixed in Thai sweet chili garlic sauce.
13. Zapp Thai Sample
Our special combination appetizers include chicken satay, Thai spring roll, crispy wonton, shrimp blankets, golden tofu, and shrimp tempura, crab rangoon, vegetables tempura, and Thai fish cakes.
Thai Salad
14. Chiang Mai Salad
Spicy lime dressing minced meat with your choice of chicken or tofu, combined with onions, mint leaves, and roasted rice powder.
15. Num Tok Salad
Roasted rice powder, green onions, shallots, mint leaves, and cilantro tossed with beef or pork.
16. Yum Salad
Grilled beef or chicken mixed with mint leaves, cilantro, onions, and tomatoes in a spicy lime dressing.
17. Silver Noodle Salad
Silver noodles mixed with spicy lime dressing, peanuts, cilantro, onions, and meat choice of chicken, pork or shrimp. Yum wun sen.
18. Yum Seafood Salad
Seafood mixed with mint leaves, cilantro, and onions in a spicy lime dressing.
19. Ginger Pork Salad
Minced pork with ginger, mint leaves, onions, cilantro, and peanuts in a spicy lime dressing. Nam sod.
20. Thai Papaya Salad
Fresh, shredded papaya with carrots, tomatoes, green beans, and peanuts in a special Thai spicy sauce.
Soup
21. Lemon Grass Soup
Spicy, lemongrass soup with mushrooms, tomatoes, galangal, cilantro, and lime juice. Tom yum.
22. Coconut Milk Soup
Coconut milk soup with mushrooms, galangal, onions, and cilantro. Tom Kha.
23. Seafood Soup
Seafood, lemongrass soup with mushrooms, galangal, basil, and kefir leaves. Poh teak.
24. Silver Noodle Soup
Silver noodles with ground pork, soft tofu, cilantro, green onions, and fried garlic.
Noodles
25. Pad Thai
Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, green onions, egg, and peanuts.
26. Pad See Ew
Thin flat rice noodles stir-fried with cabbage, broccoli, carrots, and egg in a homemade sauce.
27. Pad Kee Mao
Thin flat rice noodles stir-fried in a spicy sauce with egg, mushrooms, green beans, bell peppers, tomatoes, cabbage, carrots, onions, and basil. Drunken noodles.
28. Laad Narh
Flat, rice noodles cooked with mushrooms, broccoli, and carrots topped with gravy sauce.
29. Crispy Laad Narh
Crispy, egg noodles cooked with mushrooms, broccoli, and carrots topped with gravy sauce.
30. Pad Woon Sen
Silver noodles stir-fried in a homemade sauce with cabbage, egg, carrots, tomatoes, mushrooms, and onions.
Fried Rice
31. Thai Fried Rice
Thai fried rice with choice of meat egg, tomatoes, onions, and green onions.
32. Spicy Basil Fried Rice
Spicy fried rice with your choice of meat, egg, green beans, onions, and bell peppers.
34. Hawaiian Fried Rice
Fried rice with chicken, shrimp, pineapple, raisin, green onions, tomatoes, carrots, and cashew nuts.
33. CRAB FRIED RICE
Fried rice with crab meat, eggs, carrots, onions, green onions, tomatoes
Entrees
35. Thai Spicy Basil
Meat stir-fried in a homemade, spicy sauce with green beans, onions, bell peppers, and basil. Pad gra prow.
36. The Cashew Nuts
Meat stir-fried with cashew nuts, carrots, mushrooms, water chestnuts, and onions.
37. Ginger Lovers
Meat stir-fried with shredded ginger, carrots, onions, mushrooms, and bell peppers. Pad khing.
38. Thai Beef Oyster Sauce
Sauteed beef with broccoli and carrots in an oyster sauce.
39. Eggplant Thailand
Meat stir-fried with eggplant, bell peppers, carrots, and basil in a special Thai sauce.
40. Tiger Garlic and Pepper
Meat stir-fried with garlic and pepper sauce, sliced cabbage, and green onions. Pad kratiem.
41. Deluxe Vegetables
Mixed vegetables stir-fried with your choice of meat in a special Thai sauce. Pak Pak ruam mitt.
42. Spicy Bamboo Stir-Fry
Bamboo shoots stir-fried in a curry paste with green beans, bell peppers, and basil leaves. Pad ped.
43. Sweet and Sour Saute
Sauteed meat in a sweet and sour sauce with pineapple and mixed vegetables. Pad priew wann.
44. Rama Delight
Sauteed meat in a homemade peanut sauce in a bed of mixed vegetables.
Curry
45. Green Curry
Sliced meat in green curry with coconut milk, bamboo shoots, bell peppers, green beans, and basil leaves.
46. Red Curry
Sliced meat in red curry with coconut milk, bamboo shoots, bell peppers, green beans, and basil leaves.
47. Yellow Curry
Sliced meat in yellow curry with coconut milk, potatoes, carrots, and onions.
48. Mussaman Curry
Sliced meat in Mussaman curry with coconut milk, potatoes, pineapple, carrots, and onions.
49. Panang Curry
Sliced meat in Panang curry, topped with red peppers, and lime leaves.
Side Dishes
Rice
Vegetables
Extra Meat
Peanut Sauce
Extra Tofu
Hot Sauce
Sweet & Sour Sauce
Fried Rice
Brown Rice
Kids Menu
Kids Chicken Fingers
Crispy chicken fingers served with French fries.
Kids Fried Rice
Fried rice with your choice of chicken or pork.
Chef's Special
50. Paradise Shrimp
Deep-fried shrimp in a delicious, yellow curry sauce with milk, onions, and bell peppers. Topped with vegetables.
51. Spicy Basil Seafood
Shrimp, squid, scallops, and mussels stir-fried in a homemade, spicy sauce with green beans, onions, bell peppers, and basil leaves.
52. Seafood Madness
Shrimp, scallops, mussels, squid, asparagus, and basil leaves in a hot chili paste. Served on a hot plate.
53. Puket Seafood
Shrimp and scallops stir-fried in a chili paste sauce and a bed of sliced cabbage.
54. Panang Seafood
Shrimp, mussels, scallops, and squid cooked in a Panang curry sauce in a bed of mixed vegetables. Served on a hot pot.
55. Choo Chee Shrimp
Jumbo shrimp cooked in choo chee sauce in a bed of mixed vegetables.
56. Hoh Mok Seafood
A tasty combination of seafood, egg and sliced cabbage in coconut milk, and curry sauce.
57. Basil Salmon Delight
Grilled salmon topped with a spicy basil sauce stir-fried with bell peppers, green beans, onions, and basil leaves.
58. Salmon Panang Sauce
Grilled salmon topped with Panang curry sauce in a bed of mixed vegetables.
59. Bangkok Seafood
Shrimp, squid, scallops, and mussels in a spicy chili sauce with bell peppers, carrots, onions, and basil leaves.
60. Soft-Shell Crab Curry
Soft-shell crab fried with fresh Thai curry, basil and bell peppers with your choice of green curry or Panang curry.
61. A Taste of Tilapia
Fried tilapia filet in a Sam Ros three flavored sauce sweet, sour, and chili. Served with mixed vegetables.
62. Mango Curry
Shrimp and chicken with mango, coconut milk, bell peppers, and basil.
63. Volcano Chicken
Chicken deep-fried with a battered bed of mixed vegetables and bell peppers served with our special sauce on a hot plate.
63. Volcano Shrimp
Shrimp deep-fried with a battered bed of mixed vegetables and bell peppers served with our special sauce on a hot plate.
64. Spicy Roasted Basil Duck
Roasted duck is stir-fried with bell peppers, green beans, onions, and basil leaves.
65. Orange Chicken
Chicken breast deep-fried with battered in a special orange sauce topped with orange peels.
66. Gai Yang
Marinated, boneless chicken grilled in a bed of vegetables.
67. Pottery Shrimp
Baked in a clay pot, cooked shrimp mixed with silver noodles, ginger, cabbage and celery.
68. Roasted Duck Curry
Roasted duck in red curry with coconut milk, tomatoes, bamboo shoots, pineapple, bell peppers, and basil leaves.
69. Eggplant Delight
Mixed seafood stir-fried with eggplant, bell peppers, and basil in a special Thai sauce.
70. Asparagus Delight
Sauteed, fresh asparagus mixed with shrimp, scallops, calamari, and carrots in a homemade chili and garlic sauce.
Kids Chicken Nuggets
Breaded chicken nuggets served with French fries.
Lunch Specials Mon - Fri from 11:00-03:30 PM
1. Lunch Pad Thai
Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, green onions, egg, and peanuts.
2. Lunch Pad See Ew
Thin flat rice noodles stir-fried with cabbage, broccoli, carrots, and egg in a homemade sauce.
3. Lunch Pad Kee Mao
Thin flat rice noodles stir-fried in a spicy sauce with egg, mushrooms, green beans, bell peppers, tomatoes, cabbage, carrots, onions, and basil. Drunken noodles.
4. Lunch Thai Fried Rice
Thai fried rice with choice of meat egg, tomatoes, onions, carrots, and green onions.
5. Lunch Spicy Basil Fried Rice
Spicy fried rice with your choice of meat egg, green beans, onions, bell peppers, and basil.
6. Lunch Ginger Lovers
Meat stir-fried with shredded ginger, carrots, onions, mushrooms, and bell peppers. Pad khing.
7. Lunch The Cashew Nuts
Meat stir-fried with cashew nuts, mushrooms, water chestnuts, and onions.
8. Lunch Thai Spicy Basil
Meat stir-fried in a homemade, spicy with green beans, onions, bell peppers, and basil. Pad gra prow.
9. Lunch Thai Beef Oyster Sauce
Sauteed beef with broccoli and carrots in an oyster sauce.
10. Lunch Tiger Garlic and Pepper
Meat stir-fried with garlic and pepper sauce, sliced cabbage, and green onions. Pad kratiem.
11. Lunch Deluxe Vegetable
Mixed vegetables stir-fried with your choice of meat in a special Thau sauce.
12. Spicy Bamboo
Pad Ped. Bamboo shoots stir-fried in a curry paste with green beans, bell peppers, and basil leaves.
13. Sweet and Sour
Pad Priew Wann. Sauteed meat in a sweet and sour sauce with pineapple and mixed vegetables.
14. Green Curry
Sliced meat in green curry with coconut milk, bamboo shoots, bell peppers, green beans and basil leaves.
15. Red Curry
Sliced meat in yellow curry with coconut milk, potatoes, carrots and onions.
16. Yellow Curry
Sliced meat in yellow curry with coconut milk, potatoes, carrots and onions.
17. Mussaman Curry
Sliced meat in mussaman curry with coconut milk, potatoes, pineapple, carrots, and onions.
18. Chicken Noodle Soup
Rice noodles, chicken, bean sprouts, green onions and fried garlic.
Beverages
Hot Chrysanthemum Tea
Hot Ginger Tea
Hot Jasmine Tea
Hot Green Tea
Hot Coffee
Iced Tea
Sweet Thai Iced Tea
Sweet Thai Iced Green Tea
Sweet Thai Iced Coffee
Orange Juice
Coke Products
Dessert
Sweet Sticky Rice Mango
Mango sticky rice is a traditional Thai dessert made with sweetsticky rice, fresh mango and coconut milk
Sweet Sticky Rice Thai Custard
This is a sweet, smooth, and creamy custard that is made with coconut cream, palm sugar, pinch of salt, and eggs. It provides a harmonious balance
Fried Banana
Fried Banana Topped with Honey and Coconut
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Recent Reviews
This restaurant is awesome. Great to have Thai food in Greenfield. My fiance and I love the massaman curry here as well as the spring rolls. Love the mango and sticky rice too. Every meal you order here is good!
June 2025
This used to be my favorite Thai restaurant, but I don’t know if I will ever go back. The food is still good, but service was poor. I had guests from out of state, who knew how much I raved about Zapp Thai for several years, and it’s never good to have poor service, with an extremely rude server—then on top of that an automatic 20% gratuity was added to the check, and one of the guests insisted on paying—noting that was also rude. We were not asked what degree of spiciness...
April 2025
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My friend got their Pad Thai and had it cooked mild which was very tasty as well.
Service was friendly and fast.
They...