Purple Steer Restaurant

8601 Indianapolis Blvd, Highland
(219) 838-0514

Recent Reviews

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Nancy Baur

The restaurant is clean and the food is great. I have never had a bad meal here.
The restrooms could use some work. They need a good cleaning and mild repairs.

Atmosphere: 4

Food: 5

Service: 5

Bleeves Crypto

Whatever you're hungry for Purple Steer has it. Typical Greek restaurant in Chicago region. I just had a pulled pork sandwich which was excellent. I also really enjoy their soups and salads. Decor desperately needs updating but the food works well for what it is. Burgers very good too.

Atmosphere: 3

Food: 4

Service: 4

Eric Nieves

I love purple steers always fresh hot food full of flavor the workers are super friendly and the NY Steak amazing as always

Atmosphere: 5

Food: 5

Service: 5

Brant Williams

I can’t say enough about this place. I’m from KY but my fiancé grew up in Hammond. We visit every two weeks and the Purple Steer is on our list at least once per trip. The prices are incredibly cheap. Don’t be fooled into thinking that means the quantity or quality is sacrificed. They serve so much food you will definitely need a to go box. Alcohol prices are also very reasonable. With all that said the best part is the cool old school atmosphere. You have to go to understand.

Atmosphere: 5

Food: 5

Service: 5

Gary Baker

Garlic on all my food. Yuk !

Food: 2

Service: 4

James Goodman

I dined alone in the afternoon on a weekday and the service was remarkable. Very attentive, coffee refills, and quick and affordable.

I ordered the Open Face Turkey Sandwich...a huge portion of turkey over white bread with mashed potato and smothered with their homemade turkey gravy. It comes with soup and a basket of rolls/crackers.

I got the lemon rice soup and it was very tasty and hot. The roll was also great and served hot. There were a variety of crackers in the basket.

The turkey was great and gravy paired well together. The potatoes were just okay, needed some salt & pepper. The portion was so large, I had to take some home.

The restaurant was about 1/3 full at the time and it was clean and in good repair. Checking out was quick and efficient. I would return again and try breakfast next time which I hear is pretty awesome!

Atmosphere: 4

Food: 4

Service: 5

nate isab

Worst restaurant ever. The soup was horrible after tasting it the soup had hair inside it and tasted awful. The croissant sandwich was Aldi brand not worth the money. The manager is clueless. The staff is nasty and don’t use hairnets. This restaurant needs to be investigated by the board of health.

Atmosphere: 1

Food: 1

Service: 2

Jerry Le Duc

Goto bfast joint. Love it.

Atmosphere: 4

Food: 4

Service: 5

Dalila L. Alvarez

I wish they were open late. 24 hour diner's are things of the past. I never have any complaints.

Food: 5

Service: 5

Jeremy Kabelis

Popped in to get some lemon rice soup and a slice of cheesecake to go.

Atmosphere: 4

Food: 5

Service: 4

Dusty Blankenship

Chicken noodle soup was so delicious

Atmosphere: 5

Food: 5

Service: 5

Al B

Finally found a place that cooks fish perfectly, very lite very fresh.

Atmosphere: 4

Food: 5

Service: 5

Daniel Cianci

HI. Been coming here from Blue Island on and off early 1990s friends when it was open 24 hours.Very cozy atmosphere.Grrsy tasty foods. Great breakfast items sides you add with breakfast entry.Again coming back last 16 years maybe 18 breakfast then more lunch weekends here soups great.Staff sometimes worked very hard busy alot I notice.Then slow periods.Love the red lights accent around ceiling definitely cozy music variety of 60 and 70 and 80 s music playing in variety different music the owner has set up and it's just great how he area ged the music here while dining.Workers always keeping the tables cleared cleaning set up tables right away.Omce or twice a day sweep vacuum carpets.Saw in back kitchen fee times very clean floors are soaked removed during slow times and near front sections then mop again before closing.All the mops are cleaned soaked out outside dry in back restaurant.I down once here last year back kitchen area was from back doors so clean it noticed.Dan native Blue Island Highland Indiana.

Atmosphere: 5

Food: 5

Service: 5

Kelly Fields

My husband's food had a peice of metal brillo pad in it. They only offered an apology and no charge.

Atmosphere: 2

Food: 1

Service: 2

Debra Hampton

Food is ok. Too many menu items. The place needs an entire upgrade. Bathroom very dirty. Not fine dining.

Atmosphere: 1

Food: 2

Service: 3

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