Tre'Vione's

124 Third Avenue, Jasper
(888) 454-1006

Recent Reviews

Alecia Wagner

This place is great! George and the staff are SO friendly and welcoming. The food is delicious and very fulfilling. Great atmosphere, especially on Friday night Karaoke night! Will definitely be back, and will definitely recommend!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Jambalaya

Jodie Short

If you are ever in Jasper you must come to Tre' Vione's!! My 16 year old just told me that her Bacon Cheddar Cheeseburger is one of the Top 3 she has ever had!! That is a huge compliment coming from one of my picky eaters!! She also says "they know how to use spices".The Shrimp Etouffee might has well have been straight from New Orleans. I'm gonna say more about thatAnd while Mozzarella Cheese Sticks may not be just a Louisiana thing - they were one of the best that I have ever had!! Fried crispy with that sauce... the sauce reminds me of spaghetti o's - in a good way!Beignets Beignets Beignets!!

Recommended dishes: Shrimp Etouffee, Beignets Dessert

Jessica Ahlquist

The entire atmosphere made you feel at home with family. The chef makes everything from scratch and had so many vegan options!!!Dietary restrictions: Most vegetable items on the menu can be ordered as vegan

Atmosphere: 5

Food: 5

Service: 5

Felisha Gentry

This was our first visit and it was the best the owner and staff was absolutely amazing the food was amazing and the best part of It is none of the the food is out of a box or bag it's all homemade I give Tre'Vione's a ? on everything....Kid-friendliness: They treated our kids like they were family it's such a great place with amazing people ❤️

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Jambalaya, Nachos, Seafood Gumbo

Terry Evans

The food is absolutely amazing, real authentic creole food, hand made not bagged. I highly recommend eating.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crayfish, Jambalaya, Catfish Dinner, Seafood Gumbo

Jillian Eckerle

Went to Tre'Vione's for the first time today.My goodness - we will DEFINITELY be back. I'm not sure why more people in our area aren't talking about this restaurant because it's so good. Everything is made from scratch so you do have a wait to get your food but it is SO. DARN. WORTH. IT.The owner comes out and talks to you and jokes and he and the wait staff explain the food and seasonings. Most menu items you can spice up or down - some like it hot...some do not.I ordered the chicken strips with minimum spice and fries. There were probably six or seven HUGE strips on my plate. The spice was enough to make your tongue tingle but nothing extreme. My husband got gator tail which comes out in breaded bites. Those were superb and largely portioned also. The prices are so low for the amount of food you're given.If you haven't been here - you're missing out.

Atmosphere: 5

Food: 5

Service: 5

Ryan Taylor

Food was excellent. I had the gumbo. My wife had the gator ettoufe (sp?). Everything was pretty spicy which is to be expected. We also had the beignets. Recommend it all. Service was great. Owner is very nice. Prices very reasonable. (10-15 a person on average). I want to try to po-boys next time.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Alligator Etouffe, Beignets Dessert, Gumbo

amber sparrow

Worth the

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Gator Bites, Gumbo

Leeann Lyons

Came in an hour before closing but George greeted us like he knew us his whole life. He made lots of suggestions, was funny and personable, and cooked an amazing meal for us! Frog legs were seasoned so well, my fiance ate them all after saying he didn’t even like frog legs usually. The sauces. Oh MAN. All incredible and unique. Lots of flavor! My red beans and rice was the best I’ve ever had anywhere else. All meat was tender, packed great Smokey, building heat.. really enjoyed our time there and ending the night chatting with George’s wife, but we didn’t catch her name unfortunately. Great family, great food, you HAVE to stop in. When we’re back in town, we already know where we’re going.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Strips, Frog Legs, Gator Bites

Amanda Moore

My family and I went here on a Friday night before Karaoke began. First I want to say the good: The wait staff and employees were super friendly. The bad: The serving sizes were not consistent, (We ordered a large serving of Alligator bites to share between two people. When it came out it looked as if we got the very bottom of the last bit in a box. When asked if this was a large, we were very shortly told it was a large order. It was the same amount as the person next to us who got a regular order. The table next to us was served after us, and also ordered a large. Their plate, however, was absolutely heaping with large pieces of alligator. (It must have been a fresh box.) Additionally, every bit of food that was fried was salted to the point of being nearly inedible. Even the kids found it unappealing due to the ungodly amount of salt. (Perhaps do not add additional salt to food seasoned with Cajun seasoning already containing salt.) The "batter" to the chicken wings was... odd and clumpy. The only food that we tried that was objectively good was the red beans and rice. Also, if you are looking through these reviews, please pay attention to the snarky and combative responses to any negative reviews received. THAT is what seals the deal on us never going back.**EDITED TO ADD RESPONSE**The person we spoke to who served our plates appeared to be the Manager. As I had said, she was very short and snippy when we said something. After that, no we did not complain about the salt, and in our view, it wouldn't have been productive anyway. The table next to us arrived 45 minutes after we had sat down. I do not know what that has to do with anything, as I didn't state they had their order before us. To address this, they did have their order out to them much quicker than we did, as they did not have to wait 45minutes for their larger group to be served. I had left that out, but that is the truth of the matter. To quote you "but ok." As I've only been here the one time, I did not double check what the name was of the plate. It was the Large "Gator tail" though arguably, it was little bites of Gator which adds to the point. It was not the same portion as the Large on the next table, rather it was the same portion as the person sitting out our table who ordered a regular. I simply do not believe that you use no salt to season. Again, it was overkill to the point of being nearly inedible. It's okay, as I reply to the snarky reply with love and blessings as well. I'll also update the stars to reflect your response to these issues.

Atmosphere: 1

Food: 1

Service: 1

Lexus Shoultz

No- just no. Food was awful.Service was

Atmosphere: 1

Food: 1

Service: 3

GAIL paschal

As we travel around, any new places we go through, we like to try new places to eat at. We really like Cajun food but don't get a lot of choices where we live. We came upon Tre'Vione's and was well pleased with the food. Everything was fresh, hot, and seasoned great. The owner was friendly and very welcoming.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp Etouffee, Jambalaya

TheGr O.

Dont literally (buy) any of these reviews you see. I love cajun food but they unfortunately dont know what they are doing at all. It started off fine, waiter came by took our order. Than the cook came out to take our order again so it would go faster. Ive never seen a cook come out to take our order. Super strange, definitely had radar senses up. Food came out and well not very good at all. The best thing was the okra and that is average. I make better at home. Jambalaya was awful, I cant even describe it to you. Ive eaten alot of jambalaya and it was no where close to my expectation. Catfish and fries um okay at best is the best way to describe it and thats being generous. I hope they turn it around as a great cajun place would be great. I never see anyone in the parking lot but the staff cars. I am surprised that they are still open to be honest.

Luke Isensee

Friendly staff, helped me through the menu. Care about the food and customers. Plenty of flavor. Authentic Cajun is tough to find in Midwest. With a try.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Gator Bites, Fried Shrimp

Brooke Albertson

Had a great time in Jasper for the Friday night karaoke! And can I just say- they have the BEST garlic bread EVER!!

Atmosphere: 5

Food: 5

Service: 5

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