Red Yeti
256 Spring St, Jeffersonville
(812) 288-5788
Customers' Favorites
Buttermilk Fried Chicken Grits and Bacon Kale
Buttermilk Fried Chicken Brisket
Barrel Smoked Cheddar Grits
Vanilla Bourbon Cheesecake
Kentuckiana Hot Brown
Black Bean Hummus
Brisket Sandwich
Fauxhawk Burger
Brisket Tacos
Shrimp & Grits
Menu
Photos
+70 photos
+69 photos
Add a photo
Recent Reviews
Had a delicious dinner at the Red Yeti tonight. We had experienced Chef Michael Bowe at Cooking at the Cottage previously and wanted to see his restaurant. His team is fantastic, the atmosphere is chic and his food is spectacular. I'd happily recommend to both friends and family.
Excellent Destination Brunch. The Buffet was incredible. As a Bacon connoisseur I can say it was perfect. We had a fun Sun King Orange Vanilla Cream Ale from Indy and a fan fav North Coast Old Rasputin (Nitro) IN. The Rat Pack music in the background was a bonus. Thank you.
While it took a bit to get our food because of a big group being there the servers were attentive and kind. When the food arrived I was impressed with the plating. The flavors of the sword fish, sauce and vegetables were perfect. Definitely worth the wait. Husband had the shrimp and grits which was also delicious.
You May Also Like
Freeze Bar Jeffersonville - 114 E Chestnut St
![]()
Bar & Grill, Shaved Ice
The Alcove - 246 Spring St
![]()
Pubs, Bar
Papu Chos - Food Truck, 246 Spring St
![]()
Tacos, Food Trucks, Trinidadian, Vegan, Vegetarian