DEEP BLUE SEAFOOD Restaurant & Full BAR

5455 US-6, Portage
(219) 841-9514

Recent Reviews

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Jarod Oliver

My first time there and it definitely won’t be the last! The food and service were impeccable! Quite the variety of food on the menu. Ordered the trio with an extra crab cluster and it was fantastic! The waitress was very attentive throughout the meal. If you haven’t tried this place out yet, you’re missing out!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crab Legs, Trio

Jazmyn C

The food was so good. you can tell they make everything fresh. We got the inferno heat level build your own boil and it was super flavorful. fried pickles were good too. the waitress was super attentive and funny. overall a cool place, can’t wait to come back.

Atmosphere: 5

Food: 4

Service: 5

Recommended dishes: Seafood Boil Without the Sausage

Barry Cook

Great perch and hush puppies

Esmeralda Velazquez

The food tasted great but the quantity was ridiculous. We ordered 2lbs of jumbo shrimp and received about 3 pieces of shrimp per bag which we ordered 2 seafood boil bags. Definitely never going back here again. Charged us $122 and gave us barely any food horrible.
We placed a takeout order yesterday afternoon around 4pm received our order around 4:40pm and the girl working walked it out to us, I am sure we received about 6 shrimps. I agree 2lbs of shrimp is significant amount to miss which is why we were so upset because we paid so much to receive 6 shrimps in total of the 2 bags. You guys scammed us I hope everyone reads the reviews before purchasing from here.

MaryBeth Witulski

Fantastic experience all around! Homemade cooking at its finest. The most incredible gumbo & hush puppies I’ve ever had. All of the food that we ordered came promptly, very hot & we all received a very generous amount. Our waitress, Makayla, was very sweet & attentive always making sure we had what we needed. Tasha, the chef, came to our table several times to check on us. We love to support small businesses, especially when they are this good.

Atmosphere: 5

Food: 5

Service: 5

Angel Sherrod

I loved the seafood boil, calamari fries, and gumbo!! Great service!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Trio, Calamari

Catherine Schwake

You go there and you try to order jambalaya or the gumbo and they tell you you can put whatever kind of meat you want which costs extra so I got the crab meat and the night crab collars or whatever and the little container they give it to you in they tell you all if you order more me to get a bigger container that's a lie they charge you extra money for extra meats and give it to you all in one small container so just be aware and when you call him up to have an attitude about it 100 and something dollars not spent good at all

Atmosphere: 3

Service: 1

David Beagles

Stopped in never had Alligator bites been wanting to try , glad i did I ordered the the Logan lobster roll . Perfectly toasted roll generous portion of lobster my love got shrimp fettuccine with Alfredo sauce says it’s saucy cheesy For dessert we had cheese cake no complaints here glad we took a drive they were friendly kept checking on us
WE’LL DEFINITELY BE BACK —

Atmosphere: 5

Food: 5

Service: 5

Denise Johnson

Decor is drab and dated. Customer service was very attentive and expedient. I had the fried green tomatoes they were crispy well seasoned, my husband had the alligator bites which he said was tasty. We both got the jambalaya without okra extra shrimps and a gourmet lobster( I didn't care for the gourmet lobster tasted and looked like cheese wiz was on the lobster), pricing was adequate, parking is in the back.

Atmosphere: 3

Food: 4

Service: 5

Ebone

Friendly! No alcohol! Prices are a little on the higher end when compared to serving size. I appreciate the experience but I wouldn't return. However, I would recommend trying it at least once.

Atmosphere: 2

Food: 4

Service: 5

BOB BITCHIN

Don't let the outside fool you. This restaurant has the most personable cook, waitress I have ever had.
We went there for my mother's 75th birthday. She loves crab legs and every year we go to dinner. The Alaskan king split 1 pound (2 full claws) was what she had. Along with their steamed potato. The steamed potato was so soft you could gum it.
The crab legs were awesome. Also they have 3 choices of melted butter.
The cook herself came out as we have never gone to a Cajun style seafood restaurant before to explain the potato and crab. It is pricey for the legs but well worth it.They also have the correct tools for the crab, a bucket for the shells and toweletts all on a tray separate. With extra napkins. Also a extra drink before we even got done with our 1st.
My daughter and I got the chicken fettuccine Alfredo. Big portions very reasonable priced with seemingly homemade garlic bread. Very good.
The thing that stood out was our waitress. She was like an old friend very attentive and even gave my mom a free lemon cake!
If you like what they have on their menu you will not be disappointed.

Atmosphere: 5

Food: 5

Service: 5

Jill Stout

Great food and great service! Very reasonable prices!!! Had the gumbo that you created your own, alligator, crab cakes and red velvet cake!!! Definitely going back to try more!!!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: 2 Crab Cakes

Wade Erdahl

Seafood boil was horrible. Waist of money. Wife order shrimp sausage and crab leg boil. The crab was very over cooked and they use some weird sauce on top of it instead of it in a bag with all the juices. Staff was friendly but our waiter didn't check up on us had to get her attention for drinks.

Atmosphere: 5

Food: 1

Service: 1

Jasmine Donaldson

Awesome experience friendly staff and great food!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried, Lobster Tail

Kayla Ann

Never knew such good food was inside. Amazing service & amazing lobster roll!

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DEEP BLUE SEAFOOD Restaurant & Full BAR

5455 US-6, Portage, IN 46368
(219) 841-9514