For the price of the food the service was terrible. My husband got the king crab legs , very expensive and they we over cooked. I got the New York. It was tough and over seasoned . My side was asparagus, I got 5 little pieces. we sat with no water refill til the food came. Don’t mind paying the price for quality food and service but it’s definitely not here I won’t be back!!!
Atmosphere: 1
Food: 2
Service: 1
Kyle Opp
Absolutely awesome steak and seafood. Had the 8oz. Mingion the first time, and the 18oz. Lobster tail the second and third time. All visits superb, Excellent staff, great appetizers (hors d' oeurves) and entrees. The lobster is a must though, succulent, grilled to perfection, served with melted butter and a grilled lemon wedge. Great place to visit.Parking: Over a hundred parking spots easy, if not hundreds.Kid-friendliness: Totally kid friendly, just had my 7 year old in there on 03/01/24Wheelchair accessibility: Easily handicap accessible of any and all forms. Flat surfaces and ramps abound with automatic doors
The food was excellent. Only reason not a five star was there were a couple things on the menu they were out of and the water had a slight odor. We appreciated the candle on my mother-in-laws dessert to celebrate her birthday.
FoodEater
Wellingtons is one of the best steaks youll have. The menu has grown recently to showcase more variety. The house bread is always freshly baked as well. I recommend the NY strip or Filet personally, depending on the flavor you are craving that day. For a non steak outing the halibut is quite good and for comfort food, the beef short rib is spectacular and would compete with anywhere.
JohnnyD
Absolutely excellent service. Our server Beca , was very kind, attentive and made us feel like the restaurants most important customer. The food was excellent as well. It was my Birthday, and my day was special because of our server.
MartinC
The bread and salad were very good. The main course and vegetables were average for an upscale restaurant. The cuts of meat were nice but thought the flavor profile was a bit lacking. Decent steak but not awesome.
SteveF
Food was cold, 12 pounds of salt on my baked potato, old fashioned with woodford reserve, tasted like mop water, wife's filet was a sirloin at best and tuff, my strip was cold, garlic mashed potatoes cold, waitress was great, but sadly just like this casino, it should be set a sail
Jennifer
Once again, our special night at Wellington's did not disappoint. The food was excellent, our server was lovely, and the overall experience will be repeated again next year if possible.
One of the best parts of dinner here was the desserts. The changes to the cake size is disappointing. I would rather have seen a price increase on the cake then to see it change to something you can get at any restaurant. Definitely should consider going to back to the large cake and just increase the price if needed. Service is excellent as always.
CindyS
Linda our server was great! The gnocchi and short rib appetizer was amazing, we even ordered one to go! Our steaks were perfectly cooked. Linda offered dessert and we were full, she said we could pack it to go, well ok then, the bread pudding was coming home, it was great also. We will definitely be back.
The macaroni and cheese needs to be not so runny and may need some sweet condense milk or something. Did not like at all!!! Enjoyed the rest of the food!!! Steak was great ,first time ever got a well done and was right 1st time.. the waitress was top notch!!! ?
Food is amazing and the staff is always friendly, professional. The portion sizes are great. The vegetables are seasoned perfectly and not overcooked. The dessert is delicious. Highly recommend the carrot cake.
Amazing food, steak was cooked perfectly. The Mac and cheese and garlic mashed potatoes were such delicious sides. The calamari appetizer was a large serving but we ate every bite because it was so tasty. We love coming to Wellington's for an awesome meal. Service was great also!
KatrinaM
Our reservation was at 7:15 no one up front to seat us. When we walked back to get someone she told us to go back up front and wait. Waited five mins she came and got us. We sat for another 15 mins before server took drink or appetizers order. Waited another 20 min before she came back to place food order. Food was brought out cold, asked for another glass of wine she forgot. Then didn't bring us boxes out to bring items home with us. Sad thing is only 6 tables were being used restaurant was comply empty. No reason for poor service and not being timely on greeting guest.
Elizabeth Harris
Celebrating my dad's birthday (or at least so we thought). We were seated and after 15 minutes I had to inquire about our server, told they hung the ticket and didn't inform her. Ordered Medium filet mignon, it arrived well done. Opted for the short ribs, which my parents had selected. Told it would be about 5 minutes... 20 minutes later, parents are finished eating and she arrives WITHOUT the side dish and told me I have to go back and get them I didn't have room on the tray (as she left to deliver food to other guests). 10 minutes later she returns with the mushrooms and at that point I'm DONE!! I request a container to take the food with me and a manager. The sunny side is the meal ended up being comped (per my request), the dark side is no seasoning on mushrooms or meat. So much for a late night snack. I can officially mark this restaurant off my bucket list. ?
For the price of the food the service was terrible. My husband got the king crab legs , very expensive and they we over cooked. I got the New York. It was tough and over seasoned . My side was asparagus, I got 5 little pieces. we sat with no water refill til the food came. Don’t mind paying the price for quality food and service but it’s definitely not here I won’t be back!!!
Atmosphere: 1
Food: 2
Service: 1
Absolutely awesome steak and seafood. Had the 8oz. Mingion the first time, and the 18oz. Lobster tail the second and third time. All visits superb, Excellent staff, great appetizers (hors d' oeurves) and entrees. The lobster is a must though, succulent, grilled to perfection, served with melted butter and a grilled lemon wedge. Great place to visit.Parking: Over a hundred parking spots easy, if not hundreds.Kid-friendliness: Totally kid friendly, just had my 7 year old in there on 03/01/24Wheelchair accessibility: Easily handicap accessible of any and all forms. Flat surfaces and ramps abound with automatic doors
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Onion Soup, Blackened Scallops, Whipped Potatoes, Steak, Baked Potato, Seafood, Broiled Asparagus
The food was excellent. Only reason not a five star was there were a couple things on the menu they were out of and the water had a slight odor. We appreciated the candle on my mother-in-laws dessert to celebrate her birthday.
Wellingtons is one of the best steaks youll have. The menu has grown recently to showcase more variety. The house bread is always freshly baked as well. I recommend the NY strip or Filet personally, depending on the flavor you are craving that day. For a non steak outing the halibut is quite good and for comfort food, the beef short rib is spectacular and would compete with anywhere.
Absolutely excellent service. Our server Beca , was very kind, attentive and made us feel like the restaurants most important customer. The food was excellent as well. It was my Birthday, and my day was special because of our server.
The bread and salad were very good. The main course and vegetables were average for an upscale restaurant. The cuts of meat were nice but thought the flavor profile was a bit lacking. Decent steak but not awesome.
Food was cold, 12 pounds of salt on my baked potato, old fashioned with woodford reserve, tasted like mop water, wife's filet was a sirloin at best and tuff, my strip was cold, garlic mashed potatoes cold, waitress was great, but sadly just like this casino, it should be set a sail
Once again, our special night at Wellington's did not disappoint. The food was excellent, our server was lovely, and the overall experience will be repeated again next year if possible.
One of the best parts of dinner here was the desserts. The changes to the cake size is disappointing. I would rather have seen a price increase on the cake then to see it change to something you can get at any restaurant. Definitely should consider going to back to the large cake and just increase the price if needed. Service is excellent as always.
Linda our server was great! The gnocchi and short rib appetizer was amazing, we even ordered one to go! Our steaks were perfectly cooked. Linda offered dessert and we were full, she said we could pack it to go, well ok then, the bread pudding was coming home, it was great also. We will definitely be back.
Restaurantji Recommends
The macaroni and cheese needs to be not so runny and may need some sweet condense milk or something. Did not like at all!!! Enjoyed the rest of the food!!! Steak was great ,first time ever got a well done and was right 1st time.. the waitress was top notch!!! ?
Food is amazing and the staff is always friendly, professional. The portion sizes are great. The vegetables are seasoned perfectly and not overcooked. The dessert is delicious. Highly recommend the carrot cake.
Amazing food, steak was cooked perfectly. The Mac and cheese and garlic mashed potatoes were such delicious sides. The calamari appetizer was a large serving but we ate every bite because it was so tasty. We love coming to Wellington's for an awesome meal. Service was great also!
Our reservation was at 7:15 no one up front to seat us. When we walked back to get someone she told us to go back up front and wait. Waited five mins she came and got us. We sat for another 15 mins before server took drink or appetizers order. Waited another 20 min before she came back to place food order. Food was brought out cold, asked for another glass of wine she forgot. Then didn't bring us boxes out to bring items home with us. Sad thing is only 6 tables were being used restaurant was comply empty. No reason for poor service and not being timely on greeting guest.
Celebrating my dad's birthday (or at least so we thought). We were seated and after 15 minutes I had to inquire about our server, told they hung the ticket and didn't inform her. Ordered Medium filet mignon, it arrived well done. Opted for the short ribs, which my parents had selected. Told it would be about 5 minutes... 20 minutes later, parents are finished eating and she arrives WITHOUT the side dish and told me I have to go back and get them I didn't have room on the tray (as she left to deliver food to other guests). 10 minutes later she returns with the mushrooms and at that point I'm DONE!! I request a container to take the food with me and a manager. The sunny side is the meal ended up being comped (per my request), the dark side is no seasoning on mushrooms or meat. So much for a late night snack. I can officially mark this restaurant off my bucket list. ?
Atmosphere: 5
Food: 1
Service: 1