Reed’s Place: Steak and Chop Shop

finally made it into reeds. food is absolutely fantastic. the kicker was the old fashioned, could sit and drink them all night long. well worth the evening.

Our steaks tasted and looked like they had been soaked in water. We travel all over and these were the worst we've ever had. To top it off we were way over charged for what we received. Do not recommend trying here.

Atmosphere: 3

Food: 1

Service: 3

Ribeyes were on the thin side this time but still good. Popular place for groups. There was a party of 12-14 and as soon as they left the servers were setting up for another large party.

Atmosphere: 4

Food: 4

Service: 4

Nice little local spot for steaks downtown Seymour Indiana. Stopped in for dinner, Menu is limited to dinner options, looked like some good options on the lunch menu, sandwiches etc.
Porterhouse was thinner but cooked well and a good piece of meat.
Smoke bone in chop got a pass from the old man. Lots of homeade dessert options.
Good stop.

Atmosphere: 3

Food: 4

Service: 4

My Fiancé took me here for valentines. Was the best steak I ever had. Great food and service . Highly recommend

I bought a gift card for a good friend. I haven’t eaten here but ask people I knew in Seymour and they told me it was the best place to go.

Atmosphere: 4

Great little Mom and Pop spot in Seymour that serves up amazing steaks and chops.
Don't miss the dessert as all the pies are home made!

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: T Bone Steak Dinner, Bone in Chop, Filet

Great experience,the food was amazing. On Fridays they have live music ?.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Tomahawk Steak

Steaks are amazing also highly recommend the fire chicken breast and be sure to try the cakes

Atmosphere: 5

Food: 5

Service: 5

My salad came out after my meal, the cut of steak was sub par, definitely not worth the hype. I am sorry that I chose this place.

Atmosphere: 2

Food: 3

Service: 2

Wife and I had the bone in ribeyes, 10/10!
They're pricey, but you have to have them atleast once in your life- quite literally the best steak I've ever had, which I didn't expect since they're so large and difficult to cook.

We will definitely be back for another, we need to try the pork chops!

Got the best beer (strawberry blonde) on tap so another good plus. Try it out you won't be disappointed!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fries, Buttered, White Cheddar Mac & Cheese with Side, The Tomahawk

I'll give Reeds Place a 2.5. Starting with the positive they have a lot of potential with decent side and great candied wings! The service was phenomenal with the manager and Server. For the negative we can start with the tomahawk steak, very chewy, not evenly cooked with the presentation being bad. As in we had a steak served with a broken board that's leaking with a "(loaded)" potato with nothing but butter and sour cream. The mushrooms and onions were delicious tho! Also the bathroom you had to go through the kitchen and the seating for a $100+ meal was not ideal. Uncomfortable seating in the very front window for everyone to see.

Atmosphere: 2

Food: 2

Service: 4

My sister and I visited for lunch. Waitress was awesome very helpful and attentive. Food hower ..needs a lot of
work ..had the pork chop ....don't recommend that folks ..very tough and not good flavor at all u could go try and c what u think just stay away from the chop !

Atmosphere: 4

Food: 2

Service: 4

Great food and cakes

Vegetarian options: Broccoli cauliflower green beans corn

Parking: Lots of parking places out front

Recommended dishes: Lunch Steak Salad, T Bone Steak Dinner, Steak Bites, Steak and Eggs, Cake, Bone in Chop, Grilled Tenderloin, Steak Tips, Italian Cheese Sticks, Ribeye Steak Hoagie, Mac & Cheese, The Tomahawk

April did awesome like always great food!

Atmosphere: 5

Food: 5

Service: 5