Fossmeyer's Bakery

1500 Willow St Suite 1, Vincennes
(812) 316-0699

Recent Reviews

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Vicki Phipps

The best Bavarian donuts covered in powder sugar!

Atmosphere: 5

Food: 5

Service: 5

HIGHCLASSx WHITETRASH

Drive up only is incredibly slow. Donuts aren’t worth this long of a wait.

Atmosphere: 1

Food: 2

Service: 1

Johnathon Parker

A+ all around great place. Wish we could go in again to pick out donuts but we all make it work.

Atmosphere: 3

Food: 5

Service: 5

Dennis K

I appreciate the drive-thru only model now. It keeps the line moving. Fast, friendly and delicious!

Atmosphere: 5

Food: 5

Service: 5

Donavon Waelde

Open the doors to customers so they can see what you have and not just go through a drive through window.

Heather Nelson

These donuts are amazing!! I don’t get to Vincennes early enough to get them often, but if I’m in town when they are open, I will absolutely be there!

Food: 5

Service: 5

Shelby Marchino

Always fresh and delicious!!

Samantha Hutchinson

Get there early because they always sell out. Pre-order on Thursday for Fritter Fridays! Their apple fritters are ginormous and so tasty. My favorite is the custard filled. I've never had a bad experience, and supporting local is always best. ???

Atmosphere: 5

Food: 5

Service: 5

Sherry Henson Jones

We’re from out of town and had never had Fossmeyers. We ordered a variety of donuts to be part of our wedding dessert table. Ordered a couple of weeks ahead and picked up day of wedding. They were fresh and tasted fantastic! Highly recommend!

Gene Hall

Disappointed.. Donuts were small and asked for icing… There must be gold in there they used it so sparingly. 16 for six donuts. You can do better.

Jan Gowen

We Love the taste and texture of the frosting and the cream in and on these Longjohns, but the dough is not “yeasty” and “tender”. It’s firmer than the doughnuts of yesteryear were. “Yeast” renders donuts extremely soft and tasty as were the donuts of my youth. Yeasty donuts would literally collapse whenever you’d bite into them! I’m sure Yeast Doughnuts are more time con-suming and that’s probably why they’re (as scarce as hens’ teeth) these days… but, as expensive as they are, no matter where you buy them, they should have more Yeast in them, because consumers are certainly paying for that quality, when they purchase them, anywhere!With that said… These are among the the best, that are available in this area.

Harold Hamm

Too expensive for what you get for your money. Not a very good selection.

Andrew

Great ownership and great product!

Cheryl Clemens

Long line, of many common donuts,

Ginger Snap

Not a huge fan of their donuts. I grew up on donuts from Wood's donut shop and the donuts that are sold at Fastbreak and Cantwells now, are very close to those donuts. The donuts from Fossmeyer's are not near as moist and just not as tasty

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