They have very reasonable prices and a big variety of things from cream stuffed donut holes to soup & sandwiches to decorated cakes. The staff works there butts off from way before daylight. Friendly and kind. I will never go to a different bakery. Oh and the taste of everything I’ve ever tried is superb. Thanks guys you are awesome
My husband brought home some doughnuts from here and they were absolutely amazing.
Alan Page
Excellent little bakery. They have a few tables so we ate breakfast inside, but it is tight. It is a popular place and got very busy about 9 am.
Atmosphere: 4
Food: 5
Service: 5
Amber Helms
Some of the absolute best homemade donuts that I’ve had in a long time! The cream filled long john’s with chocolate frosting were phenomenal. I also tried the apple fritter, Bavarian cream long john, and apple muffin.. all were delicious. No matter what you get here they will not disappoint. They were made fresh that morning.. I would 100% recommend The Bakery House!!
Atmosphere: 5
Food: 5
Service: 5
Chase Meade
Go here! Buy anything! Eat it, and i can almost guarantee your day will get a little better. The ladies that bake all of those delicious confections love their jobs. And you can taste it in every bite. The prices won't break you by any means. There's a decent selection for the drive-thru. (But go in, trust me) They will make special orders tho it's a bit more pricy. It's so worth it. Masters of their craft, This is probably the best review I've ever left an establishment. I always find a con to the pros cause...I'm that kind of guy. The con is that this place will ruin any grocery or gas station imposter cakes for you forever. Little Debbie's? Hostess? No I'll not be having that anymore.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Donuts, Cake, Apple Fritter, Carrot Cake, Cinnamon Roll, Danish, French Toast, Wedding Cake, Maple Bacon, Cream Horns, Sticky Buns
Justice Mundy
Yummy doughnuts, if there’s something not available out in the shelves they always go to the back and ice some more doughnuts! The cream cheese danish is so good🔥🔥🔥
diasioiii
Destination type of place. HOMECOOKING at its finest. Breakfast, lunch and Bakery. Everything fresh and prepared perfectly. Ann and the whole staff are professional and comforting. Feels like grandma's house on a Sunday. All of the donuts and pastry are oversized. Breakfast platter is the way to eat. Wish I could find a place like this everywhere we travel. The giant cinnamon rolls are only $4. Prices are very reasonable.
Atmosphere: 5
Food: 5
Service: 5
Heather Shipley Durre
We were driving through the area today and searched for a breakfast spot to eat! We found The Bakery House filled delicious doughnuts, muffins, fritters, cookies, etc! Highly recommend!!!
Not many options in Washington, but I wouldn’t recommend this one.
Kip Kelley
Donuts are always fresh and good.
Atmosphere: 5
Food: 5
Service: 5
Leah Kirk
I had lemon cupcakes and they were phenomenal! My mom got an apple fritter and it was gone quick. I love the atmosphere of the place and they have so many choices. Would totally come and try their treats again!
Atmosphere: 5
Food: 4
Service: 3
Recommended dishes: Apple Fritter
Tyler Burgess
We have such a great local bakery, and I must say, the experience is both great and concerning. The owner and the staff are nothing short of awesome—friendly, engaging, and clearly passionate about their craft. The ambiance transports you to a simpler time, where community and conversation are first.
However, my enjoyment was tempered by a troubling health concern that has become all too common in our modern food industry. They fry their donuts in seed oils, which, let's be honest, are not just oils but should be considered poison. These oils have been linked to a host of health issues, from inflammation to heart disease, due to their high levels of omega-6 fatty acids and the oxidative damage they cause when heated.
I would urge the owners to consider a switch to beef tallow. Not only does it harken back to traditional cooking methods—methods used long before the advent of industrial seed oils—but it's also a healthier alternative with a better fatty acid profile. Beef tallow can withstand higher temperatures without breaking down, ensuring that the donuts are not only delicious but also less harmful to our health.
Let's support our local businesses, but let's also encourage them to make choices that benefit our community's health. Here's hoping for a change to tallow at the fryer!
They have very reasonable prices and a big variety of things from cream stuffed donut holes to soup & sandwiches to decorated cakes. The staff works there butts off from way before daylight. Friendly and kind. I will never go to a different bakery. Oh and the taste of everything I’ve ever tried is superb. Thanks guys you are awesome
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Donuts, Sandwiches, Cake, Loaded Baked Potato, blt, Danish, Bird Cake, Peanut Butter Balls, French Toast, Hoho Cake, Wedding Cake, Maple Bacon, Cream Horns
My husband brought home some doughnuts from here and they were absolutely amazing.
Excellent little bakery. They have a few tables so we ate breakfast inside, but it is tight. It is a popular place and got very busy about 9 am.
Atmosphere: 4
Food: 5
Service: 5
Some of the absolute best homemade donuts that I’ve had in a long time! The cream filled long john’s with chocolate frosting were phenomenal. I also tried the apple fritter, Bavarian cream long john, and apple muffin.. all were delicious. No matter what you get here they will not disappoint. They were made fresh that morning.. I would 100% recommend The Bakery House!!
Atmosphere: 5
Food: 5
Service: 5
Go here! Buy anything! Eat it, and i can almost guarantee your day will get a little better. The ladies that bake all of those delicious confections love their jobs. And you can taste it in every bite. The prices won't break you by any means. There's a decent selection for the drive-thru. (But go in, trust me) They will make special orders tho it's a bit more pricy. It's so worth it. Masters of their craft, This is probably the best review I've ever left an establishment. I always find a con to the pros cause...I'm that kind of guy. The con is that this place will ruin any grocery or gas station imposter cakes for you forever. Little Debbie's? Hostess? No I'll not be having that anymore.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Donuts, Cake, Apple Fritter, Carrot Cake, Cinnamon Roll, Danish, French Toast, Wedding Cake, Maple Bacon, Cream Horns, Sticky Buns
Yummy doughnuts, if there’s something not available out in the shelves they always go to the back and ice some more doughnuts! The cream cheese danish is so good🔥🔥🔥
Destination type of place. HOMECOOKING at its finest. Breakfast, lunch and Bakery. Everything fresh and prepared perfectly. Ann and the whole staff are professional and comforting. Feels like grandma's house on a Sunday. All of the donuts and pastry are oversized. Breakfast platter is the way to eat. Wish I could find a place like this everywhere we travel. The giant cinnamon rolls are only $4. Prices are very reasonable.
Atmosphere: 5
Food: 5
Service: 5
We were driving through the area today and searched for a breakfast spot to eat! We found The Bakery House filled delicious doughnuts, muffins, fritters, cookies, etc! Highly recommend!!!
A true bakery, whatever you get, is great.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Donuts
Awesome local shop!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Great service
Atmosphere: 5
Food: 5
Service: 5
Not many options in Washington, but I wouldn’t recommend this one.
Donuts are always fresh and good.
Atmosphere: 5
Food: 5
Service: 5
I had lemon cupcakes and they were phenomenal! My mom got an apple fritter and it was gone quick. I love the atmosphere of the place and they have so many choices. Would totally come and try their treats again!
Atmosphere: 5
Food: 4
Service: 3
Recommended dishes: Apple Fritter
We have such a great local bakery, and I must say, the experience is both great and concerning. The owner and the staff are nothing short of awesome—friendly, engaging, and clearly passionate about their craft. The ambiance transports you to a simpler time, where community and conversation are first.
However, my enjoyment was tempered by a troubling health concern that has become all too common in our modern food industry. They fry their donuts in seed oils, which, let's be honest, are not just oils but should be considered poison. These oils have been linked to a host of health issues, from inflammation to heart disease, due to their high levels of omega-6 fatty acids and the oxidative damage they cause when heated.
I would urge the owners to consider a switch to beef tallow. Not only does it harken back to traditional cooking methods—methods used long before the advent of industrial seed oils—but it's also a healthier alternative with a better fatty acid profile. Beef tallow can withstand higher temperatures without breaking down, ensuring that the donuts are not only
delicious but also less harmful to our health.
Let's support our local businesses, but let's also encourage them to make choices that benefit our community's health. Here's hoping for a change to tallow at the fryer!
Atmosphere: 5
Food: 1
Service: 5
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