Restaurants in Syracuse

“The best place we have been to so far. We stopped here on our way back from Ga and it was absolutely amazing. The next time we come to visit this restaurant we will be bring our children, they have such a great atmosphere and amazing food. Maybe this time we will try nearly everything on the menu, thank you for an amazing experience before we returned to Washington State.”

“We were out hunting for old cars and out stomachs were growling so we stopped here for some yummy eats.They have some great Honduran food dishes and other typical Mexican dishes.My buddy and I were very satisfied with the quality of the food. They have a lot of meat choices also, I just wish I saw the sign when I was coming in not leaving, but that’s on me.They also had breakfast!The ice machine has small little cubes also.. plus they have lots of little candies you can try.Stop in and try them out.”

“Stopped in for a bite to eat Sunday on the recommendations of my friend. Food was great, service was quick. It's a lovely atmosphere with some good background music accompanied by delicious food.”

“If you're looking for authentic taste, this is the place. It doesn't matter what meat you get for your tacos or tortas, it's always going to be spot on! The Quesabirria is just perfect! Just remember to ask for some Consommé to dip it in! Would highly recommend it to anyone. Willing to throw hands with anyone who disagrees.”

“Stopped in on our way home. Atmosphere was fun! Loved the pig theme. Food was really good and service was fast. Cherry limeades were wonderful! Thanks, we will be stopping in again next time through!”

“Pauline is a great person when it comes to her and the customers.. folks come here from all over the country to see her, THE FAT MANAGER ON THE OTHER HAND, should work somewhere else, THAT person IS NOT A CUSTOMER SERVICE PERSON.... I come in from Denver a couple times a month, and the Manager is always the same RUDE or standing ”

“The Pizza came out fast. The taste was amazing(I loved Cynthia’s recipes but Jordan’s recipe is better.) I highly recommend.”

“Great night I’m on a custom crew that works in the area for 5-7 months out of the year and I love coming here I feel welcomed and the local regulars are always friendly to me and the over seas H2A”