Doors were open so we walked in. Place was busy so we assumed open. After being ignored 10 minutes we left without a word from gal behind the bar. They were selling to a group and having a great time. Looked like a great place but don't expect any service. Not a 'hi folks how ya doing' or 'see you later'. We were invisible.
Justin Jensen
Read the full review…. First time visiting with friends who recommended. First impression was it was a great atmosphere with a great selection of beers. Their samples for tasting are very generous. Upon arrival, our group placed a food order at the counter and proceeded to the outdoor patio. It was a beautiful evening and watching the full moon rise was amazing. Unfortunately, after waiting 90 minutes and inquiring about the status of our order, we asked for a refund as we needed to move on down the road. All I could think during the entire time was to wonder if the owner knows how much revenue they are loosing by the lack of service provided by the staff. Not one time did they offer to bring another drink. Very disappointed in this experience overall.
Hughstin Pachta
Best beer around and the venue is awesome to say the least.
Heidi Hamic
Drove from over an hour away. Got there and ordered beers and food. Beer came out after about 15 minutes. Another 45 minutes and no food. Asked about it and the waitress never put our food order in. Ordered food with a different waitress and sat waiting for another 30-45 minutes with no food. There were two things on the menu to order from for entrees so it wasn’t like we ordered complicated dishes. Tables around us ordered well after us and got food. We finally had to tell them we would just pay for our beers and leave. Never got any food or reason why there was such an issue with getting us food. We arrived there around 6:45 and it was nearly 9pm when we left without ever getting food. The beer was good but hands down worst restaurant experience I’ve had. So disappointing to have driven that far for a couple beers. Thank god the Casey’s in town was open so we could eat a little something.
A T.
It appears the owners have decided to focus on expansion on a large scale over focusing on beer quality. First and foremost they have opted to have mostly flavored beer, including fruit and whiskey enhanced, with the exception of one lager. When they were located downtown they seemed focused on brewing traditional beer, including commendable ales and porters. No longer. The only unflavored lager wasn't even drinkable on our visit. It virtually had no carbonation, was warm (due to a reported cooler problem) and so foamy they had to pour it into a pitcher first from the tap in order to fill a glass. The overflow went down the drain. The wait staff was kind and understanding and replaced the tap beer with canned beer and even that was barely a beer of substance. The owner needs to hire a competent brewmaster, reevaluate their beers and focus more on a traditional ales, pilsners, porters and stouts, not unlike the quality beers when they were located downtown. They also now serve food at the new facility, but that's a whole other swing and a miss.
Bill S.
It appears the owners have decided to focus on expansion on a large scale over focusing on beer quality. First and foremost they have opted to have mostly flavored beer, including fruit and whiskey enhanced, with the exception of one lager. When they were located downtown they seemed focused on brewing traditional beer, including commendable ales and porters. No longer. The only unflavored lager wasn't even drinkable on our visit. It virtually had no carbonation, was warm (due to a reported cooler problem) and so foamy they had to pour it into a pitcher first from the tap in order to fill a glass. The overflow went down the drain. The wait staff was kind and understanding and replaced the tap beer with canned beer and even that was barely a beer of substance. The owner needs to hire a competent brewmaster, reevaluate their beers and focus more on a traditional ales, pilsners, porters and stouts, not unlike the quality beers when they were located downtown. They also now serve food at the new facility, but that's a whole other swing and a miss.
Dennis Roper
What an amazing place, and owners that treat you like family! Really enjoyed the live music and outdoor seating. Can’t wait to see it all finished!
Thomas L.
Probably the worst food I've ever eaten. If I were fasting for 100 days and on the 101st day I was able to eat only one meal from Kansas Territory, I'd choose death. Awful food. If I had to eat the burger here or choose 7 vasectomies, I'd choose 8 of them and not eat the burger. Nastiest food on the earth. The beer is so good, but not good enough to make up for the food. Did I say the food is nasty?
Travis LeClair
The worst experience I’ve ever had at a restaurant. Waited and hour and a half for cold , burnt food. The waitress apologized they lost our ticket. She took some money off and we were paying our bill. The owner came over and told the waitress to get lost and if he wanted her opinion he would have asked. He then went on to call us Deadbeats and told us to pay in full or pay nothing and never come back after pulling about wad of cash out of his pocket. The worst experience I’ve ever had on a business.
Great service great beer
Doors were open so we walked in. Place was busy so we assumed open. After being ignored 10 minutes we left without a word from gal behind the bar. They were selling to a group and having a great time. Looked like a great place but don't expect any service. Not a 'hi folks how ya doing' or 'see you later'. We were invisible.
Read the full review…. First time visiting with friends who recommended. First impression was it was a great atmosphere with a great selection of beers. Their samples for tasting are very generous. Upon arrival, our group placed a food order at the counter and proceeded to the outdoor patio. It was a beautiful evening and watching the full moon rise was amazing. Unfortunately, after waiting 90 minutes and inquiring about the status of our order, we asked for a refund as we needed to move on down the road. All I could think during the entire time was to wonder if the owner knows how much revenue they are loosing by the lack of service provided by the staff. Not one time did they offer to bring another drink. Very disappointed in this experience overall.
Best beer around and the venue is awesome to say the least.
Drove from over an hour away. Got there and ordered beers and food. Beer came out after about 15 minutes. Another 45 minutes and no food. Asked about it and the waitress never put our food order in. Ordered food with a different waitress and sat waiting for another 30-45 minutes with no food. There were two things on the menu to order from for entrees so it wasn’t like we ordered complicated dishes. Tables around us ordered well after us and got food. We finally had to tell them we would just pay for our beers and leave. Never got any food or reason why there was such an issue with getting us food. We arrived there around 6:45 and it was nearly 9pm when we left without ever getting food. The beer was good but hands down worst restaurant experience I’ve had. So disappointing to have driven that far for a couple beers. Thank god the Casey’s in town was open so we could eat a little something.
It appears the owners have decided to focus on expansion on a large scale over focusing on beer quality. First and foremost they have opted to have mostly flavored beer, including fruit and whiskey enhanced, with the exception of one lager. When they were located downtown they seemed focused on brewing traditional beer, including commendable ales and porters. No longer. The only unflavored lager wasn't even drinkable on our visit. It virtually had no carbonation, was warm (due to a reported cooler problem) and so foamy they had to pour it into a pitcher first from the tap in order to fill a glass. The overflow went down the drain. The wait staff was kind and understanding and replaced the tap beer with canned beer and even that was barely a beer of substance. The owner needs to hire a competent brewmaster, reevaluate their beers and focus more on a traditional ales, pilsners, porters and stouts, not unlike the quality beers when they were located downtown. They also now serve food at the new facility, but that's a whole other swing and a miss.
It appears the owners have decided to focus on expansion on a large scale over focusing on beer quality. First and foremost they have opted to have mostly flavored beer, including fruit and whiskey enhanced, with the exception of one lager. When they were located downtown they seemed focused on brewing traditional beer, including commendable ales and porters. No longer. The only unflavored lager wasn't even drinkable on our visit. It virtually had no carbonation, was warm (due to a reported cooler problem) and so foamy they had to pour it into a pitcher first from the tap in order to fill a glass. The overflow went down the drain. The wait staff was kind and understanding and replaced the tap beer with canned beer and even that was barely a beer of substance. The owner needs to hire a competent brewmaster, reevaluate their beers and focus more on a traditional ales, pilsners, porters and stouts, not unlike the quality beers when they were located downtown. They also now serve food at the new facility, but that's a whole other swing and a miss.
What an amazing place, and owners that treat you like family! Really enjoyed the live music and outdoor seating. Can’t wait to see it all finished!
Probably the worst food I've ever eaten. If I were fasting for 100 days and on the 101st day I was able to eat only one meal from Kansas Territory, I'd choose death. Awful food. If I had to eat the burger here or choose 7 vasectomies, I'd choose 8 of them and not eat the burger. Nastiest food on the earth. The beer is so good, but not good enough to make up for the food. Did I say the food is nasty?
The worst experience I’ve ever had at a restaurant. Waited and hour and a half for cold , burnt food. The waitress apologized they lost our ticket. She took some money off and we were paying our bill. The owner came over and told the waitress to get lost and if he wanted her opinion he would have asked. He then went on to call us Deadbeats and told us to pay in full or pay nothing and never come back after pulling about wad of cash out of his pocket. The worst experience I’ve ever had on a business.
Restaurantji Recommends
Call ahead to see if it’s open!
I own the place. Beer is great food is great. You can talk to me but if it makes you feel bigger just stay in your mom's basement and keep whining.
great beer, great food and great service
Life Coach — good stuff!
We had a great time and the beer, egg rolls and Alfredo pizza were delicious! Prices were very reasonable too!!