GIOVANNI'S Steakhouse

Food sucked. Warm bottle of beer, house salad that was nothing more then spinach, the 1/4" thick waffle house steak, the instant mashed potatoes and the marinara sauce that came out with the overcooked bread sticks. Save your money. Go somewhere else to eat! $120 bucks with the tip.

Atmosphere: 4

Food: 1

Service: 5

The absolute worst restaurant I have ever been to, the waitress is completely incompetent, couldn’t get any aspect of the order correct, 3 of the menu items were not available, the calamari was fried with jalapeño, it was not stated on the menu. Spoke with the manager, his response, “ sorry about that. Highly recommend eat elsewhere

Atmosphere: 2

Food: 1

Service: 1

Today was my second AND LAST visit here for brunch. The first time was fine, this experience was completely different. We had to wait to be seated at least 15+ minutes even though the entire front room was empty. Once we placed our orders (there were two of us) it took close to an hour and a half to be served. A couple groups left after waiting too long for their food. As for the food, it was cold and not good at all. What a shame. I was so excited to have another option in our area.
They said they were understaffed by a couple servers, however there was no shortage of staff just “hanging around” doing nothing. Very poor experience and I won’t go back.

Atmosphere: 2

Food: 1

Service: 1

Never again. I am currently seated in Giovanni’s as I type this review. It has been 72 min since we (2 of us) placed our brunch order. At the time of being seated, there might have been 4 other tables in the entire restaurant, so not busy. Since being seated, many others have come in, but nobody seems to be helped. I just watch two groups leave that got tired of the wait after being seated for an hr. This is ridiculous.

Atmosphere: 3

Service: 1

The shrimp cocktail was fishy and cocktail sauce was terrible. Salmon overcooked and dry. Bang bang shrimp was good. Bread pudding, dry, needs a sauce. Won't be going back.

Atmosphere: 2

Food: 1

Service: 4

Duck bacon wontons were very good, now to the negatives, steak was cooked perfectly and looked to be a 10 out of 10 but the char was too much for my pallet! Chicken was also very charred. Mashed potatoes were excellent ? but almost cold when served. Pasta was aldente Alfredo was very weak in flavor if it had more Parmesan it would have been tolerable even with the charred chicken. Meal for 2 with 1 drink was almost $100. The meal looked like a $100 meal but did not perform. Waitress was friendly and attentive, atmosphere was clean dark and comfortable. If you are a heavy charred meat fan this is the place for you.

Atmosphere: 3

Food: 2

Service: 4

We had an amazing experience. Our server was great the atmosphere was just right and the food was great.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Ravioli

Overpriced. Medium rare came out well done, raw asparagus, fries had sugar or some crap on them. Not worth 60 a person at all. NY strip reminded me of a nice grocery store steak.

Atmosphere: 2

Food: 1

Service: 2

First time here. Will definitely come back. Great experience

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sirloin Steak Dinner

Too much salt on everything chef!
Cesar salad vey small for the money, couldn't eat the double salted frys. Burger was ok but real salty, i Recommended ordering everything w no salt!

Atmosphere: 3

Food: 1

Service: 5

Finally, A restaurant that I enjoy visiting. Nikki was our server and we request her on every visit. She knows the menu and has great suggestions when you find yourself lost on what is the best choice. We have yet to experience dinner and have only visited during brunch on Saturday and Sunday. I'm not a fish person, yet I order fish, imagine that. The beer battered fish was unbelievable!! I travel allot with Merciful Towing and it's nice to finally have a high end restaurant to come home to with really affordable prices to enjoy family time. The restaurant seems to be consistent with five star service.

Atmosphere: 5

Food: 5

Service: 5

My wife and I went here tonight for the first time. I don’t really do reviews but we were so pleased I felt that I must. The food was amazing, we both agreed it was the best meal out we have had in a very long time and the best we ever had in Hopkinsville. The bang bang shrimp appetizer was perfect. I had a 12oz ribeye and it was so delicious. My maple Brussels and grilled asparagus was the best I ever ate. My wife raved about her chicken Marsala so I had to try it. Wow! I could eat that sauce on anything!
We had a great experience and everything we put in our mouth of full of deliciousness. I can only hope our next visit will be as good. Expectations are now very high.

Atmosphere: 5

Food: 5

Service: 5

This is not top of the line food, the steak only tasted like rosemary and was overcooked, which in turn made the whole steak way overpriced for what it was, my wife's ravioli tasted as if it had been frozen for a long time. I definitely would not recommend this place. We dine at a lot of nice restaurants, and this does not qualify as one !

Atmosphere: 4

Food: 2

Service: 4

Way to expensive, rather dark, and long wait.

Atmosphere: 2

Food: 3

Service: 2

Service and Food was good

Atmosphere: 5

Food: 5

Service: 5