Food was good but absolute terrible service waited over an hour and a half for food and they still got my order wrong. Had to send it back and waited another 30 minutes. Don't recommend.
Atmosphere: 1
Food: 3
Service: 1
Denise Drake Slayton
We have been here many times and the last time we where here never got any wait staff to our table so we went to the bar to get our drinks and we wanted a water with our beers and we where the only table charged and given bottled water and we come her quite a bit since we live in the area and bring our family when they come into town and have liked the bands that come to this location. We emailed them about this and no answer. Seems that they don’t want the regular’s from the area to come here guess we need to go to HU-B’S since always great service.
Devin Wall
**A Lament for Buzzard Rock: Once a Culinary Gem, Now a Mere Shadow**
Once upon a time, Buzzard Rock was more than just a restaurant; it was a cherished culinary landmark, a place where every bite was a revelation, and every visit felt like a homecoming. The wood-paneled walls and rustic decor whispered stories of a bygone era, while the tantalizing aromas that wafted from the kitchen hinted at a dining experience that was nothing short of extraordinary. Buzzard Rock was the kind of place where the food was as warm as the hospitality, a sanctuary for the soul and the palate alike.
But oh, how the mighty have fallen. The Buzzard Rock of today is but a pale reflection of its former self, a relic of a greatness that has long since faded. The menu, once brimming with innovative dishes and local flavors, now feels tired and uninspired. The once-vibrant plates that danced with color and texture have been replaced by lackluster, half-hearted attempts at gastronomy. Where there was once passion and precision, there is now only indifference and mediocrity.
Even the ambiance has lost its charm. The once cozy, inviting atmosphere now feels worn and neglected. The decor that used to evoke a sense of nostalgia now looks shabby and dated, a sad reminder of the restaurant's better days. The buzz of happy diners has been replaced by an eerie quiet, punctuated only by the clatter of dishes and the occasional sigh of disappointment.
It is with a heavy heart that I bid farewell to Buzzard Rock. The memories of what it once was will always hold a special place in my heart, but the reality of what it has become is too painful to bear. It is no longer a place of joy and comfort, but a testament to lost potential and unfulfilled promise. The spark that once made it special has been extinguished, leaving only the faintest echoes of a once-glorious past.
Buzzard Rock, you were once a beacon of culinary excellence. Now, you are but a shadow, a ghost of your former self. The sorrow of your decline is matched only by the frustration of what might have been. Farewell, old friend. You will be missed.
Atmosphere: 2
Food: 1
Service: 3
Google user
We stayed at the transient dock. It was mid-November, so we only had electricity. They have laundry and shower facilities. The restaurant was closed for season.
Katy Crocker
We stayed at the transient dock. It was mid-November, so we only had electricity. They have laundry and shower facilities. The restaurant was closed for season.
Food was good but absolute terrible service waited over an hour and a half for food and they still got my order wrong. Had to send it back and waited another 30 minutes. Don't recommend.
Atmosphere: 1
Food: 3
Service: 1
We have been here many times and the last time we where here never got any wait staff to our table so we went to the bar to get our drinks and we wanted a water with our beers and we where the only table charged and given bottled water and we come her quite a bit since we live in the area and bring our family when they come into town and have liked the bands that come to this location. We emailed them about this and no answer. Seems that they don’t want the regular’s from the area to come here guess we need to go to HU-B’S since always great service.
**A Lament for Buzzard Rock: Once a Culinary Gem, Now a Mere Shadow**
Once upon a time, Buzzard Rock was more than just a restaurant; it was a cherished culinary landmark, a place where every bite was a revelation, and every visit felt like a homecoming. The wood-paneled walls and rustic decor whispered stories of a bygone era, while the tantalizing aromas that wafted from the kitchen hinted at a dining experience that was nothing short of extraordinary. Buzzard Rock was the kind of place where the food was as warm as the hospitality, a sanctuary for the soul and the palate alike.
But oh, how the mighty have fallen. The Buzzard Rock of today is but a pale reflection of its former self, a relic of a greatness that has long since faded. The menu, once brimming with innovative dishes and local flavors, now feels tired and uninspired. The once-vibrant plates that danced with color and texture have been replaced by lackluster, half-hearted attempts at gastronomy. Where there was once passion and precision, there is now only indifference and mediocrity.
Even the ambiance has lost its charm. The once cozy, inviting atmosphere now feels worn and neglected. The decor that used to evoke a sense of nostalgia now looks shabby and dated, a sad reminder of the restaurant's better days. The buzz of happy diners has been replaced by an eerie quiet, punctuated only by the clatter of dishes and the occasional sigh of disappointment.
It is with a heavy heart that I bid farewell to Buzzard Rock. The memories of what it once was will always hold a special place in my heart, but the reality of what it has become is too painful to bear. It is no longer a place of joy and comfort, but a testament to lost potential and unfulfilled promise. The spark that once made it special has been extinguished, leaving only the faintest echoes of a once-glorious past.
Buzzard Rock, you were once a beacon of culinary excellence. Now, you are but a shadow, a ghost of your former self. The sorrow of your decline is matched only by the frustration of what might have been. Farewell, old friend. You will be missed.
Atmosphere: 2
Food: 1
Service: 3
We stayed at the transient dock. It was mid-November, so we only had electricity. They have laundry and shower facilities. The restaurant was closed for season.
We stayed at the transient dock. It was mid-November, so we only had electricity. They have laundry and shower facilities. The restaurant was closed for season.
Restaurantji Recommends
Loading...