Staff, food and atmosphere was amazing!!! Thanks Mr. Carlos and staff for such a great evening!!!
Michael
The food was delicious! I had the "smaller" fillet and it was huge! Service was great as well. Carleigh was very helpful and kind.
Tasha
Brielle was absolutely wonderful, and everything went smoothly during our visit. Her suggestions were perfect. The prime rib paired perfectly with the cinnamon smoked old fashioned. The corn brulee and candied bacon were like dessert! Also side note: her nails looked amazing, just like her service. I can’t wait to come back and sit with Bri again. A big thanks to Rhonda as well for her warmth and professionalism; they both made the evening really special.
Atmosphere: 5
Food: 5
Service: 5
Thomas
Service is always top notch. We have been there several times over the last 5 years and the food has been cooked to perfection every time. This time my wife and I went to celebrate my birthday. We enjoyed everything from start to finish. I always recommend this place to all my friends who want an upscale dinning experience. Awsome!
Leah
We came for my husband‘s birthday & this is our regular go to place for special occasions. Manager/maître D/front desk fabulous-he's always the one there! Service is always tops. And the food, never disappointed. We've already made our reservation to come there for Thanksgiving! Our Waitress was fabulous. 10/8/25 We had 4 pm reservation!
David Phelps
If you aren’t a good cook and eat at McDonalds regularly you might think this place is worth it. I got the $42 double bone in pork chop. The most bland tasting dish I’ve ever had. By the way that’s $42 just for the chop, no sides included. I also got the key lime pie and I asked before ordering if it was truly a key lime pie not just a lemon pie with a slice of lime on top. I was assured it was true key lime pie didn’t taste even close to any key lime pies I’ve eaten in the past. Yes I am frugal with my money, but I can appreciate fine cuisine this was nowhere near fine dining.
Atmosphere: 4
Food: 3
Service: 4
sandee
Food was brought out right after salads were brought out which meant they were brought back to the kitchen to sit. Prime rib was chewy and not medium rare as ordered. Could hardly eat it. Strip steak was well done when ordered medium rare. Prices were what a high end steak house charged but was not close to that quality. The steak was eaten as is because we didn't want to wait for it to be redone. They gave us a 10 percent discount which was nothing. No decaf coffee available. No herbal tea. Very disappointed.
steve
Overpriced. 150 for two people, $10 potato that was overcooked. Prime was 41 and somewhat overcooked Good service, but too a while to get the food.. I will j7st grab a burger next time..
Linda
The food was delicious and cooked perfectly. Our waiter, host, and all employees were so kind. It was our anniversary, and they served us a wonderful dessert. We will go back. It was a great experience, the service and the food.
Stephen
We visited Garrison Oak for my wife's birthday and couldn't have had a better experience. Brielle or host provided outstanding service and our meals and cocktails were delicious. We definitely plan on visiting Garrison Oak again next time we're in town.
Restaurant was beautiful lighting was perfect. The host and our servers were all really nice. Steak was overcooked a bit but very tender and flavorful. The lobster tail was delicious. We will definitely be back.
B. D. Cook
I can’t honestly comment any food. The staff was very accommodating and friendly. I unfortunately could not make it any further then the outside cause it smells like cigarettes as soon as you enter the building.
Atmosphere: 1
Food: 5
Service: 5
Chad
The sides were great. My steak was overcooked, took them over 20 minutes to bring me another one. They only offered a 20% discount for this inconvenience. It was supposed to be a birthday dinner, but ended up having to eat it alone.
Shelley
My husband and i had our 55th wedding anniversary sept 1st,, service was excellent, food on point, plus free desert, id recommend this place to everyone,
Anthony Ray
Chicken piccata pasta was terrible. Chicken tasted like out of a can and all you could taste was lemon flavor. Wouldn't recommend to get it. Steak was great
Staff, food and atmosphere was amazing!!! Thanks Mr. Carlos and staff for such a great evening!!!
The food was delicious! I had the "smaller" fillet and it was huge! Service was great as well. Carleigh was very helpful and kind.
Brielle was absolutely wonderful, and everything went smoothly during our visit. Her suggestions were perfect. The prime rib paired perfectly with the cinnamon smoked old fashioned. The corn brulee and candied bacon were like dessert! Also side note: her nails looked amazing, just like her service. I can’t wait to come back and sit with Bri again. A big thanks to Rhonda as well for her warmth and professionalism; they both made the evening really special.
Atmosphere: 5
Food: 5
Service: 5
Service is always top notch. We have been there several times over the last 5 years and the food has been cooked to perfection every time. This time my wife and I went to celebrate my birthday. We enjoyed everything from start to finish. I always recommend this place to all my friends who want an upscale dinning experience. Awsome!
We came for my husband‘s birthday & this is our regular go to place for special occasions. Manager/maître D/front desk fabulous-he's always the one there! Service is always tops. And the food, never disappointed. We've already made our reservation to come there for Thanksgiving! Our Waitress was fabulous. 10/8/25 We had 4 pm reservation!
If you aren’t a good cook and eat at McDonalds regularly you might think this place is worth it.
I got the $42 double bone in pork chop. The most bland tasting dish I’ve ever had. By the way that’s $42 just for the chop, no sides included. I also got the key lime pie and I asked before ordering if it was truly a key lime pie not just a lemon pie with a slice of lime on top. I was assured it was true key lime pie didn’t taste even close to any key lime pies I’ve eaten in the past.
Yes I am frugal with my money, but I can appreciate fine cuisine this was nowhere near fine dining.
Atmosphere: 4
Food: 3
Service: 4
Food was brought out right after salads were brought out which meant they were brought back to the kitchen to sit. Prime rib was chewy and not medium rare as ordered. Could hardly eat it. Strip steak was well done when ordered medium rare. Prices were what a high end steak house charged but was not close to that quality. The steak was eaten as is because we didn't want to wait for it to be redone. They gave us a 10 percent discount which was nothing. No decaf coffee available. No herbal tea. Very disappointed.
Overpriced. 150 for two people, $10 potato that was overcooked. Prime was 41 and somewhat overcooked Good service, but too a while to get the food.. I will j7st grab a burger next time..
The food was delicious and cooked perfectly. Our waiter, host, and all employees were so kind. It was our anniversary, and they served us a wonderful dessert. We will go back. It was a great experience, the service and the food.
We visited Garrison Oak for my wife's birthday and couldn't have had a better experience. Brielle or host provided outstanding service and our meals and cocktails were delicious. We definitely plan on visiting Garrison Oak again next time we're in town.
Restaurantji Recommends
Restaurant was beautiful lighting was perfect. The host and our servers were all really nice. Steak was overcooked a bit but very tender and flavorful. The lobster tail was delicious. We will definitely be back.
I can’t honestly comment any food. The staff was very accommodating and friendly.
I unfortunately could not make it any further then the outside cause it smells like cigarettes as soon as you enter the building.
Atmosphere: 1
Food: 5
Service: 5
The sides were great. My steak was overcooked, took them over 20 minutes to bring me another one. They only offered a 20% discount for this inconvenience. It was supposed to be a birthday dinner, but ended up having to eat it alone.
My husband and i had our 55th wedding anniversary sept 1st,, service was excellent, food on point, plus free desert, id recommend this place to everyone,
Chicken piccata pasta was terrible. Chicken tasted like out of a can and all you could taste was lemon flavor. Wouldn't recommend to get it. Steak was great
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