The setting is exceptional, the food and service was outstanding. Our waiter Court was very attentive and provided great service.
Rosie
We had a wonderful dining experience for brunch. Our server, Cameron G, went above and beyond to make us feel welcome. He was friendly, knowledgeable and professional. The bread board was amazing, as was the boudin balls, gnocchi, and French onion soup. We will definitely recommend and return to this gem in Hammond. 
Justin
Very nice atmosphere, the sitting was right, did not feel cramped, food was good. Duck was cooked well. Fish cooked aliitle more than We liked. The brussel sprouts appetizer was devine. I Would recommend the restaurant to others.
Ethan
As always, Jacmel takes a nice evening to the next level! New menu was great, and the Salty Duck drink was excellent. Keep it around for a while!
Jim
Beautiful setting. Octopus and oysters for appetizers, wonderful! Service great. Three out of 4 meals great, steak was perfect. The 4th (unfortunately my wife) was grilled chicken with vegetables of some unknown origin. Presentation alone was unappetizing but the chicken bland. I had ordered a side lobster with the steak and gave that to her, but it was incredibly salty. We each tried a bite and immediately grabbed our water glass after swallowing. So, three of four perfectly content, one unhappy. But...guess who makes the dining choices in most families! Anyway, it was a special evening for our son's birthday and a place he always wanted to go and he enjoyed it immensely, so a win there.
John
The grilled oysters were not quite up to par. The Grilled Gulf Mahi was great. The Key Lime Pie was not only great, it was just the right size to end a great meal. My wife's onion soup was excellent as was her surf and turf. Her only complaint was the white chocolate bread pudding was too dry. I guess it must be termite swarming time because we were brushing away flying termites during the entire meal. The took a way from what is normally a great dining experience at Jacmel Inn. Finally, Jacmel Inn has instituted a $7.70 fee for using a credit card. I was not notified of this charge before I was presented with the bill which came to $250. This also took some of the luster off the evening.
William
A truly wonderful dining experience. Fantastic food and service. Reminded me of dining in Italy where the food is fresh and dining is relaxed and not rushed. The only downfall is it's not closer to my home because I would be a weekly customer.
Danielle
We went to Jacmel Inn to celebrate our anniversary. The service was impeccable. The restaurant and grounds are lovely. And every single thing we had, from cocktails to entrees to dessert, was DELICIOUS. We will be going back!
Jill
The food, the service and the atmosphere was outstanding. They have years of experience and they have a wonderful reputation.
ROBIN
As always, my visits at Jacmel are great! Love the atmosphere, food was cooked to perfection, and the staff were very friendly and helpful.
My favorite place in town hands down! Everything was exquisite. The food was a party in my mouth .
Janelle
It was a rainy Saturday night my family and I had the best service with our waiter,Cameron. He made excellent suggestions for the appetizers. The bread board was wonderful,and the deviled eggs were the best ! My steak was perfect,and my daughter's seafood gnocchi was excellent . Will definitely be back !
clark
Maybe the day after Christmas wasn't the best time to visit. At least light the candles on the table and fill the salt and peppers to above 10%?
cheryl
Enjoyed our meal during brunch. I was a little disappointed with the menu options, but the food was good.
Jody
My wife and I have been coming to this restaurant over the last few years. We have enjoyed ourselves, the food and the ambience. Tonight was different...We are not sure what the expectation is. Is the theme Tapas or regular dishes? My lamb shank was excellent, and the Eggplant appetizer however, my wife's dish the drum was very, very small and not very tasty with bloodline. please offer bread to the table without the charge... we will come back, just trying to offer feedback
The setting is exceptional, the food and service was outstanding. Our waiter Court was very attentive and provided great service.
We had a wonderful dining experience for brunch. Our server, Cameron G, went above and beyond to make us feel welcome. He was friendly, knowledgeable and professional. The bread board was amazing, as was the boudin balls, gnocchi, and French onion soup. We will definitely recommend and return to this gem in Hammond. 
Very nice atmosphere, the sitting was right, did not feel cramped, food was good. Duck was cooked well. Fish cooked aliitle more than We liked. The brussel sprouts appetizer was devine. I Would recommend the restaurant to others.
As always, Jacmel takes a nice evening to the next level! New menu was great, and the Salty Duck drink was excellent. Keep it around for a while!
Beautiful setting. Octopus and oysters for appetizers, wonderful! Service great. Three out of 4 meals great, steak was perfect. The 4th (unfortunately my wife) was grilled chicken with vegetables of some unknown origin. Presentation alone was unappetizing but the chicken bland. I had ordered a side lobster with the steak and gave that to her, but it was incredibly salty. We each tried a bite and immediately grabbed our water glass after swallowing. So, three of four perfectly content, one unhappy. But...guess who makes the dining choices in most families! Anyway, it was a special evening for our son's birthday and a place he always wanted to go and he enjoyed it immensely, so a win there.
The grilled oysters were not quite up to par. The Grilled Gulf Mahi was great. The Key Lime Pie was not only great, it was just the right size to end a great meal. My wife's onion soup was excellent as was her surf and turf. Her only complaint was the white chocolate bread pudding was too dry. I guess it must be termite swarming time because we were brushing away flying termites during the entire meal. The took a way from what is normally a great dining experience at Jacmel Inn. Finally, Jacmel Inn has instituted a $7.70 fee for using a credit card. I was not notified of this charge before I was presented with the bill which came to $250. This also took some of the luster off the evening.
A truly wonderful dining experience. Fantastic food and service. Reminded me of dining in Italy where the food is fresh and dining is relaxed and not rushed. The only downfall is it's not closer to my home because I would be a weekly customer.
We went to Jacmel Inn to celebrate our anniversary. The service was impeccable. The restaurant and grounds are lovely. And every single thing we had, from cocktails to entrees to dessert, was DELICIOUS. We will be going back!
The food, the service and the atmosphere was outstanding. They have years of experience and they have a wonderful reputation.
As always, my visits at Jacmel are great! Love the atmosphere, food was cooked to perfection, and the staff were very friendly and helpful.
Restaurantji Recommends
My favorite place in town hands down! Everything was exquisite. The food was a party in my mouth .
It was a rainy Saturday night my family and I had the best service with our waiter,Cameron. He made excellent suggestions for the appetizers. The bread board was wonderful,and the deviled eggs were the best ! My steak was perfect,and my daughter's seafood gnocchi was excellent . Will definitely be back !
Maybe the day after Christmas wasn't the best time to visit. At least light the candles on the table and fill the salt and peppers to above 10%?
Enjoyed our meal during brunch. I was a little disappointed with the menu options, but the food was good.
My wife and I have been coming to this restaurant over the last few years. We have enjoyed ourselves, the food and the ambience. Tonight was different...We are not sure what the expectation is. Is the theme Tapas or regular dishes? My lamb shank was excellent, and the Eggplant appetizer however, my wife's dish the drum was very, very small and not very tasty with bloodline. please offer bread to the table without the charge... we will come back, just trying to offer feedback
Loading...