Oak Oven

6625 Jefferson Hwy, Harahan
(504) 305-4039

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I had the eggplant pasta. I prefer eggplant on the crisp side and less smothered in cheese. The crème brûlée was delicious. Our server did his best. He’d get confused and forget requests but we were a big party so understood. I think the restaurant may need a very deep cleaning to improve the atmosphere. It’s kind of dark and dingy. The extra room or private room with white walls doesn’t have a single inviting photo on the wall. Simple things could improve the diner experience.
The best gluten free restaurant I have been to. The waiter even offered to fry the brussels sprouts in a separate pan to avoid cross-contamination. They were excellent! The shrimp and crab meat pasta was exceptional as well! We will be back!
The food is exceptional! I am gluten-free and they have tons of gluten-free options and will even fry your gluten-free items in a separate fryer. The spinach salad, the fried brussels sprouts and the crab and shrimp pasta were amazing! The staff was super friendly and helpful, and we will be back again soon!

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