Rabideaux Sausage Kitchen

105 US-165, Iowa
(337) 582-7180

Recent Reviews

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John Stebbins

I'm not wow'd very often, but this time I am. Yall knocked my sausage out the park. Best I've had from anywhere. I did supply my own pork and deer but the seasoning and the heavy smoke. Lawd. 10 stars..

Atmosphere: 5

Food: 5

Service: 5

Charlotte woodard

I look forward to going home to Louisiana to visit because on our way to and from, this is a MUST stop. I get excited! YESSS!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Boudin Balls, Fish, Potato Wedges

Pamela Baker

Good Cajun food

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Smoked Sausage, Boudin Balls, Fish, Burgers, Smoked Boudin, Sausage

Raymond Kelly (Wolf Kelly)

Good food, great lil hole in the wall place that process meat, sells fresh meat and had lunch plates and other food and some convenience store stuff. Friendly staff, clean place!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Smoked Sausage, Boudin Balls, Brisket, Smoked Boudin, Potato Wedges, Sausage

john castillo

will unquestionably stop again for the jambalaya.

Food: 5

Service: 5

Terry Durnin

Awesome food and sausage

Atmosphere: 2

Food: 5

Service: 4

Dana Milligan

If I go to Louisiana I go to Rabideauxs the best Boudin balls catfish sausage dang it's so delicious friendly people like family highly recommend yum yum

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Smoked Sausage, Boudin Balls, Fish, Burgers, Onion Rings, Smoked Boudin, Sausage

Lacy Payne

Rabideaux is a must stop if on a road trip or traveling to Louisiana. My family stops here faithfully when we visit our family in Ville Plate. We get a boudin ball, cracklin, Fried Fish or chicken and sausage kabob. Staff is friendly and quick even in peak hours.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Smoked Sausage, Boudin Balls, Fish, Fried Fish Dinner, Smoked Boudin, Potato Wedges, Sausage

Nellie Kinson

I will ñever go back there, because as soon as you drive up the flies are ever where, they are even on the inside.

Atmosphere: 1

Food: 1

Service: 1

Ashley Smith

Delicious and fresh Poboys. We got the fish and shrimp poboys.

Alisha Perry

Absolutely amazing meats. The dressing was great and the best boudain balls I've ever had. Meat pies were phenomenal. I wish I had bought a truck full before heading back to Texas. Guess I'll be making a road trip soon.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Smoked Sausage, Cracklins, Boudin Balls, Fish, Sausage

Terri Stephenson

My husband and I read the reviews and decided to give Ribedeaux's a try.

We ordered the Boudin balls, catfish, fried Porkchop, deep-fried Kabob, and deep-fried corn on the Cob.
Let me start off by saying, "OMG!!" Their food is AMAZING!! The Boudin balls were spiced just enough to give them a little kick. The catfish was simply "to die for." It was crispy but not overdone. The fish itself was flaky and had a mild taste. Their fried Porkchop . was deep fried with a light crispy batter that kept the chop moist, juicy, and very tender. It was very tasty.
Our deep-fried kabob consisted of chicken,sliced bell pepper and onion, and sausage. It, too, had the same batter coating as the chop. The Kabob was delicious, and the chicken and sausage were nicely spiced. We'd never eaten deep-fried corn on the Cob. It, too, had that wonderful crispy batter coating. The kernels weren't hard but tender and very juicy.
They gave you generous portions. My husband and I ordered 1 of everything and still brought home enough for dinner for the 2 of us. The ladies behind the counter were very sweet and were patient since this was our 1st time ordering. Their dining room was quaint with enough tables to seat about 30 people.
When you are in the area, do yourself a favor. Stop at Ribedeaux's. The food is truly AMAZING!!!

Parking: There's parking in front of the bldg.

Wheelchair accessibility: There are no curbs or steps to worry about. There are 2 separate doors for IN & OUT.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Smoked Sausage, Fried Corn on the Cob, Boudin Balls, Fish, Onion Rings, Smoked Boudin, Sausage

Betty Jones

The food is the best from Louisiana to Texas. Stop by anytime I'm in LA. Friends wouldn't let me back in Texas without boudin and sausage!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Smoked Sausage, Boudin Balls, Burgers, Onion Rings, Sausage

John Gary

Great food.. if you leave hungry that's your own fault

Atmosphere: 5

Food: 5

Service: 5

Diane Weikel

Food is ALWAYS top-notch!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Onion Rings

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Rabideaux Sausage Kitchen

105 US-165, Iowa, LA 70647
(337) 582-7180