Great Place to eat but closing down after 4yrs of Great Food, service & atmosphere? Goodbye!➡????
Camille R
Really good food, nice place to eat with partner. The time we went there mostly elderly having their good times.
Andrea Morrow
Fast and friendly service, good food. We met friends and it was quiet enough to hear each other
Jon D.
The menu was sparse; what was on the menu was mediocre. The tar tar had sour cream and took over the dish. It simply wasn't good. And it was served with chips, unsure why. We had about 12 people in our party. Some food was good; such as the filet. The mac and cheese tasted either old or stale. The crab cakes left a good bit to be desired. Ultimately, the meal was overpriced and the quality was less than equivalent to the cost.
Rose Roy
Delicious food!! Great service!Turtle cheesecake ?Restaurant fills up really fast!
Ryan Buteau
Top Notch small plates and drinks. Come let time pass here with a Special person in your life. A/C works really good too. Not bad New Iberia, not bad at all.
supremecourt25
I wish I had read the Tripadvisor reviews before coming here. While it was excellent, as another reviewer recently noted, the steak listed at "market price" was $55.00, and that was a la carte. It was amazing, however, and cooked at a perfect medium rare. Our server was lovely, but he didn't write anything down. As a result, we didn't get the soup du jour we ordered (it was not on the bill), and I received Chicken Parmesan instead of Chicken Alfredo. We did not mention either mistake, because the soup wasn't on the bill, and I was trying to decide between the Alfredo and the Parmesan anyway. But someone else might not have been as easygoing, and this all could have been prevented, had our server simply written down our order.
Courtney K.
I'm not going to break this restaurant's 5-star streak, because the food is excellent, but I'll say this: servers, please don't be too cool to write down your orders! This experience was one of a string of recent experiences where the server didn't write anything down, with predictable results. Here, we started with the boudin egg rolls, which were incredible. The boudin flavor really came through. One of us had a Caesar which came with delightful little balls of what appeared to be fried artichoke. My husband ordered a bowl of the soup du jour, which never arrived. I ordered the chicken Alfredo, and, after being persuaded to order the larger size, was presented with an order of chicken Parmesan. My husband got the fried chicken sandwich and it was perfect. Our group also ordered the filet mignon, which was also delicious and cooked at the exact right temperature. To be fair, the filet was indicated on the menu as "market price", and we didn't ask what the price was. FYI, the market price on that night for a filet was $55.00, and that was a la carte. The Parmesan potatoes were an extra $3.00. Overall, it was a great experience. I was trying to decide between the chicken Alfredo and the chicken Parmesan anyway, so I didn't mention anything to the server when I received the wrong order. My husband was full as it was, so it wasn't worth mentioning the forgotten soup to the server (which was not on the bill). However, these mistakes might have bothered someone else, and they could have been easily prevented had the server simply written down our order.
Sabra Crappell
We went right at 6pm. The restaurant filled up quickly. Nice, clean, cozy restaurant with awesome employees and amazing food with a twist. We started off with drinks...Bloody Mary and Long Island were great ?. The charcuterie plate had 5 different cheeses, salami, brachuto, seasoned and candied pecans, veggies and fruits with these awesome little triangle shaped breads and sauces to dip in. It's a must buy if you like those types of foods. We had the chicken, bacon panini and the pulled brisket sandwich. There are different types of food to choose from, from steak and truffle fries to a boudin grilled with corn and on. It's a nice find. Will definitely eat here again.
Brad H.
So good. Fantastic old fashions very cherry. Flank steak with chimichurri was amazing. Blue cheese dressing, yumm! Just super yummy all around the very cool historic building. #Probablysuperhaunted. #Boo
We love Preservation! We always order to go, but tonight we decided to eat at the restaurant. Great atmosphere, great food as always, and great service!
Troy Mouret
This place is so over priced! We paid $60.00 for a 12 oz ribeye that’s was just ok, nothing over the top, something you would expect for $60.00. My wife had the flat iron steak, we both had a very small cup of crab and corn bisque with two glasses of water and the bill was $115.00. This was a total rip-off. I promise you, we will never go back and recommend that no one else go there to get price gouged!
Brandy Michelle Thomas
Found this place on fb. Date night was amazing! We don't usually do steakhouses because I am extremely particular about the preparation of my steak and almost always have to have it redone. My steak was cooked PERFECTLY! I was thoroughly impressed and we will definitely be back again and again! Thanks for a great experience!
Kily LaGarde
Drinks and meal were awesome! Table ordered a wide range of menu items and everyone was pleased! I had the filet with green beans and Brussels… took turtle cheesecake to go! The live music was great to have dinner with. Super cool to find a great date night spot on this end.
gap111
We went here for date night. The restaurant is in a remodeled building which was done nicely. Our complaint with the venue was it was way too cold even for June in Louisiana. As to food it was all fantastic but some was pricey. The large spinach salad was well put together but $16 was too much for what we received. The shrimp tacos were the best I have ever eaten. I would come back for them again. The steak was also fantastic but all the menu said it was market price. When we got our bill it was $60 - a bit pricey. Everything is a la carte. Would I come back - YES! There were a lot of lesser priced items I would like to try including the coconut shrimp appetizer.
Great Place to eat but closing down after 4yrs of Great Food, service & atmosphere? Goodbye!➡????
Really good food, nice place to eat with partner. The time we went there mostly elderly having their good times.
Fast and friendly service, good food. We met friends and it was quiet enough to hear each other
The menu was sparse; what was on the menu was mediocre. The tar tar had sour cream and took over the dish. It simply wasn't good. And it was served with chips, unsure why. We had about 12 people in our party. Some food was good; such as the filet. The mac and cheese tasted either old or stale. The crab cakes left a good bit to be desired. Ultimately, the meal was overpriced and the quality was less than equivalent to the cost.
Delicious food!! Great service!Turtle cheesecake ?Restaurant fills up really fast!
Top Notch small plates and drinks. Come let time pass here with a Special person in your life. A/C works really good too. Not bad New Iberia, not bad at all.
I wish I had read the Tripadvisor reviews before coming here. While it was excellent, as another reviewer recently noted, the steak listed at "market price" was $55.00, and that was a la carte. It was amazing, however, and cooked at a perfect medium rare. Our server was lovely, but he didn't write anything down. As a result, we didn't get the soup du jour we ordered (it was not on the bill), and I received Chicken Parmesan instead of Chicken Alfredo. We did not mention either mistake, because the soup wasn't on the bill, and I was trying to decide between the Alfredo and the Parmesan anyway. But someone else might not have been as easygoing, and this all could have been prevented, had our server simply written down our order.
I'm not going to break this restaurant's 5-star streak, because the food is excellent, but I'll say this: servers, please don't be too cool to write down your orders! This experience was one of a string of recent experiences where the server didn't write anything down, with predictable results. Here, we started with the boudin egg rolls, which were incredible. The boudin flavor really came through. One of us had a Caesar which came with delightful little balls of what appeared to be fried artichoke. My husband ordered a bowl of the soup du jour, which never arrived. I ordered the chicken Alfredo, and, after being persuaded to order the larger size, was presented with an order of chicken Parmesan. My husband got the fried chicken sandwich and it was perfect. Our group also ordered the filet mignon, which was also delicious and cooked at the exact right temperature. To be fair, the filet was indicated on the menu as "market price", and we didn't ask what the price was. FYI, the market price on that night for a filet was $55.00, and that was a la carte. The Parmesan potatoes were an extra $3.00. Overall, it was a great experience. I was trying to decide between the chicken Alfredo and the chicken Parmesan anyway, so I didn't mention anything to the server when I received the wrong order. My husband was full as it was, so it wasn't worth mentioning the forgotten soup to the server (which was not on the bill). However, these mistakes might have bothered someone else, and they could have been easily prevented had the server simply written down our order.
We went right at 6pm. The restaurant filled up quickly. Nice, clean, cozy restaurant with awesome employees and amazing food with a twist. We started off with drinks...Bloody Mary and Long Island were great ?. The charcuterie plate had 5 different cheeses, salami, brachuto, seasoned and candied pecans, veggies and fruits with these awesome little triangle shaped breads and sauces to dip in. It's a must buy if you like those types of foods. We had the chicken, bacon panini and the pulled brisket sandwich. There are different types of food to choose from, from steak and truffle fries to a boudin grilled with corn and on. It's a nice find. Will definitely eat here again.
So good. Fantastic old fashions very cherry. Flank steak with chimichurri was amazing. Blue cheese dressing, yumm! Just super yummy all around the very cool historic building. #Probablysuperhaunted. #Boo
Restaurantji Recommends
We love Preservation! We always order to go, but tonight we decided to eat at the restaurant. Great atmosphere, great food as always, and great service!
This place is so over priced! We paid $60.00 for a 12 oz ribeye that’s was just ok, nothing over the top, something you would expect for $60.00. My wife had the flat iron steak, we both had a very small cup of crab and corn bisque with two glasses of water and the bill was $115.00. This was a total rip-off. I promise you, we will never go back and recommend that no one else go there to get price gouged!
Found this place on fb. Date night was amazing! We don't usually do steakhouses because I am extremely particular about the preparation of my steak and almost always have to have it redone. My steak was cooked PERFECTLY! I was thoroughly impressed and we will definitely be back again and again! Thanks for a great experience!
Drinks and meal were awesome! Table ordered a wide range of menu items and everyone was pleased! I had the filet with green beans and Brussels… took turtle cheesecake to go! The live music was great to have dinner with. Super cool to find a great date night spot on this end.
We went here for date night. The restaurant is in a remodeled building which was done nicely. Our complaint with the venue was it was way too cold even for June in Louisiana. As to food it was all fantastic but some was pricey. The large spinach salad was well put together but $16 was too much for what we received. The shrimp tacos were the best I have ever eaten. I would come back for them again. The steak was also fantastic but all the menu said it was market price. When we got our bill it was $60 - a bit pricey. Everything is a la carte. Would I come back - YES! There were a lot of lesser priced items I would like to try including the coconut shrimp appetizer.