Bella Fresca
6307 Line Ave, Shreveport
(318) 865-6307
Customers' Favorites
Crawfish Goat Cheese Ravioli
Smoked Salmon on Flatbread
Duck Confit Spring Rolls
Shrimp Alfredo Pasta
Thai Fried Calamari
Alfredo with Shrimp
Calamari & Brussels
Crawfish Ravioli
Shrimp and Grits
Caprese Salad
Menu
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Recent Reviews
Congratulations to Bella Fresca on their 25th anniversary. I am a longtime fan. Recently I went for lunch because I'm always in search of the best chicken fried steak in town. Never would I have expected Bella Fresca to carry that particular dish so when I saw it on the menu I had to order it. I knew it wasn't frozen when I heard them pounding the meat in the back. Hand breaded, fried to perfection, and tender enough to cut it with a fork. If memory serves, their happy...
Update: the owner reached out and explained the mishap that led to my being overvharged. I appreciate her taking the time and handling the situation properly.
Had a lovely meal and great drinks the Saturday. The bill was $154 and we tipped $60 cash and another $20 to the dishwasher. Imagine my surprise when a charge for $184 appeared on my credit card. They refunded it claiming it must have been an accident. Yeah, right.
Had a lovely meal and great drinks the Saturday. The bill was $154 and we tipped $60 cash and another $20 to the dishwasher. Imagine my surprise when a charge for $184 appeared on my credit card. They refunded it claiming it must have been an accident. Yeah, right.
My wife and I have visited Bella Fresca several times over the last couple of years, for lunch and dinner. Every time, the service has been attentive but not overbearing, the food excellent, and the ambience calm. We love it. My only complaint would be that the sign is too small or muted; I almost miss it every time.
Our favorite dishes to date: crusted halibut on risotto (tomato risotto one time, lemon risotto the next), scallops on pork belly on grits, filet...
Our favorite dishes to date: crusted halibut on risotto (tomato risotto one time, lemon risotto the next), scallops on pork belly on grits, filet...
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