First visit to Silver Girl. We sat at the bar and enjoyed some very delicious cocktails, French 75 does not disappoint along with the espresso martini. The popovers were melt in your mouth, and small plates of meatballs, garlic shrimp and a most delicious salad were decisively a reason to return! The live but discreet music provided good atmosphere. Highly recommend.
dorene
Delicious food, perfect to share. Loved the salad along with the popover. Specialty cocktails are very fun. Service great.
Darcy
Gumbo! So good and authentic. Cocktails and mocktails were all outstanding. Love this place.
Adam
One of the best experiences outside the city: great food, great drinks, great setting. A hidden gem.
Monique
This gem of a restaurant is clearly a passion project. The food is unique and special. Our family comes here for dinner for every special occasion now, and sometimes even when we can't come up with a reason, other than wanting a special treat.
Sarah
This is a nice place for drinks and appetizers, especially when there is live jazz! Excellent service. We loved the focaccia & ricotta appetizer. They also have a nice small selection of entrees.
Darrell
Absolutely fabulous! Amazing food. The ambience reminds me of a high-class New Orleans bordello.
Maureen
A lovely find in West Acton! Wonderful food and service in a beautiful, well thought out setting!
Carmen
We had a wonderful night, food was delicious, service was great, the space is warm and cozy. So excited to have them in Acton!
Paige
Silver Girl was truly an experience to remember. The ambiance was deeply satisfying with an elegant and moody edge. The food was delicious with many vegetarian options (which are typically scarce). The decor was reminiscent of a 1920s speakeasy, and the elegant and vintage touches were spectacular. We started with the sheep milk's focaccia (delicious) and the brussels spouts (the glaze and vegan mayo were amazing). I had the raclette shells and cheese which were creamy, smoky and truly decadent. The olive oil cake was rich, with a sweet caramelized citrus glaze. Our waiter was wonderful and there were several special birthday touches. Thank you for a fantastic night!
You must check out this gem in Acton. The space is modern and has cool seating options with a center island. They make everything fresh from the ingredients in cocktails to the popovers right out of the oven. Our waiter made some great recommendations as we were feeling indecisive. He was knowledgeable about the menu and checked in often. The menu was interesting... we'll be back!
Mark
Excellent cocktails, as always, and the popovers must never leave the menu! Three of us shared three plates, a bottle of rioja, and 2 desserts and had a lovely evening. Glad to see a busy vibe happening here... sadly, we left before the live music started, but next time. Cheers!
KIm
We have been wanting to try this gem and it was wonderful. The food was interesting and well prepared, the drinks imaginative and yummy and the service was great. We had olives and crispy brussel sprouts to start. Other plates (which we all tried) included polenta mole verde, nana's meatballs, duck confit poutine and mama eva's gumbo. Everything was hot and delicious. They were out of the chicken pop pie, so we had to order a few popovers so we didn't miss out. We will be back so we can try the chicken pop pie and whatever new drinks they are trying.
Anne
Loved almost everything. One little criticism-I don't think a Sangiovese when should be served right out of the refrigerator.
Michael Basteri
Passing through town I found this hidden gem with passionate owners, great drinks and a unique menu. I had the meatballs and cheese plate, they were both fantastic. The Rogue River Blue cheese from Oregon was amazing. Thanks again and best of luck!
First visit to Silver Girl. We sat at the bar and enjoyed some very delicious cocktails, French 75 does not disappoint along with the espresso martini. The popovers were melt in your mouth, and small plates of meatballs, garlic shrimp and a most delicious salad were decisively a reason to return! The live but discreet music provided good atmosphere. Highly recommend.
Delicious food, perfect to share. Loved the salad along with the popover. Specialty cocktails are very fun. Service great.
Gumbo! So good and authentic. Cocktails and mocktails were all outstanding. Love this place.
One of the best experiences outside the city: great food, great drinks, great setting. A hidden gem.
This gem of a restaurant is clearly a passion project. The food is unique and special. Our family comes here for dinner for every special occasion now, and sometimes even when we can't come up with a reason, other than wanting a special treat.
This is a nice place for drinks and appetizers, especially when there is live jazz! Excellent service. We loved the focaccia & ricotta appetizer. They also have a nice small selection of entrees.
Absolutely fabulous! Amazing food. The ambience reminds me of a high-class New Orleans bordello.
A lovely find in West Acton! Wonderful food and service in a beautiful, well thought out setting!
We had a wonderful night, food was delicious, service was great, the space is warm and cozy. So excited to have them in Acton!
Silver Girl was truly an experience to remember. The ambiance was deeply satisfying with an elegant and moody edge. The food was delicious with many vegetarian options (which are typically scarce). The decor was reminiscent of a 1920s speakeasy, and the elegant and vintage touches were spectacular. We started with the sheep milk's focaccia (delicious) and the brussels spouts (the glaze and vegan mayo were amazing). I had the raclette shells and cheese which were creamy, smoky and truly decadent. The olive oil cake was rich, with a sweet caramelized citrus glaze. Our waiter was wonderful and there were several special birthday touches. Thank you for a fantastic night!
Restaurantji Recommends
You must check out this gem in Acton. The space is modern and has cool seating options with a center island. They make everything fresh from the ingredients in cocktails to the popovers right out of the oven. Our waiter made some great recommendations as we were feeling indecisive. He was knowledgeable about the menu and checked in often. The menu was interesting... we'll be back!
Excellent cocktails, as always, and the popovers must never leave the menu! Three of us shared three plates, a bottle of rioja, and 2 desserts and had a lovely evening. Glad to see a busy vibe happening here... sadly, we left before the live music started, but next time. Cheers!
We have been wanting to try this gem and it was wonderful. The food was interesting and well prepared, the drinks imaginative and yummy and the service was great. We had olives and crispy brussel sprouts to start. Other plates (which we all tried) included polenta mole verde, nana's meatballs, duck confit poutine and mama eva's gumbo. Everything was hot and delicious. They were out of the chicken pop pie, so we had to order a few popovers so we didn't miss out. We will be back so we can try the chicken pop pie and whatever new drinks they are trying.
Loved almost everything. One little criticism-I don't think a Sangiovese when should be served right out of the refrigerator.
Passing through town I found this hidden gem with passionate owners, great drinks and a unique menu. I had the meatballs and cheese plate, they were both fantastic. The Rogue River Blue cheese from Oregon was amazing. Thanks again and best of luck!
Atmosphere: 5
Food: 5
Service: 5
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