Michael's Pasta
291 Springfield St, Agawam
(413) 273-1002
Recent Reviews
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Very sad that the food has changed. Been going to Michael’s for quite a few years. The last time we had take out I got the chicken teriyaki Alfredo. It was way too salty. This time I had the chicken Marsala and the chicken had pockets of flour as I was cutting it up to eat. Both of these meals I’ve been eating for years and both have been disappointments recently. I hope it goes back to the quality it used to be!
Food: 1
service was good, food was disgusting, the bread was small and there was little to none fries, and it was the worst food I've ever had worse, I was a little tipsy and it still tasted horrible, the pasta was only spicy and it burned my mouth
You can NEVER go wrong at Michael's.
Terrific food, quaint atmosphere, and terrific host and staff.
BYOB approved and outside dining opportunities if the weather is right.
Atmosphere: 5
Food: 5
Service: 5
Okay at best. Teriyaki Alfredo held no weight, very hard dinner almost stale / bread. The steak/beef tips were okay and good pasta itself
Okay at best. Teriyaki Alfredo held no weight, very hard dinner almost stale / bread. The steak/beef tips were okay and good pasta itself
Fantastic pizza and pasta. Ma and Pa type of a restaurant. Love it.
My hubby took us here, and I didn't even know they had indoor dining! Great old school atmosphere and awesome old pics on the wall. Fantastic service and the food was delicious!!! We will be back. Not sure but I think it's BYOB.
One of the best place to eat,I would recommend ,to friends and family. And they are very clean, And the cheesecake is very🤌🏼🤌🏼🤌🏼 good.
Me, the Mrs. and our youngest son dined in after Mass one Thursday evening. Our server was very attentive, and she took very good care of us.
The food was very tasty and delicious. We enjoyed the nostalgic and comfortable atmosphere. A good time was had by all.
Great Italian food and pleasant service. On the walls are displayed many black and white of American great moments. Sets good atmosphere.
Restaurantji Recommends
Unfortunately, I can’t tell you about the quality of the food because I don’t know. I showed up during normal business hours (wasn’t a holiday) even though I’m writing this on Memorial Day. Coincidentally, I was prompted to rate the food by google. Quick wrap up I showed up and there was no one that I waited for 15 minutes. I called the business as well with no answer. No notes anywhere stating a reason for the delay or any cancellation. Bad business, apparently the owner is indifferent about doing business with the public. Just close it down. Stop wasting peoples time
Excellent food. Love the Terryaki Chicken. Always a friendly waitress. Highly recommend.
Fantastic amazing food but do not expect them to answer their phone if you wanna call ahead for takeout
Had to take minute to say it was me and wife's first time but we loved it! We had chicken parm over Panei and it was fantastic. Our waitress was attentive and had a great vibe. Will come again and for sure recommending to go.
Thought this place was going to be great, crowded at 8:00 p.m. The swordfish entree came with five small stringy asparagus stalks and frozen French fries represented as steak fries This was a $26.00 entree. Meatball parm appetiser = two meatballs =$15.00. The meatballs were pretty good. The cheesecake dessert came with frozen strawberries. The one waitress was totally over her head. I won't be back
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