Sloane’s

197 N Harvard St, Allston
(617) 693-8220

Recent Reviews Order Online Reserve

Customers' Favorites

Cobb Salad Tossed in Lemon Dijon Vinaigrette with Chicken
Mom's Sausage Corn Chowder
Pot Roast Mac and Cheese
Pretzel Crusted Chicken
Pot Roast Mac & Cheese
Oklahoma Onion Burger
In Da Club Sandwich
Funfetti Layer Cake
Five Spice Chicken
Blueberry Pancakes

Menu

Brunch - Eggs
Bacon Mushroom Omelet
With butter onions and taleggio cheese.
No Egg Vegan Omelet
Grilled peppers, squashes, and onion filled no egg omelet.
Eggs And
Two eggs your style. Choice of: smoked bacon, griddled north country ham, homemade sausage patty, or grilled avocado.
Eggs And - Hungry Girl Style
Two eggs your style. Choice of: smoked bacon, griddled north country ham, homemade sausage patty or grilled avocado. And a huge pancake with whipped honey butter and syrup.

Brunch - For the Table
Pub Cheese
House pub cheese with local lager, comeback crackers.
Wild Mushrooms
Roasted tomato basil hummus, Mediterranean oil, quinoa crunch, and comeback crackers.
Cheese & Onion Yorkshire Puddings
Chicken fat, whipped honey butter.
Pigs in a Blanket
Mini hot dogs wrapped in crispy phyllo dough. Classy yellow mustard.
Taleggio Fries
Hand-cut curly fries, Taleggio cheese sauce, and ridiculous garlic butter.
Ranch Wings
10 jumbo chicken wings dry brined in dill and ranch spices. Crisped up in the fryer. Homemade bleu cheese dressing and celery.
Summer Cheddar Tomato Tart
Homemade pie crust, Cheddar custard, and summer tomatoes. Anti-pesto, greens.

Brunch - Fun Stuff
Chicken and Mashers
Griddled cheese and chive mashers topped with southern fried chicken breast, two easy eggs, hot bourbon maple syrup, and fried leeks.
Benedict
Toasted challah, poached eggs, the best hollandaise sauce, paprika. Side of griddled cheese and chive mashers and little leaf greens.
Chickpea Shakshuka
Mediterranean spiced tomato sauce with peppers, onions and chickpeas, sunny side up eggs, feta cheese, and buttered thick-cut scali bread.
Sausage Egg Sandwich
Toasted jumbo English muffin, runny egg, American cheese, tomato jam, and house sausage patty. Side of griddled cheese and chive mashers and little leaf greens.
Pot Roast Mac & Cheese
Creamy mac and cheese topped with slow cooked pot roast, buttered pretzel crumbs.
Egg in a Hole
Griddled thick cut banana bread with runny eggs, bacon marmalade, sweet roasted onions, and hot maple. Little leaf greens.
Blueberry Pancakes
Two pancakes filled with fresh blueberries, as big as your face. Whipped honey butter and syrup.

Brunch - Salad & Soup
Mom's Sausage Corn Chowder
Italian sausage, sweet corn, potatoes, and chowder broth. With cheese and onion Yorkshire pudding.
Super Bowl
Little leaf greens, yellow couscous tabbouleh, marinated cremini mushrooms, grilled avocado, roasted tomato basil hummus, classic Italian vinaigrette, and croutons.
Cobb Salad
Little leaf greens tossed in creamy lemon dijon vinaigrette, applewood bacon, boiled egg, avocado, smoky crumbled bleu cheese, and cherry tomato.
Charred Summer Vegetable Feta Salad
Marinated charred summer squashes, sweet onion, and red bell pepper, feta cheese, sour cream dressing, little leaf greens, and cucumber vinaigrette. Toasted pumpkin seeds.
Make Your Salad "Pittsburgh Style"
Top with hand cut curly fries.

Brunch - Sandwiches
Oklahoma Onion Burger
Homemade beef burger, griddled with vidallia onion, white American cheese, yellow mustard, dill pickles, and toasted potato bun. With a side of hand cut curly fries.
In Da Club
Roasted turkey, jack cheese, smoked bacon marmalade, harissa mayo, lettuce, tomato, butter fried onions, and griddled scali bread. With a side of dill pickle pasta salad.
Pork Cutlet Sandwich
Crispy pork cutlet, greens, Parmesan peppercorn dressing, aged pecorino, pickled shallots, and toasted scali bread. With a side of dill pickle pasta salad.
The Burger
Grilled homemade 6 oz beef burger, Cabot Cheddar cheese, run it through the garden, deli mustard dijonaise, and toasted potato roll. With a side of hand cut curly fries.
Shrimp Burger
Homemade shrimp patty, feta cheese, tomato caper relish, bibb lettice, Cajun aioli, and griddled potato roll. With a side of hand cut curly fries.
Sweet Potato-chickpea Sandwich
Pretzel crusted, tomato relish, anti-pesto, run it through the garden, zucchini pickles, and toasted potato roll. With a side of hand cut curly fries.
The Bear
Pulled beef pot roast, melted Jack cheese, pot jus, sweet peppers, gardinera, and toasted French roll. With a side of Parmesan chive griddled mash.

Brunch - Sides
Single Giant Pancake
Whipped honey butter and syrup.
Side of Potatoes
Brunch potatoes or griddled cheese and chive mash or hand cut curly fries.
Pure Maple Syrup
Vermont maple groves 1.5 oz.
Side of Protein
Smoked slab bacon or homemade sausage patty or north country smoked ham or grilled avocado.
Side Cheese Sauce

Dinner - For the Table
Pub Cheese
House pub cheese with local lager, comeback crackers.
Wild Mushrooms
Roasted tomato basil hummus, Mediterranean oil, quinoa crunch, and comeback crackers.
Cheese & Onion Yorkshire Puddings
Chicken fat, whipped honey butter.
Pigs in a Blanket
Mini hot dogs wrapped in crispy phyllo dough, classy yellow mustard.
Taleggio Fries
Hand-cut curly fries, Taleggio cheese sauce, and ridiculous garlic butter.
Heirloon Tomato Cheddar Pie
Homemade ple crust filled with layers of roasted heirloom tomatoes and Cheddar custard filling. Some greens. Herb spread.
Shrimp 'Birria' Tacos
Flour tortillas dipped in a chile shrimp consomme, Monterrey jack, lager lime marinated rock shrimp, diced white onions, and cilantro.
Ranch Wings
10 jumbo chicken wings dry brined in dill and ranch spices. Crisped up in the fryer, homemade bleu cheese dressing and celery.

Dinner - Salad & Soup
Mom's Sausage Corn Chowder
Italian sausage, sweet corn, potatoes, chowder broth. With cheese and onion Yorkshire pudding.
Super Bowl
Little leaf greens, yellow couscous tabbouleh, marinated cremini mushrooms, grilled avocado, roasted tomato basil hummus, classic Italian vinaigrette, and croutons.
Charred Summer Vegetable Feta Salad
Marinated charred summer squashes, sweet onion, and red bell pepper, feta cheese, sour cream dressing, little leaf greens, cucumber vinaigrette. Toasted pumpkin seeds.
Make Your Salad "Pittsburgh Style"
Top with hand cut curly fries.
Cobb Salad
Little leaf greens tossed in creamy lemon dijon vinaigrette, applewood bacon, boiled egg. Avocado, smoky crumbled bleu cheese, and cherry tomato.

Dinner - Sandwiches
Oklahoma Onion Burger
Homemade beef burger, griddled with vidallia onion, white American cheese, yellow mustard, dill pickles, and toasted potato bun. With a side of hand cut curly fries.
The Burger
Grilled homemade 6oz beef burger, Cabot cheddar cheese, run it through the garden, deli mustard dijonaise, and toasted potato roll. With a side of hand cut curly fries.
Shrimp Burger
Homemade shrimp patty, feta cheese, tomato caper relish, bibb lettice, Cajun aioli, and griddled potato roll. With a side of hand cut curly fries.
In Da Club
Roasted turkey, jack cheese, smoked bacon marmalade, harissa mayo, lettuce, tomato, butter fried onions, and griddled scall bread. With a side of dill pickle pasta salad.
Pork Cutlet Sandwich
Crispy pork cutlet, greens, parmesan peppercorn dressing, aged pecorino, pickled shallots, and toasted scall bread. With a side of dill pickle pasta salad.
Sweet Potato-Chickpea Sandwich
Pretzel crusted, tomato relish, anti-pesto, run it through the garden, zucchini pickles, toasted and potato roll. With a side of hand cut curly fries.
The Bear
Pulled beef pot roast, melted jack cheese, pot jus, sweet peppers, gardinera, and toasted French roll. With a side of parmesan chive griddled mash.

Dinner - Entrées
Pot Roast Mac & Cheese
Creamy mac and cheese topped with slow cooked pot roast, buttered pretzel crumbs.
Three-Cup Chicken
Crispy bell and Evans chicken thighs in Taiwanese three cup sauce, veggie fried rice, and crushed peanuts.
Steak and Potatoes
Grilled 12 oz ribeye steak, creamy Parmesan chive mashed potatoes, pan gravy, roasted carrots, and Yorkshire pudding.
Farm Stand Stew
A playful vegan sancocho filled with yucca, plantain, carrots, peppers, and sweet corn. Served over steamed rice. Cilantro, freeze dried corn, and chili crunch.
Pretzel Crusted Chicken
Dry brined chicken breast, honey mustard butter, creamy Parmesan chive whipped potatoes, and braised red cabbage.
Lamb Meatloaf
Za'atar ketchup, dill yogurt crushed potatoes, and tomato feta salad.
Hand Rolled Cauliflower Gnocchi
Vine ripe tomato pesto (contains almonds), shaved parmesan cheese, and Mediterranean oil.
"Pastrami" Cured Salmon
Molasses glaze, deli mustard dijonaise, grilled baby carrots, yellow beets, and potatoes. Toasted carraway seed and dill fronds.

Dinner - Sides
Creamy Mac & Cheese
Classic Parmesan Chive Mash
Dill Yogurt Crushed Potatoes
Hand Cut Curly Fries
Veggie Fried Rice
Garden Salad
Mixed greens, tomato, cucumber, onion, and house vinaigrette.

Dinner - Sweets
Homemade Snickers
Brownie base, marshmallow nougat, roasted peanuts, caramel, and covered in chocolate ganache. Scoop of homemade vanilla ice cream.
Oatmeal Cookie Profiteroles
Classic profiteroles with craquelin hats filled with rum raisin ice cream. Oatmeal cookie crumble and orange caramel.
Funfetti Layer Cake
Homemade yellow funfetti cake layered with Tahitian vanilla buttercream. Strawberry sauce and a scoop of homemade strawberry white chocolate ice cream.

Dinner - Homemade Ice Cream
Classic Vanilla
Pumpkin Spiced Latte
Rum Raisin
Watermelon Lime
Chocolate Chip Cookie
Strawberry White Chocolate

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Recent Reviews

Sloane’s is an Allston gem! I always try to make a stop here when I’m in Boston. Excellent food and service at a terrific price in a very cute lowkey setting. Try the Bang Bang Salmon!
February 2026
Went during lunch time. Large meals and the food was delicious. The espresso martini was phenomenal. I do wish they had more of a lunch selection than breakfast/brunch food as we went around noon. Not big on breakfast food.
January 2026
i was there on saturday morning for brunch the food was spectacular and our drinks were amazing, our server elainny was very friendly and welcoming and their music station was perfect. i will 100% be back and maybe try their dinner selections
December 2025

More Reviews

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Sloane’s

197 N Harvard St, Allston, MA 02134
(617) 693-8220