I was waking around the parking lot area of this establishment with my son while waiting for my family to wrap up their breakfast at the adjacent establishment. As I was walking to my car the owner of this establishment came flying through the parking lot without a care in the world. I had to throw my hand up and tell them to stop because he was not paying attention at all, and he and his wife looked at me like I had three heads. I did not even get an apology for this and their wreckless driving. Will not eat here due to their lack of concern for other humans or general safety.
Atmosphere: 1
Food: 1
Service: 1
Edward Bonilla
WORST CHINESE FOOD I’ve ever had! Never buying from this place ever again. Bought some chicken wings with French fries and it turned out that the wings were disgusting! Looked and tasted like they were refried a second time and so greasy. Had to throw it away. The front desk guy got pissed off because I asked for napkins and ketchup which he did not put in the bag, like come on dude. Major thumbs ??down to this place!!Zero Stars if I could!
Tiffany O
My go to asian food place the food is always fresh and the serving portions are really generous.
Lexi Parker
My husband and I have been ordering with them for years. We ordered dinner combo plates and realized that they're a lot smaller than we've received in the past. We are usually able to get 2 to 3 meals out of them, I barely got 1 out of them today.
I called the shop to ask them about it, the worker told me that they changed their lunch size portion to be bigger because people complained, and now it's the same size for dinner. Issue is they charge $2 more for the dinner portion even though you get the same small amount of food. Know what he told me? To call earlier and order before 3.
Instead of offering a credit or refund to us, you're admitting that you are charging people more money and giving them less food. It's such a shame as we've been a customer for years and now will find somewhere else as that was a horrible excuse for robbing people.
Atmosphere: 1
Food: 2
Service: 1
Robert Leonard
Only get takeout or delivery and always comes out really good. Generous portions, my personal favorite is the Singapore miefun noodles n their boneless spare ribs
Atmosphere: 4
Food: 5
Service: 5
Papi De Nadie
Good food at reasonable prices..
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Beef with Mixed Vegetables, Egg Roll, Beef with Chinese Vegetable, Crab Rangoon, Orange Chicken
Rev. Marc J. V. Greenwald
This is a great local place for traditional Chinese takeout. The food is prepared quickly and the quality is quite high IMHO.
Vegetarian options: Vegetable chop sure, tofu, Buddha delight, etc.
Parking: Plenty of parking lot parking.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Teriyaki, Shrimp with Broccoli, Boneless Spare Ribs Chicken Wings Crab Rangoon & Pork Fried Rice, Crab Rangoon, Wonton Soup, Hot and Sour Soup
A little family run place. Very good take out, reasonable prices. The egg rolls are tasty and not oily. Definitely worth a try!
Food: 5
Service: 5
Recommended dishes: Egg Roll, General TSO's Chicken
Joe Healy
This was a tough one to review. Their Chinese food isn't the typical "New England" style that a lot of us love. This is a style that you may find in Florida or the Midwest. For starters egg rolls in New England are usually made with mostly shredded and dried celery, char su pork and cabbage giving them there unique flavor. Their egg rolls were almost all cabbage giving them very little flavor. Pork fried rice is often judged by flavor, fillers and how dark it is. Their pork fried rice is yellow, with very little pork and greatly lacking flavor. Chinese chicken wings are usually marinated and have a nice dark skin. I will say that their wings tasted good, but they were your typical breaded chicken wings. More of an American style. Their teriyaki had a nice flavor, but was a little rough and extremely narrow. New England lobster sauce is traditionally made with pork. Their sauce had zero pork in it. They used peas, carrots and eggs as fillers with the shrimp. It's too bad because the flavors were actually spot on. Lastly I did think the spareribs were pretty solid. Meat was tender and the flavors weren't strong, but they were still tasty. The other item that sets New England Chinese food apart from other areas of the country is their delicious homemade duck sauce. Usually made with apples or plums and a few other ingredients. Their sauces (duck and hot mustard) come in packets. It is the red sauce that you find outside of New England. The food was edible, but there are so many other great choices.
Quick Fast and always GOOD!!
Atmosphere: 5
Food: 5
Service: 5
Great food
Food: 5
I was waking around the parking lot area of this establishment with my son while waiting for my family to wrap up their breakfast at the adjacent establishment. As I was walking to my car the owner of this establishment came flying through the parking lot without a care in the world. I had to throw my hand up and tell them to stop because he was not paying attention at all, and he and his wife looked at me like I had three heads. I did not even get an apology for this and their wreckless driving. Will not eat here due to their lack of concern for other humans or general safety.
Atmosphere: 1
Food: 1
Service: 1
WORST CHINESE FOOD I’ve ever had! Never buying from this place ever again. Bought some chicken wings with French fries and it turned out that the wings were disgusting! Looked and tasted like they were refried a second time and so greasy. Had to throw it away. The front desk guy got pissed off because I asked for napkins and ketchup which he did not put in the bag, like come on dude. Major thumbs ??down to this place!!Zero Stars if I could!
My go to asian food place the food is always fresh and the serving portions are really generous.
My husband and I have been ordering with them for years. We ordered dinner combo plates and realized that they're a lot smaller than we've received in the past. We are usually able to get 2 to 3 meals out of them, I barely got 1 out of them today.
I called the shop to ask them about it, the worker told me that they changed their lunch size portion to be bigger because people complained, and now it's the same size for dinner. Issue is they charge $2 more for the dinner portion even though you get the same small amount of food. Know what he told me? To call earlier and order before 3.
Instead of offering a credit or refund to us, you're admitting that you are charging people more money and giving them less food. It's such a shame as we've been a customer for years and now will find somewhere else as that was a horrible excuse for robbing people.
Atmosphere: 1
Food: 2
Service: 1
Only get takeout or delivery and always comes out really good. Generous portions, my personal favorite is the Singapore miefun noodles n their boneless spare ribs
Atmosphere: 4
Food: 5
Service: 5
Good food at reasonable prices..
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Beef with Mixed Vegetables, Egg Roll, Beef with Chinese Vegetable, Crab Rangoon, Orange Chicken
This is a great local place for traditional Chinese takeout. The food is prepared quickly and the quality is quite high IMHO.
Vegetarian options: Vegetable chop sure, tofu, Buddha delight, etc.
Parking: Plenty of parking lot parking.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Teriyaki, Shrimp with Broccoli, Boneless Spare Ribs Chicken Wings Crab Rangoon & Pork Fried Rice, Crab Rangoon, Wonton Soup, Hot and Sour Soup
Only place I order from when at work.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Egg Roll, Crab Rangoon, Wonton Soup
Restaurantji Recommends
A little family run place. Very good take out, reasonable prices. The egg rolls are tasty and not oily. Definitely worth a try!
Food: 5
Service: 5
Recommended dishes: Egg Roll, General TSO's Chicken
This was a tough one to review. Their Chinese food isn't the typical "New England" style that a lot of us love. This is a style that you may find in Florida or the Midwest. For starters egg rolls in New England are usually made with mostly shredded and dried celery, char su pork and cabbage giving them there unique flavor. Their egg rolls were almost all cabbage giving them very little flavor. Pork fried rice is often judged by flavor, fillers and how dark it is. Their pork fried rice is yellow, with very little pork and greatly lacking flavor. Chinese chicken wings are usually marinated and have a nice dark skin. I will say that their wings tasted good, but they were your typical breaded chicken wings. More of an American style. Their teriyaki had a nice flavor, but was a little rough and extremely narrow. New England lobster sauce is traditionally made with pork. Their sauce had zero pork in it. They used peas, carrots and eggs as fillers with the shrimp. It's too bad because the flavors were actually spot on. Lastly I did think the spareribs were pretty solid. Meat was tender and the flavors weren't strong, but they were still tasty.
The other item that sets New England Chinese food apart from other areas of the country is their delicious homemade duck sauce. Usually made with apples or plums and a few other ingredients. Their sauces (duck and hot mustard) come in packets. It is the red sauce that you find outside of New England.
The food was edible, but there are so many other great choices.
Atmosphere: 3
Food: 3
Service: 5
Always great food and staff is
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Boneless Spare Ribs Chicken Wings Crab Rangoon & Pork Fried Rice, Crab Rangoon, Wonton Soup
Picked up food here many times haven't been
Food: 4
Service: 4
All food that was ordered was cold.. called n told its cause it was cold outside didn't want to fix it... lost my business
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