Bottega Fiorentina

313B Harvard St, Brookline
(617) 232-2661

Recent Reviews

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Allison Andreola

Got the Melanzane sandwich and it was fabulous! Very cute little spot.

Atmosphere: 5

Food: 5

Service: 5

a c

idk how this place has over 4 stars. pasta was super mid and overcooked. flavor combinations in their specialties were not good. also door slams it’s really annoying. made me sick.

Deanna

GROSS! Just wasted $25 on an Italian that the meat or cheese tasted rancid!

Food: 1

Alec Warren

Pasta was gas and really well priced

Fabiana Galvão

Bottega in Brookline is an exceptional Italian restaurant known for serving the best Camoli, making it a favorite among children. Top choice for families seeking an authentic Italian dining experience.

Atmosphere: 5

Food: 5

Service: 5

Ivey

i've been coming here since i was in pre school. over two decades later, this place still slaps

Atmosphere: 5

Food: 5

Service: 5

Marcos Campos

Bottega Fiorentina is a gem! The pasta is fresh and flavorful, the desserts are incredible, and the service makes you feel at home. A true taste of Italy right here — we’ll definitely be back!

Atmosphere: 5

Food: 5

Service: 5

Sam mello

Ordered a chicken parmigiana, PLEASE do not serve frozen food to people and say it is chicken parmigiana. I’m not sure who’s running this place now, but this is utterly disrespectful to serve a hard piece of chicken covered in caned tomato sauce and charge people 20$ for it?? Fix this or you’ll lose lots of clientele as it is already happening.

Ian Abou-Jaoude

Staff kind and nice store foods a little underwhelming. Bread was a bit old and not a lot of flavor in the sandwich.

Atmosphere: 5

Food: 3

Service: 5

Carolina C

First off, the coffee is great! That’s the only item from their menu I would order again. I ordered a Caprese panini w/ pesto. The sandwich did not come pressed and warm as a usual panini does. It came as a cold sub. I spent 16 dollars on cold, thinly sliced mozzarella, tomato, three pieces of basil and pesto spread squished between cold bread used for subs. Pretty disappointing.

Atmosphere: 5

Food: 1

Service: 5

Anita Doty-Forney

Sadly the puff pastry with ham and cheese was greasy and hard as a rock. Ended up tossing it out.

Atmosphere: 5

Food: 1

Service: 5

Viviana Suarez

I Love coming here, the food ia alwaya good and the staff is super friendly and helpful. We had the hand and cheese sfogliatella ansbrhw dolce bruschetta for breakfast it was so yummy!!! And the coffee just peefect

Atmosphere: 5

Food: 5

Service: 5

K C

The most authentic Italian pasta shop. All the dishes tempted me but, I had the Lobster Ravioli with Pesce sauce; it was to die for. Fresh and flavorful. My daughter had the Fettuccine Alfredo with broccoli and mushrooms. Simple, pure, classico e fantastico. No need to fly to Italy. Just come here.

Atmosphere: 5

Food: 5

Service: 5

kielan donahue

The best word I can use to describe the experience of getting a coffee here is “delightful”

My cappuccino came with cocoa powder sprinkled on top, and a tiny biscotti.

What’s not to love!

Service: 5

Kathleen Quinn

The only difference between this place and getting a bag of pasta and a jar of sauce at Trader Joe’s is the $20 you’ll waste. The employees are nice and fast service, but everything feels very sterile and nothing tastes especially fresh

Atmosphere: 2

Food: 2

Service: 5

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