Limani

33 Boylston St #3370, Chestnut Hill
(617) 545-0000

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Customers' Favorites

Limani Chips Eggplant and Zucchini
Deconstructed Baklava
East Coast Oysters
Short Rib Youvetsi
Sea Bass for Two
Chicken Souvlaki
Atlantic Salmon
Grilled Fish
Tomato Salad
Limani Salad

Featured items
Limani Chips
Lamb Chops
4 french cut lamb chops. All of our beef is USDA prime. Cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.
Octopus
Tunisia. Grilled sashimi quality octopus.
Greek Meze
Tzatziki, tarama, ktipiti, and skordalia.
Potatoes
Yukon gold served with shallots, cilantro, and lemon pepper.
Pastichio
Greek noodles, chopped meat, and bechamel.
Calamari
Rings of fresh local squid, lightly fried or grilled.
Organic Beets
Served hot with swiss chard and basil yogurt sauce.

Salads
Classic Greek Tomato Salad
Our greek salad is prepared with vine-ripe tomatoes.
Baby Arugula Salad
Arugula with sliced tomato and goat cheese.

Raw Bar
Oysters
East coast. Cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.
Organic Salmon
Sashimi or tartare. Fresno chili, shallots, cilantro, and fresh scallion. Cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.
Big Eye Tuna

Limani Specialties
Limani Chips
Greek Meze
Tzatziki, tarama, ktipiti, and skordalia.
Octopus
Tunisia. Grilled sashimi quality octopus.
Calamari
Rings of fresh local squid, lightly fried or grilled.
Halloumi
Cyprian. Semi-hard cheese, goat's milk. Served grilled over a bed of grilled tomatoes and fresh mint.
Spreads
Feta Wrapped Phyllo
Served with a honey vinaigrette.
Mushrooms
Selection of grilled shiitake, oyster, and king mushrooms.
Spanakopita
Fresh spinach, scallion, and feta cheese wrapped in phyllo.
Shrimp
4 u10 jumbo shrimp, grilled or prepared saganaki style.
Crab Cake
Maryland jumbo lump crab meat served with Piazzi bean puree, mustard, and mayonnaise sauce.
Peppers
Holland. Grilled red and yellow peppers.
Saganaki
Pan fried kefalograviera cheese.
Gigantes
Giant greek lima bean from Kastoria. Baked with onion, parsley, and tomato.
Fava Puree
Santorini yellow split pea.

Soup & Salad
Organic Beets
Served hot with swiss chard and basil yogurt sauce.
Lentil Soup
Lentils, carrots, and celery.
Classic Greek Tomato Salad
Prepared with vine-ripe tomatoes.
Avgolemono
Traditional greek chicken soup.
Romaine Salad
Hearts of romaine served with our house dressing.
Baby Arugula Salad
Arugula with sliced tomato and goat cheese.
Lentil Salad
Beluga lentils, carrots, onions, and dijon mustard.

The Sea
Fagri for Two
Greece; firm and meaty snapper olive oil, lemon, capers.
Loup De Mer
Mediterranean; moist and mild. Olive oil, lemon, capers.
Sea Bass for Two
North Carolina; wild bass, tender and flakey.
Red Snapper for Two
Florida; white fish, moist and sweet.
Lobster for 2
2.5-pound nova scotia. Deep sea lobster charcoal grilled with our olive oil and lemon sauce or with linguini and tomato sauce.

The Land
Lamb Chops
4 french cut lamb chops. All of our beef is USDA prime. Cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.
Limani Burger (8 oz)
Caramelized onions, sauteed mushrooms, bacon, white cheddar, and fries. All of our beef is USDA prime. Cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.
Veal Chop (16 oz)
Milk-fed and organic. All of our beef is USDA prime. Cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.
Lamb Shank
Red wine sauce served with orzo. All of our beef is USDA prime.
Sirloin (16 oz)
Boneless strip steak. All of our beef is USDA prime. Cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.
Cowboy (24 oz)
Bone-in rib eye, dry-aged 30 days. All of our beef is USDA prime. Cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.
Chicken
Organic half-bone-in chicken breast, marinated and grilled with rosemary and thyme. All of our beef is USDA prime.
Filet Mignon (10 oz)
Boneless tenderloin. All of our beef is USDA prime. Cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.

Other Greek Specialties
Pastichio
Greek noodles, chopped meat, and bechamel.
Moussaka
Eggplant, potato, chopped meat, and bechamel.
Gemista
Peppers and tomatoes stuffed with rice and fresh herbs.

Side Dishes
Potatoes
Yukon gold served with shallots, cilantro, and lemon pepper.
Greek Fries
Seasoned with oregano.
Asparagus
Steamed and tossed with olive oil and sea salt.
Cauliflower & Broccoli
Steamed and tossed with olive oil.
Broccoli Rabe
Sauteed with garlic and feta cheese.

Desserts
Deconstructed Baklava
Yiaourti

Lunch Entrée's
Vegetarian Pita
Grilled mushrooms, zucchini, peppers, eggplant, arugula, and halloumi cheese.
Spanakopita
Traditional spinach pie; served with tzatziki.
Salmon Kebab
Skewered salmon; served with greek fries.
Chicken Souvlaki
Organic chicken breast; served with pita, tzatziki, and greek fries.
Filet Mignon Kebab
Served with pita, tzatziki, and greek fries. Cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.
Lobster Pita
Mayonnaise with sliced avocado and tomato.
Chicken Pita
Cheddar cheese, bacon, sauteed onions, and peppers.
Limani Burger (8 oz)
Beef patty with caramelized onions, sauteed mushrooms, bacon, and white cheddar. Served with greek fries. Cooked to order or served raw. Consuming raw or undercooked meat, poultry, seafood, or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.
Grilled Scallops
Skewed with green peppers and vedalia onion; served with greek fries.

Desserts
Deconstructed Baklava
Yiaourti

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Recent Reviews

It's really good but the one in the seaport was much better. The lamb shank was very good and whole red snapper is always good. The grilled veggie much tastier with better variety in the seaport location. The service we also found more attentive at the seaport. We would go back.
September 2025
Branzino was perfect. All other entrees and dessert need some work. Tenderloin not tenderloin. Meat tough and had to spit it out. Salmon overcooked. Dessert donuts (loukamades) undercooked and under dressed. Apps were all delicious.
July 2025
We planned a college graduation party at Limani because we found exactly what we were looking for: stylish food, a classy room, and great value, in a location convenient for people coming from all over metro Boston. But the real test of the restaurant came when a family member became gravely ill, we got phone calls summoning everyone to the hospital, and I had to cancel the party on (literally) 45 minutes' notice. Limani cooked and boxed up full meals for everyone, to take...
June 2025

More Reviews

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Limani

33 Boylston St #3370, Chestnut Hill, MA 02467
(617) 545-0000