Brickhouse Restaurant Eastham MA

4940 Mid-Cape Highway, Eastham
(774) 801-2475

Recent Reviews

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Will M

A true gem... in a time when it seems like everything is too expensive, this place shines bright. Four entrees, an appetizer and oysters, we fully enjoyed all of it. It's worth the drive from anywhere on the Cape. Great atmosphere, wonderful menu choices and friendly staff. The early bird specials are a bargain!

Atmosphere: 5

Food: 5

Service: 5

ray dalere

Our party was 4. Arrived 6p. Seated right away.
Friendly attentive service.
Large open dinng room w/a bar in the center. Room capacity not full. Hard surfaces...sound was a bit boomy. Loud but you could still have a conversation.
Good wine/cocktail selection.
Shared stater - calamari rhode island style fresh and tender. Pork chili had rich flavors. Comped warm bread basket w/softened butteršŸ‘
All meals were nicely perpared - roasted chicken, risotto special w/pan seared fish, fish and chips, wedge salad w/shrimp.
Shared desserts - fruit crisp was a warm hug of crispy topping and fruit medley topped with vanilla ice cream. And a flourless chocolate cake - very dense intense chocolate, smooth and satisfying.
Thumbs upšŸ‘ Visit here w/family and friends!

Atmosphere: 3

Food: 4

Service: 4

Carl Kraenzel

Great place, loved everything about it. The staff is incredibly friendly, helpful, knowledgeable and attentive without making you ever feel rushed or impatient. Tables and chairs are attractive and comfortable, spaced apart nicely for privacy without feeling isolated. The menu has great variety and we loved the chicken marsala, the steak tips, both of which came with soup or salad in a nicely priced early bird special. The potato balls appetizer was very tasty, 8 large crispy treats. And the cocktails were inventive, pretty and super tasty. Lastly, the live music was enjoyable yet not so loud as to inhibit our dinner conversation. We will happily go back now that we know this place, even if next time we end up staying several towns away, this will be worth driving over!

Atmosphere: 5

Food: 5

Service: 5

Juan C Reyes Perez

The food was amazing. The service was slow. We only saw two waitresses working that night.

Atmosphere: 4

Food: 5

Service: 4

Mary Regan

Great atmosphere, the food was amazing and our server, Jennifer, was excellent, and then some. We’ll be back!

Atmosphere: 5

Food: 5

Service: 5

Jerrold Webber

We decided on the Brickhouse because of the extensive menu. When we arrived we were greeted warmly by the hostess, who offered us a choice of tables or booths to dine at. The restaurant has an open arrangement but the tables were nicely spaced - not too close together but still providing a comfortable separation. My wife and I wear hearing aids and the ambient noise level was low, even with the open arrangement. This is a BIG plus for us and seniors in the same situation. I had the Jerk Salmon - it was wonderful. The mango-avocado salsa paired great with the salmon, which was tender and moist. The cocoanut rice was flavorful with just the right amount of stickiness, and the vegetables were not over done. It was a great meal. My wife had the orange rum scallops. Again, it was all flavorful and done to perfection. Our waitress was very knowledgeable and answered all my questions regarding meal preparation, and even suggested which beers I might like. She was very attentive but not overly so. She inquired about our meals, removed used plates promptly without being asked and was very efficient. The meal left us full but not stuffed. It was a great evening. I HIGHLY recommend dining at the Brickhouse.

Atmosphere: 5

Food: 5

Service: 5

brian o'regan

The drinks were strong the service was great. The food was really really bad. I expected a place on the cape to have fresh seafood, the calamari seemed like it can frozen from Walmart.

Jeff Vaccaro

Eh... It was ok. The food was fine but it was expensive.

Atmosphere: 4

Food: 3

Service: 4

Margaret MacFarlane

We recently went to the BH with a large group. Everyone ordered something different and everything was excellent. Ever the vegetarians in our group raved about the choice and quality. We had a wide array of dishes including, Steak, clam chowder, chicken Marsala, fish tacos,veg pasta, Scallops in rum orange sauce, and salads. Everything was fresh and cooked to perfection. The only negative was: the room was freezing. and even after we asked them to turn down the A/C, it stayed cold for a long time. We almost left and went to another restaurant in town that has outdoor dining, which would have been much more comfortable. We definitely will go back again and hopefully the temperature will be comfortable.

Atmosphere: 2

Food: 5

Service: 5

Erin Pierce

Shrimp cocktail was warm and rubbery the worst part was the time it took to get our entrees
We ordered at 620 and waited and waited and waited over and HOUR not worth it
Also one of the hostess was rude several tables seated after us got their meals
Never again

Atmosphere: 2

Food: 2

Service: 1

Dawn Lomax

Food was delicious. Especially baked seafood casserole. Seafood in scampi slightly overcooked. Would give a 4.5 if possible.

Atmosphere: 4

Food: 4

Service: 5

Tomie Lafond

I placed a $280 order this evening via the Toast order online app, which said would be ready in 25 minutes. When we arrived to pick up, the hostess told us it would be about another 10 minutes because there was a table who ordered ahead of us first. At this point I had placed the order 30 minutes prior. We had to ask 3 more times for an update on our food, and were told by the hostess she needed to seat the newly arrived, eat-in patrons first, then, 50 minutes after placing our order and 25 minutes after arriving to pick up the food was finally ready. My ā€œlobster rollā€ sandwich looked like imitation lobster, it was pieces of lobster I’ve never seen come off of a fresh lobster before, the taste and texture was inedible and it was severed on an untasted hamburger roll. The kid’s Mac and cheese which was $12 was clearly out of a Kraft Mac and Cheese box, this isn’t an insult, it’s an observation. The kid’s chicken tenders were so dry they were inedible. The ahi tuna was over cooked, and the rest of the food was borderline edible.

Atmosphere: 1

Food: 1

Service: 1

S V

Disappointing. We sat in the corner booth but asked to move when we noticed the spiders and cobwebs above our heads. Server blamed the cleaners. Table was reset but no one cleaned. Told the manager who only pretended to care, then turned away to speak to other customers. Food was bland and average. Could be a great place if management actually cared about the place. Needs updating. Not worth it, even at early bird pricing.

Atmosphere: 1

Food: 3

Service: 4

michael barnes

Went for early bird meal.....lots of choices but NO SUBSTITUTIONS......

Atmosphere: 3

Food: 4

Service: 5

L Watts

Wish I could give more stars! Had coconut shrimp and they were huge. Everything was so good. Server was friendly and attentive. Will be back!

Atmosphere: 5

Food: 5

Service: 5

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Brickhouse Restaurant Eastham MA

4940 Mid-Cape Highway, Eastham, MA 02642
(774) 801-2475