It was super amazing, friendly staff, big big portions and the best coffe on the cape, definitely my new favorite spot.
Atmosphere: 5
Food: 5
Service: 5
Laura Brown
Fabulous! The chef is amazing!
Atmosphere: 5
Food: 5
Service: 5
Liz H
This is my go to spot where I know I will never be disappointed in my meal. The artichoke cakes are out of this world, bbq nachos are phenomenal, homemade ranch you could drink. I could go on and on. Highly recommend!!!
Atmosphere: 5
Food: 5
Service: 5
Jennifer Sirko-Chmura
Everything from appetizers to drinks is amazing. A must for dinner when staying in Eastham every summer!
Vegetarian options: They have several options in appetizers, salads and dinners.
Kid-friendliness: Good kids menu with the regular items. Grilled cheese is amazing
The food was delicious and beyond extraordinary. I’m vegetarian so it’s hard for me to find places to eat and on top of that I’m extremely picky….but right as I got handed the menu my face lit up with joy. The waiters/waitress are the nicest people and are very accommodating and will answer any questions you may have. The food was mind blowing and I am beyond pleased with my meal. I went with my family as a party of five and everyone of our plates were clean to the touch after our meal. My sister described us as “the clean plate club” because never once had that happened when we go out to eat. Although this is far from my home I will without a doubt take the drive just to eat here again. Everything about the environment was so welcoming and the paintings on the wall were all beautiful and displayed with care. This is by far my new favorite place to eat and I’m so glad I got to experience this wonderful evening at my new favorite restaurant. Thank you to all the workers who made my families and I experience as wonderful as it was. No complaints and no negative comments. Thank you again to all of the workers including the head chef who is so very talented and provided such amazing food.
Atmosphere: 5
Food: 5
Service: 5
J Hought
So happy I came here with my family! All the food was homemade down to the salad dressing! I am vegan and gluten free and they had many options that were labeled on the menu. I recommend the falafel salad, the roasted Brussel sprouts, and my family loved the carrot cake. Definitely coming back soon. Complements to the chef, I haven’t had food this delicious in years!
Vegetarian options: Had multiple vegan and vegetarian options on the menu that were labeled! The choices were unique and delicious!
Atmosphere: 5
Food: 5
Service: 5
heidsg
I went with my vegan partner and non-vegan family, and WOW. It was such a huge hit all around. I got the cauliflower picatta and my partner got the falafel salad. We both absolutely loved the food! Also we all split the artichoke balls to begin with and literally cant stop talking about them, vegan and non vegans alike. We also had the mezze plate which was delicious with great hummus- however if you're ordering the falafel salad choose a different app as they are made of mostly the same stuff. So thankful to this place for providing us with delicious vegan food.
Indigo Spirit
I really wanted to love this place, but it fell short of my expectations. I knew it was a bad sign when we showed up at 6:15 and noticed the restaurant was mostly empty. We did request to eat outdoors because they have a lovely yet casual deck out front. The service was very, very slow. We learned that 1 of the 2 servers scheduled to work had called in. With that said, the 1 server did an amazing job working both inside and outside tables, so no complaints there. The menu didn't contain nearly the amount of seafood one would expect from a place named "Brine". They also had some really fun cocktails. I ordered the Thumpertown Sangria, and it was delightfully refreshing. I hope that the management makes a few improvements such as having more than just 2 servers scheduled for dinner. add more seafood dishes and spruce up that beautiful deck just a bit. There is o much potential. Just hope they make some changes before they end up closing, just like so many other restaurants on the Cape.
Atmosphere: 5
Food: 4
Service: 3
Sarah P
I was so excited to try this place, having a bunch of labeled vegan options on the menu. We had the peanut cauliflower app (our favorite), crispy Brussels sprouts, artichoke fritters, and the black bean burger. We wanted to love it more than we did, it was all just okay.
The staff were all amazingly friendly and nice, but service was really slow on the front and back ends of the meal, probably due to understaffing. We arrived around 5:30 with only a few tables filled, and waited a long time to see the server. After we received the bill we waited over ten minutes, never saw the server again, and finally asked the host if we could pay because we had be somewhere.
There was one fantastic server for the whole restaurant- no matter how fantastic a server is, it's too much for one person. The decor and ambiance also left much to be desired.
Alan k
I have eaten here many times in the last couple years and the food is always excellent and one of my favorites. Open year-round. The menu has plenty of options and everything I've had is awesome! Fish tacos, carbonara and wild mushroom ravioli in particular are good. Also, been there for brunch, which was also excellent. The only issue with this restaurant is their signage and marketing. Didn't know about it until someone recommended it and we live
The food was delicious and there were numerous gluten-free offerings (including 3/4 of the daily special desserts). I'd definitely eat there again!
vmpodsiadlo
I really wanted to like Brine and had been planning a visit for a while. Finally had the chance during a vacation stay on Cape Cod. My husband and I are fans of poutine and were looking forward to trying the Duck Confit Poutine. We arrived when the restaurant opened on a weekday evening. I expected more from the decor after reading some positive reviews. OK maybe the food’s better. I had a general idea of what I would get but decided to wait to order until after we received our appetizer. The poutine was a bit salty and could have used more of the pickled cranberries to balance out the flavor. Not bad. On to an entree or not. I decided I wasn’t very hungry and would stick with an appetizer. I also didn’t want fried as I’d read reviews that many items were over fried. I choose the Baked Oysters. I tried a few and found them to have too many dry overcooked breadcrumbs. Not much flavor with a tiny amount of pesto and not visible to the eye parmesan. The waitress was polite and asked if I’d like something else. Unfortunately, nothing else appealed to me. I don’t have allergies but have food sensitivities so there are foods I avoid that I know won’t agree with me. My husband thought the Mushroom Ravioli was ok. Not bad but not great. When the bill came, I was unpleasantly surprised that an adjustment hadn’t been made for the oysters. I questioned the waitress and she came back after consulting the chef or manager with the confirmation that I would be charged the full price of the appetizer- $18. I again asked her to check saying I would pay half but the answer was still no. They were charging me full price. She said I could take them home. I don’t think so. Leftover oysters?! I was then asked if I wanted something else but there wasn’t anything that wasn’t fried. We agreed on a dessert to take home. Flourless chocolate cake with ganache, caramel and a fruit topping. I don’t have the exact description as desserts are not shown on the website menu. Not as described. It was dry. I did have a Cape Cod Daily promotional coupon that may have been a factor. I won’t be going back. The waitress maintained her cool. It’s not her fault management doesn’t take care of their customers.
Fred Richardson
I really like brine. Great fish tacos and chicken masala. Great cocktail selection. Very nice wait staff and an unpretentious atmosphere. Outdoor dining in the warmer months is awesome here.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish Tacos
Olivia Spring
Really enjoyed this cozy restaurant! Nice to see that were many vegetarian options (while every restaurant on the Cape has pescatarian options, vegetarian is harder to come by!) Great service and a warm atmosphere.
Atmosphere: 4
Food: 5
Service: 5
Victoria Bilodeau
We hung out for a takeout order. Not impressed by the food at all. We were hoping for something inspired, but it was a somewhat ordinary meal. The special tacos came with fries; I can't even. The hostess was the highlight: lovely, attentive, and overall great.
Vegetarian options: Nothing really to set itself apart here.
It was super amazing, friendly staff, big big portions and the best coffe on the cape, definitely my new favorite spot.
Atmosphere: 5
Food: 5
Service: 5
Fabulous! The chef is amazing!
Atmosphere: 5
Food: 5
Service: 5
This is my go to spot where I know I will never be disappointed in my meal. The artichoke cakes are out of this world, bbq nachos are phenomenal, homemade ranch you could drink. I could go on and on. Highly recommend!!!
Atmosphere: 5
Food: 5
Service: 5
Everything from appetizers to drinks is amazing. A must for dinner when staying in Eastham every summer!
Vegetarian options: They have several options in appetizers, salads and dinners.
Kid-friendliness: Good kids menu with the regular items. Grilled cheese is amazing
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Peanut Cauliflower, Falafel Plate
The food was delicious and beyond extraordinary. I’m vegetarian so it’s hard for me to find places to eat and on top of that I’m extremely picky….but right as I got handed the menu my face lit up with joy. The waiters/waitress are the nicest people and are very accommodating and will answer any questions you may have. The food was mind blowing and I am beyond pleased with my meal. I went with my family as a party of five and everyone of our plates were clean to the touch after our meal. My sister described us as “the clean plate club” because never once had that happened when we go out to eat. Although this is far from my home I will without a doubt take the drive just to eat here again. Everything about the environment was so welcoming and the paintings on the wall were all beautiful and displayed with care. This is by far my new favorite place to eat and I’m so glad I got to experience this wonderful evening at my new favorite restaurant. Thank you to all the workers who made my families and I experience as wonderful as it was. No complaints and no negative comments. Thank you again to all of the workers including the head chef who is so very talented and provided such amazing food.
Atmosphere: 5
Food: 5
Service: 5
So happy I came here with my family! All the food was homemade down to the salad dressing! I am vegan and gluten free and they had many options that were labeled on the menu. I recommend the falafel salad, the roasted Brussel sprouts, and my family loved the carrot cake. Definitely coming back soon. Complements to the chef, I haven’t had food this delicious in years!
Vegetarian options: Had multiple vegan and vegetarian options on the menu that were labeled! The choices were unique and delicious!
Atmosphere: 5
Food: 5
Service: 5
I went with my vegan partner and non-vegan family, and WOW. It was such a huge hit all around. I got the cauliflower picatta and my partner got the falafel salad. We both absolutely loved the food! Also we all split the artichoke balls to begin with and literally cant stop talking about them, vegan and non vegans alike. We also had the mezze plate which was delicious with great hummus- however if you're ordering the falafel salad choose a different app as they are made of mostly the same stuff. So thankful to this place for providing us with delicious vegan food.
I really wanted to love this place, but it fell short of my expectations. I knew it was a bad sign when we showed up at 6:15 and noticed the restaurant was mostly empty. We did request to eat outdoors because they have a lovely yet casual deck out front. The service was very, very slow. We learned that 1 of the 2 servers scheduled to work had called in. With that said, the 1 server did an amazing job working both inside and outside tables, so no complaints there. The menu didn't contain nearly the amount of seafood one would expect from a place named "Brine". They also had some really fun cocktails. I ordered the Thumpertown Sangria, and it was delightfully refreshing. I hope that the management makes a few improvements such as having more than just 2 servers scheduled for dinner. add more seafood dishes and spruce up that beautiful deck just a bit. There is o much potential. Just hope they make some changes before they end up closing, just like so many other restaurants on the Cape.
Atmosphere: 5
Food: 4
Service: 3
I was so excited to try this place, having a bunch of labeled vegan options on the menu. We had the peanut cauliflower app (our favorite), crispy Brussels sprouts, artichoke fritters, and the black bean burger. We wanted to love it more than we did, it was all just okay. The staff were all amazingly friendly and nice, but service was really slow on the front and back ends of the meal, probably due to understaffing. We arrived around 5:30 with only a few tables filled, and waited a long time to see the server. After we received the bill we waited over ten minutes, never saw the server again, and finally asked the host if we could pay because we had be somewhere. There was one fantastic server for the whole restaurant- no matter how fantastic a server is, it's too much for one person. The decor and ambiance also left much to be desired.
I have eaten here many times in the last couple years and the food is always excellent and one of my favorites. Open year-round. The menu has plenty of options and everything I've had is awesome! Fish tacos, carbonara and wild mushroom ravioli in particular are good. Also, been there for brunch, which was also excellent. The only issue with this restaurant is their signage and marketing. Didn't know about it until someone recommended it and we live
Restaurantji Recommends
The food was delicious and there were numerous gluten-free offerings (including 3/4 of the daily special desserts). I'd definitely eat there again!
I really wanted to like Brine and had been planning a visit for a while. Finally had the chance during a vacation stay on Cape Cod. My husband and I are fans of poutine and were looking forward to trying the Duck Confit Poutine. We arrived when the restaurant opened on a weekday evening. I expected more from the decor after reading some positive reviews. OK maybe the food’s better. I had a general idea of what I would get but decided to wait to order until after we received our appetizer. The poutine was a bit salty and could have used more of the pickled cranberries to balance out the flavor. Not bad. On to an entree or not. I decided I wasn’t very hungry and would stick with an appetizer. I also didn’t want fried as I’d read reviews that many items were over fried. I choose the Baked Oysters. I tried a few and found them to have too many dry overcooked breadcrumbs. Not much flavor with a tiny amount of pesto and not visible to the eye parmesan. The waitress was polite and asked if I’d like something else. Unfortunately, nothing else appealed to me. I don’t have allergies but have food sensitivities so there are foods I avoid that I know won’t agree with me. My husband thought the Mushroom Ravioli was ok. Not bad but not great. When the bill came, I was unpleasantly surprised that an adjustment hadn’t been made for the oysters. I questioned the waitress and she came back after consulting the chef or manager with the confirmation that I would be charged the full price of the appetizer- $18. I again asked her to check saying I would pay half but the answer was still no. They were charging me full price. She said I could take them home. I don’t think so. Leftover oysters?! I was then asked if I wanted something else but there wasn’t anything that wasn’t fried. We agreed on a dessert to take home. Flourless chocolate cake with ganache, caramel and a fruit topping. I don’t have the exact description as desserts are not shown on the website menu. Not as described. It was dry. I did have a Cape Cod Daily promotional coupon that may have been a factor. I won’t be going back. The waitress maintained her cool. It’s not her fault management doesn’t take care of their customers.
I really like brine. Great fish tacos and chicken masala. Great cocktail selection. Very nice wait staff and an unpretentious atmosphere. Outdoor dining in the warmer months is awesome here.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish Tacos
Really enjoyed this cozy restaurant! Nice to see that were many vegetarian options (while every restaurant on the Cape has pescatarian options, vegetarian is harder to come by!) Great service and a warm atmosphere.
Atmosphere: 4
Food: 5
Service: 5
We hung out for a takeout order. Not impressed by the food at all. We were hoping for something inspired, but it was a somewhat ordinary meal. The special tacos came with fries; I can't even. The hostess was the highlight: lovely, attentive, and overall great.
Vegetarian options: Nothing really to set itself apart here.
Atmosphere: 2
Food: 1
Service: 3
Loading...