The Covington Restaurant

52 Main St, Edgartown
(508) 627-7678

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Recent Reviews

Phenomenal - Cocktails, Food, and Bartender.

Will be back.

If you need highlights... The Farmstand Salad was an Heirloom Tomato Salad with corn, cheeses, basil, and pecans and delicious. The bolognese was flavorful and delicate. The Seafood fettuccine was fresh and delightful.

Everything was just perfect.
Just wanted to leave a review saying that there are a lot of gluten free options — we were just told to stay away from the bread and one other dish. Pasta, risotto etc can be made gluten free. (I did not clarify if there’s cross-contamination, but I would recommend calling for that clarity if you need it). Altogether the food & cocktails were delicious and unique. Great decor, music, and service. Will be going back!
Let me begin by saying the food was so yummy that we forget to take pics. We have the bread service and split a Caesar salad. The bread is made in house was absolutely the best light and fluffy I’ve had in forever. The Caesar salad wasn’t the typical Caesar. It was over the top better than any we’ve had. I had the Bolognese. Homemade pasta that is also made in house. So yummy. Hubby had the NY Strip (12 oz) with fingerling potatoes and broccolini. He ate every bite! 😳...

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