Really sweet charming place. Very warm and welcoming. We were surprised how elegant the restaurant felt when we walked in because we were expecting more of a pub. The bar area is also small, atmospheric, inviting you to linger. Having been there a few times now, I’d say the menu is carefully thought out, but occasionally, the quality (freshness) and portions are hit or miss, but mostly hit. It’s a nice little neighborhood treasure and always an enjoyable place to go.
Linda Carotenuto
Delicious
Jon Strodl
I called to make a reservation for my birthday as I have always wanted to dine here. I was told they don’t take reservations unless it’s for parties 5 and larger. No problem. I just wanted assurance if I drive an hour that we can get in. I told the person I’ve never been there to know whether or not we can get in. His answer was “OK! Thank you.” He hung up without saying goodbye. I’m glad I didn’t waste my time and money. I think that pretty much gave me a great impression of how they handle customer service.
Lynne Sebastian
One of our favorite places for dinner in the Berkshires (or anywhere). We will miss Terry snd the crew! 🥲
Cobalt Records
Can’t close too soon. Owner rude to guests.
Samuel Miller
An exceptional dining experience.
Neil Jensen
The best food, atmosphere, and staff.Neil
Atmosphere: 5
Food: 5
Service: 5
Jeremy Shatan
Among the finest restaurants in the northern - if not the country. Super-fresh ingredients transformed into mouthwatering delights. A warm welcome is always guaranteed, too! It’s not cheap but by the standards of today’s 5-star spots, highly reasonable. A must to visit if you’re in the Berkshires.
Vegetarian options: They always have o e or two exquisite vegetarian options.
Parking: Parking is right next to the restaurant. Being able to use the spaces in the lot owned by the bank next door means there is ample parking.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salad, Lemon Meringue Sundae, Profiteroles Au Chocolat
Vincent Concra
This is beyond doubt old school dining, everything here is 5 stars and still at a very fair price for a quality made meal. Atmosphere,staff,owner,chef, bartender, are all exceptional. You must go if you can get in
Parking: Get there early
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salad, Lemon Meringue Sundae, Profiteroles Au Chocolat, Steamed Mussels, Roast Chicken, Cod Special, Saltimbocca, Duck Confit, Onion Soup Gratinee, Lamb Chops, Ahi Tuna Seared Rare, Porcini Mushroom Arancini, Pan-Seared Calves Liver, Fresh Cod with Couscous, Chopped Salad, Frog's Legs with Fines Herbs, Oysters on the Half Shell, Chocolate Cake, Salmon and Wilted Spinach
Stephanie Chiera
First time ever at the Old Mill will not be the last!!
Great borscht! Great fire on a cold night! Can't make a bad choice on this menu!
Atmosphere: 5
Food: 5
Service: 5
Parker Togut
Every time I visit the Berkshires, dining at The Old Mill is a must. Their appetizer of prosciutto, burrata, and poached pear is a delightful beginning, and the seared calves liver with mashed potatoes and green beans is superbly prepared. Sitting by the fire added a cozy warmth to our evening, perfect for the chilly weather. The welcoming staff and charming ambiance always make our experience special. I’m already looking forward to my next visit to The Old Mill - it’s a highlight of my trips to the area.
Atmosphere: 5
Food: 4
Service: 5
Joshua Gourgues
What an absolute treat!From the very first moment, we were met with friendly (and witty) banter by Terry.The place oozes with charm and every moment is a delight.But onto the dishes...Wow!Prime Rib? ??Seared Ahi Tuna? ??Pork Chops? ??Rainbow Trout? ??Every bite, of every dish, was absolutely delectable; the staff, ever polite and accommodating.And then, desserts!?!? To die for!This was one of the most well-rounded and superb meals I've ever had.Thanks to the Old Mill hosting+culinary staff for a defining experience!
Dietary restrictions: My parents are afflicted with a few culinary allergies. The staff was more than accommodating
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ahi Tuna Seared Rare
Terry C
This has quickly become one of our favorite restaurants, and one we will revisit each year for our anniversary. Terry is a warm and gracious host. The food is divine!
Atmosphere: 5
Food: 5
Service: 5
Joanne Frantzis
Truly a wonderful restaurant!! From beginning to end it is 5 stars all the way. I wish I could give 10 stars. Ginny was most hospitable amd welcoming amd the staff was courteous and helpful and so pleasant!The food harkens to an era of fine dining that we don’t see anymore. Delicious and well presented. Good wine list and the cocktails were perfect.Can’t wait to return again. Don’t miss The Old Mill!!
Really sweet charming place. Very warm and welcoming. We were surprised how elegant the restaurant felt when we walked in because we were expecting more of a pub. The bar area is also small, atmospheric, inviting you to linger. Having been there a few times now, I’d say the menu is carefully thought out, but occasionally, the quality (freshness) and portions are hit or miss, but mostly hit. It’s a nice little neighborhood treasure and always an enjoyable place to go.
Delicious
I called to make a reservation for my birthday as I have always wanted to dine here. I was told they don’t take reservations unless it’s for parties 5 and larger. No problem. I just wanted assurance if I drive an hour that we can get in. I told the person I’ve never been there to know whether or not we can get in. His answer was “OK! Thank you.” He hung up without saying goodbye. I’m glad I didn’t waste my time and money. I think that pretty much gave me a great impression of how they handle customer service.
One of our favorite places for dinner in the Berkshires (or anywhere).
We will miss Terry snd the crew! 🥲
Can’t close too soon.
Owner rude to guests.
An exceptional dining experience.
The best food, atmosphere, and staff.Neil
Atmosphere: 5
Food: 5
Service: 5
Among the finest restaurants in the northern - if not the country. Super-fresh ingredients transformed into mouthwatering delights. A warm welcome is always guaranteed, too! It’s not cheap but by the standards of today’s 5-star spots, highly reasonable. A must to visit if you’re in the Berkshires.
Vegetarian options: They always have o e or two exquisite vegetarian options.
Parking: Parking is right next to the restaurant. Being able to use the spaces in the lot owned by the bank next door means there is ample parking.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salad, Lemon Meringue Sundae, Profiteroles Au Chocolat
This is beyond doubt old school dining, everything here is 5 stars and still at a very fair price for a quality made meal. Atmosphere,staff,owner,chef, bartender, are all exceptional. You must go if you can get in
Parking: Get there early
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salad, Lemon Meringue Sundae, Profiteroles Au Chocolat, Steamed Mussels, Roast Chicken, Cod Special, Saltimbocca, Duck Confit, Onion Soup Gratinee, Lamb Chops, Ahi Tuna Seared Rare, Porcini Mushroom Arancini, Pan-Seared Calves Liver, Fresh Cod with Couscous, Chopped Salad, Frog's Legs with Fines Herbs, Oysters on the Half Shell, Chocolate Cake, Salmon and Wilted Spinach
First time ever at the Old Mill will not be the last!!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Great borscht! Great fire on a cold night! Can't make a bad choice on this menu!
Atmosphere: 5
Food: 5
Service: 5
Every time I visit the Berkshires, dining at The Old Mill is a must. Their appetizer of prosciutto, burrata, and poached pear is a delightful beginning, and the seared calves liver with mashed potatoes and green beans is superbly prepared. Sitting by the fire added a cozy warmth to our evening, perfect for the chilly weather. The welcoming staff and charming ambiance always make our experience special. I’m already looking forward to my next visit to The Old Mill - it’s a highlight of my trips to the area.
Atmosphere: 5
Food: 4
Service: 5
What an absolute treat!From the very first moment, we were met with friendly (and witty) banter by Terry.The place oozes with charm and every moment is a delight.But onto the dishes...Wow!Prime Rib? ??Seared Ahi Tuna? ??Pork Chops? ??Rainbow Trout? ??Every bite, of every dish, was absolutely delectable; the staff, ever polite and accommodating.And then, desserts!?!? To die for!This was one of the most well-rounded and superb meals I've ever had.Thanks to the Old Mill hosting+culinary staff for a defining experience!
Dietary restrictions: My parents are afflicted with a few culinary allergies. The staff was more than accommodating
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Ahi Tuna Seared Rare
This has quickly become one of our favorite restaurants, and one we will revisit each year for our anniversary. Terry is a warm and gracious host. The food is divine!
Atmosphere: 5
Food: 5
Service: 5
Truly a wonderful restaurant!! From beginning to end it is 5 stars all the way. I wish I could give 10 stars. Ginny was most hospitable amd welcoming amd the staff was courteous and helpful and so pleasant!The food harkens to an era of fine dining that we don’t see anymore. Delicious and well presented. Good wine list and the cocktails were perfect.Can’t wait to return again. Don’t miss The Old Mill!!
Atmosphere: 5
Food: 5
Service: 5
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