Oliveira's Steak Bar & Grill

158 School St, Everett
(617) 389-8615

Recent Reviews Order Online Reserve

Customers' Favorites

Batata Frita Com Queijo E Bacon
Assado de Panela E Churrasco
Brazilian BBQ Beans and Rice
Bolinho de Bacalhau 6 Unid
Picanha Na Brasa Com Aipim
Bolo De Coco Coconut Cake
Carne de Sol Com Mandioca
Porção de Frios Mista
Calabresa Com Mandioca
Just Made My Own Plate

Menu

Brazilian Dishes
Grubhub Special
A little taste of brazilian cuisine. Give it a try. It comes with half pound of barbecue. Choose up to 3 main sides, up to 2 optional sides, up to 1 salad and 1 beans and tell us how do you like your barbecue cooked
Grubhub Special - Family Plate
A little taste of brazilian cuisine in a family plate good up to 4 people. It comes with one pound of barbecue, Give it a try. Choose up to 3 main sides, up to 2 optional sides, up to 1 salads and 1 beans and tell us how do you like your barbecue cooked
1 lb of Barbecue
1 lb of barbecue (453 gr) de churrasco
Picanha na Tabua - Large
Delicious grilled flavorful sirloin steak served with or without golden fries or yucca or both, white rice, fresh green salad and brazilian potato salad
Picanha na Tabua - Small
Delicious grilled flavorful sirloin steak served with or without golden fries or yucca, white rice and brazilian potato salad
Bife a Cavalo
A tasteful sirloin steak, topped with golden onions and 2 fried eggs. Served with oliveira's rice and brazilian potato salad
Grilled Chicken
Delicious chicken breast marinated in house special oliveira's sauce grilled to perfection. Served with oliveira's rice and fresh green salad
Breaded Sirloin Steak
Steak filet served with oliveira's rice and beans
Chicken Parmesan
Delicious golden fried chicken breast, topped with melted fresh mozzarella cheese and tomato sauce. Served with oliveiras rice and fresh green salad
Breaded Chicken Filet
Chicken filet served with oliveira's rice and beans
Bife acebolado
A tasteful sirloin steak, topped with golden onions. Served with oliveira's rice and brazilian potato salad
Figado na chapa

Appetizers
Calabresa, Picanha, Calamari and Camarao
A delicious mix of brazilian sausage, sirloin beef strips, fried calamari and shrimp
Picanha Na Chapa
Juicy sirloin beef strips, served with crispy yucca or fries
Carne de Sol Com Mandioca
Carne de sol is northeastern brazilian style salt cured beef. It consists of salted beef, served with the best fried yucca in boston
Frango a Passarinho
Small pieces of fried chicken sauteed in garlic, topped with caramelized onions
Torresmo Com Mandioca
Crispy and melt in your mouth fried pork belly served with oliveira's fried yucca
Chicharrones
Bacon slice
Peixe Frito
Traditional fried fish filet, served in cubes with tartar sauce on the side
Calamari Oliveira's
Fried calamari served with our delicious homemade spicy tomato sauce
Calabresa Com Mandioca
Our tasteful brazilian sausage with fried yucca
Coracao de Frango
A popular brazilian appetizer. Tasteful chicken heart topped with delicious golden onions
Buffalo Chicken Fingers
Tasteful buffalo chicken tenders served with blue cheese on the side
Buffalo Chicken Wings
Tasteful Buffalo chicken wings served with blue cheese on the side.
Camarao
Our delicious breaded or sauteed shrimp 12 units
Linguica de Frango Ou Porco Com Mandioca
Chicken or pork sausage with fried yucca
Mandioca Frita
Our famous crispy fried yucca
Batata Frita
French fries
Batata Frita Com Queijo e Bacon
French fries with cheese and bacon
Kibe
Deep fried croquette made of cracked wheat minced onions, finely ground lean beef, garlic, salt and black pepper.
Bolinho de Bacalhau
Deep fried cod fish croquette.
Coxinha 6 unid.
Pastel 4 unid.
Fried and stuffed turnover
Porcao de Frios Mista
Platter of cold cuts. Mix of cheese, ham, olives and heart of palm
Bolinho de Mandioca
6 UNITS OF DEEP FRIED CASSAVA, CROQUETE STUFFED WITH MINCED MEAT.

Brazilian Seafood
Fish and Shrimp Muqueca
Our famous traditional brazilian seafood stew on the clay hot pot. Perfect balance of tomatoes, onions, garlic, dende oil, fresh cilantro, brazilian spices, shrimp and local haddock. Includes Oliveira's rice and pirao (made with fish broth, yucca flour and spices)
Fish Muqueca
With its delicious aroma, steaming savory chunks of fish, simmered with tomatoes, onions, garlic, dende oil, fresh cilantro, lemon and a touch of olive oil. Served with oliveira's rice and pirao
Shrimp Muqueca
Succulent shrimp stew simmered with tomatoes, onions, garlic, dende oil, fresh cilantro, lemon and a touch of olive oil. Served oliveira's rice and pirao
Tilapia with Lemon Sauce
Tilapia sauteed in lemon sauce with oliveira's rice and mix green salad
Fried Fish with Shrimp Sauce
A delicious and generous fish fillet topped with shrimp and garlic sauce, served with oliveiras rice and fresh green salad

Pastas
Shrimp Fra Diavolo
Jumbo shrimp sauteed in a spicy tomato or alfredo sauce. Served with linguini
Chicken Linguini and Broccoli
Sauteed diced chicken, fresh tomatoes and broccoli
Shrimp Scampi
Delicious jumbo shrimp sauteed in a white garlic butter sauce and fresh Italian parsley, tossed with linguini
Chicken and Shrimp Carbonara
Delicious jumbo shrimp, sauteed diced chicken in a carbonara sauce

Salads
Oliveira's House Salad
Our special medley of greens. Diced tomatoes and red onions tossed in balsamic vinegar and extra virgin olive oil. Topped with roasted red peppers and fresh grated parmesan cheese
Caesar Salad
Crisp romaine lettuce and croutons tossed in house dressing
Caesar Salad with Shrimp
Romaine lettuce and croutons tossed in house dressing with shrimp
Chicken Caesar Salad
Romaine lettuce and croutons tossed in house dressing with chicken

Desserts
Strawberry Custard
Made with sweetened condensed milk on a cookie layer
Pineapple Custard
Lemon Mousse
Chocolate Flan
Coconut Cake
Bolo de coco gelado
Strawberry Mousse
Coconut Flan
Rice Pudding
Flan Made with Condensed Milk Topped with Caramel
Lemon Pie
Slice of lemon pie
Cheese cake covered in Belgian Chocolate
Brigadeiro Cup
The brigadeiro (portuguese pronunciation: [bɾiga'dejɾu]) is a traditional brazilian dessert, created by a confectioner from rio de janeiro, heloisa nabuco de oliveira. It is made of condensed milk, cocoa powder, butter, and chocolate sprinkles covering the outside layer
Bombom Custard
Passion Fruit Mousse
Strawberry Bombom
Grape Bombom
Corn Mousse

Juice
Orange Juice 16oz
Orange juice 16 oz and suco de laranja
Passion Fruit Juice 16oz
Passion fruit juice 16 oz and suco de maracuja
Cashew Juice 16oz
Cashew juice and suco de caju
Apple Juice Bottle
100% juice, no sugar. Bottle 10 oz and 295 ml

Beverages
Can of soda

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Recent Reviews

The extensive gourmet salad bar and hot side dishes were high-quality additions that beautifully complemented the main attraction.
​This isn't just a meal; it's a vibrant, authentic, and delicious celebration of Brazilian cuisine. Five stars—we can't wait to return!
November 2025
First time here and probably our last. An uber driver recommended this spot to us so we wanted to try it out. Food was okay, some of the meats were underseasoned and overcooked. Highlight were definitely the picanha and the plantains.

Service was super weird though - our server wasn’t attentive to us but was super attentive to the table next to us. The manager would check in with that table and refill their waters but ignore ours even when she had a lot of...
October 2025
Exceptional Brazilian BBQ available in Everett. A true indulgence for meat enthusiasts. The buffet aisle presents a comprehensive selection of sides and salads. Opting for the rodízio allows for an endless selection of skewered meats, complemented by grilled pineapples dusted with cinnamon sugar. If you are seeking an exotic culinary experience, the crispy frog legs will certainly satisfy your palate. If seafood is your preference, the fish and shrimp muqueca is sure to satisfy...
August 2025

More Reviews

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Oliveira's Steak Bar & Grill

158 School St, Everett, MA 02149
(617) 389-8615