Nice atmosphere. Food was delicious. Service staff was attentive and courteous.
Atmosphere: 5
Food: 5
Service: 5
Heidi Benoit
Love 110 due to the fact they have a Gluten Free Menu. Their Fish & Chip and Steak Tips plus Sweet Fries are out of this world Delicious. Eating in or take out is all delicious.Dietary restrictions: Gluten Free!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Sandwich, Pulled Pork Mac & Cheese, French Fries
Scott Erwin
The mgmt are an embarrassment to the institution. The food is mcdonalds quality, the staff was cool but definitely not any longer, its highly overpriced for the quality and the people that run it are morally bankrupt greedy people, donna shouldnt have a job there and the rest are quite bad. Im suprised this place is still open. Donna is a terrible manager. The while place is not worth a visit and id emphatically suggest you try another restaurant not owned by this group. WASTE OF YOUR MONEY.
Atmosphere: 1
Food: 1
Service: 1
Scott Erwin
The mgmt are an embarrassment to the institution. The food is mcdonalds quality, the staff was cool but definitely not any longer, its highly overpriced for the quality and the people that run it are
Stephanie Santiago
Food was disgusting and way too pricey. Bad quality food. Dry steak and extra salty fries. Never coming here again . My bill was $40 just for me, and I didn't even eat the food. Waitress did not like us complaining about the food.
Atmosphere: 3
Food: 1
Service: 3
Ashley Woods
Tonight was weird. Came in for dinner, sat near the open kitchen which should not be open if your cooks can’t act professionally. We heard yelling & cursing from the kitchen, a female manager tried to correct his behavior & it only became more awkward when other staff got involved trying to resolve the issue in the kitchen. Open kitchen drama & a manager in tears was not my idea of fun when we decided to go for dinner.
Atmosphere: 3
Food: 3
Service: 4
brittney
So I've been here about 5x and EVERYTIME I've been here something has been wrong! It's crazy that everytime I try to give it another shot my order is messed up or just completely wrong! My very 1st time the girl at the front was a rude lil bit*h so they took an app off my bill. The food was great. 2nd and everytime since either the food was burnt, not cooked enough, it the complete wrong thing.. It sucks cuz when the food is made correctly it taste really good..My time here today we waited for an hour and my BF food was the wrong thing so then we waited another hour for him to get the correct food that was burnt. Then the Manager comes over and tells us she's gonna take my bf meal off the bill and the meal we didn't order off the bill! Like what! Our wait staff was fine, they always are. The Manager is also nice. It just blows that EVERYTIME I've come here things are messed up!
Atmosphere: 4
Food: 4
Service: 3
Jacqueline Silva
My sister's salmon was so dry and over cooked. My shrimp was over cooked too. The service was so slow, it took an hour to get our food which not was worth waiting for. Very disappointing.
Atmosphere: 4
Food: 2
Service: 2
J J C
Vegetarian options: Cauliflower appetizer was very tasty.Dietary restrictions: Any allergies are supervised and served by the manager on duty.
Atmosphere: 5
Food: 5
Service: 5
mary beth garrett
The chefs were yelling at each other behind the line. It was rather uncomfortable.Fish, tacos should be grilled fish… fried cod not so good.
Don't order the $21.00 fish, you get a kids portion.
Atmosphere: 4
Food: 1
Service: 3
Caleb Roy
Been to multiple 110 grills before and this was by far the best experience yet, the place was clean and food was quick and amazing. Our server Esan was so outgoing and friendly, he was thorough with our gluten allergy, and made the experience a lot better.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Pickles, Pulled Pork Mac & Cheese
Herman Medeiros
My wife has celiac disease so we visit quite often. We love the bartenders. Lavinia is so funny. Donna is always very friendly and always says hello. We enjoy it there.
Atmosphere: 5
Food: 5
Service: 5
Melissa G.
Every time I have gone to 110 Grill it was terrible. No matter during the week, the slow time, or the busy Friday and Saturday nights; it always sucked. The servers would try their best, but I don't appreciate when they're all standing on their phones while we're waiting for some one to come over. My last experience there I was sitting at the bar. After waiting for almost an hour for my food, it came out cold and not even cooked. How can someone mess up a grilled cheese and tomato soup ? Well they did. Not only was my food cold, but I saw everyone at the bar complaining their food was cold. Meanwhile, there was two dozen plates at the kitchen window waiting to go out. Wish it was a one time thing, but atleast four times I have gone and it has always sucked.
Tracy Hill
We stopped by for lunch, and I opted for a Caesar salad with salmon. However, upon receiving the food, I noticed it was missing croutons. I informed the waitress, who explained they were out but making fresh ones. Despite the offer of an alternative dish, I declined due to time constraints. It's frustrating that the kitchen didn't notify me of the crouton shortage beforehand. It seems odd to serve a Caesar salad without croutons, and the lack of communication was disappointing. Although the staff apologized, they didn't offer any compensation beyond that.
Nice atmosphere. Food was delicious. Service staff was attentive and courteous.
Atmosphere: 5
Food: 5
Service: 5
Love 110 due to the fact they have a Gluten Free Menu. Their Fish & Chip and Steak Tips plus Sweet Fries are out of this world Delicious. Eating in or take out is all delicious.Dietary restrictions: Gluten Free!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pulled Pork Sandwich, Pulled Pork Mac & Cheese, French Fries
The mgmt are an embarrassment to the institution. The food is mcdonalds quality, the staff was cool but definitely not any longer, its highly overpriced for the quality and the people that run it are morally bankrupt greedy people, donna shouldnt have a job there and the rest are quite bad. Im suprised this place is still open. Donna is a terrible manager. The while place is not worth a visit and id emphatically suggest you try another restaurant not owned by this group. WASTE OF YOUR MONEY.
Atmosphere: 1
Food: 1
Service: 1
The mgmt are an embarrassment to the institution. The food is mcdonalds quality, the staff was cool but definitely not any longer, its highly overpriced for the quality and the people that run it are
Food was disgusting and way too pricey. Bad quality food. Dry steak and extra salty fries. Never coming here again . My bill was $40 just for me, and I didn't even eat the food. Waitress did not like us complaining about the food.
Atmosphere: 3
Food: 1
Service: 3
Tonight was weird. Came in for dinner, sat near the open kitchen which should not be open if your cooks can’t act professionally. We heard yelling & cursing from the kitchen, a female manager tried to correct his behavior & it only became more awkward when other staff got involved trying to resolve the issue in the kitchen. Open kitchen drama & a manager in tears was not my idea of fun when we decided to go for dinner.
Atmosphere: 3
Food: 3
Service: 4
So I've been here about 5x and EVERYTIME I've been here something has been wrong! It's crazy that everytime I try to give it another shot my order is messed up or just completely wrong! My very 1st time the girl at the front was a rude lil bit*h so they took an app off my bill. The food was great. 2nd and everytime since either the food was burnt, not cooked enough, it the complete wrong thing.. It sucks cuz when the food is made correctly it taste really good..My time here today we waited for an hour and my BF food was the wrong thing so then we waited another hour for him to get the correct food that was burnt. Then the Manager comes over and tells us she's gonna take my bf meal off the bill and the meal we didn't order off the bill! Like what! Our wait staff was fine, they always are. The Manager is also nice. It just blows that EVERYTIME I've come here things are messed up!
Atmosphere: 4
Food: 4
Service: 3
My sister's salmon was so dry and over cooked. My shrimp was over cooked too. The service was so slow, it took an hour to get our food which not was worth waiting for. Very disappointing.
Atmosphere: 4
Food: 2
Service: 2
Vegetarian options: Cauliflower appetizer was very tasty.Dietary restrictions: Any allergies are supervised and served by the manager on duty.
Atmosphere: 5
Food: 5
Service: 5
The chefs were yelling at each other behind the line. It was rather uncomfortable.Fish, tacos should be grilled fish… fried cod not so good.
Atmosphere: 1
Food: 2
Service: 3
Restaurantji Recommends
Don't order the $21.00 fish, you get a kids portion.
Atmosphere: 4
Food: 1
Service: 3
Been to multiple 110 grills before and this was by far the best experience yet, the place was clean and food was quick and amazing. Our server Esan was so outgoing and friendly, he was thorough with our gluten allergy, and made the experience a lot better.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fried Pickles, Pulled Pork Mac & Cheese
My wife has celiac disease so we visit quite often. We love the bartenders. Lavinia is so funny. Donna is always very friendly and always says hello. We enjoy it there.
Atmosphere: 5
Food: 5
Service: 5
Every time I have gone to 110 Grill it was terrible. No matter during the week, the slow time, or the busy Friday and Saturday nights; it always sucked. The servers would try their best, but I don't appreciate when they're all standing on their phones while we're waiting for some one to come over. My last experience there I was sitting at the bar. After waiting for almost an hour for my food, it came out cold and not even cooked. How can someone mess up a grilled cheese and tomato soup ? Well they did. Not only was my food cold, but I saw everyone at the bar complaining their food was cold. Meanwhile, there was two dozen plates at the kitchen window waiting to go out. Wish it was a one time thing, but atleast four times I have gone and it has always sucked.
We stopped by for lunch, and I opted for a Caesar salad with salmon. However, upon receiving the food, I noticed it was missing croutons. I informed the waitress, who explained they were out but making fresh ones. Despite the offer of an alternative dish, I declined due to time constraints. It's frustrating that the kitchen didn't notify me of the crouton shortage beforehand. It seems odd to serve a Caesar salad without croutons, and the lack of communication was disappointing. Although the staff apologized, they didn't offer any compensation beyond that.
Atmosphere: 5
Food: 5
Service: 3