Scrod mozambique was very good. Tasty but not too spicy hot. Everyone enjoyed their meal. Service was good.
Atmosphere: 3
Food: 5
Service: 4
Lisette Sanchez
This is the best place ever service is awesome the food is delicious first time and will be back again!!!
Atmosphere: 5
Food: 5
Service: 5
steve pimentel
Best around seafood is the best!!
Sandraaa Deee
This place has gone to shit. I have come here at random times throughout the years but last night will be my last. I “used” to love this place . Showed up for the feast and came inside for drinks. The asst bar manager and whoever her boss was (guy with glasses) ruined it for not only me but everyone we were with. Cut off after coming to the bar 2x? Event our bartender was like huh? Sad that when I’ve come to this place in the past that the girls sister who was an employee would be working and going around asking all the customers for cigarettes all night with no problems though. Liberal club will never be like we all remember because of new management. I can keep going on this topic but feel like they’re is no point considerating me and a handful will never be back.
Sandra Harper
Food was good but atmosphere could have been better.
Atmosphere: 2
Food: 4
Service: 4
Recommended dishes: Fried Scallops w Fries Special 16 95
James Costa
The same good food and service that they had 40 years ago. Good job!
Atmosphere: 5
Food: 5
Service: 5
Jean Dodge
Great food
Cathy Francazio
Superb seafood
Atmosphere: 3
Food: 5
Service: 5
Anon Anon
This place is stuck in the 70s with atmosphere and food. They do have great fries and onion rings. The fish and chips is a crap shoot. The lobster roll is overpriced and small.
Went here to eat. Sitting at the bar was told we couldn't eat at the bar, only certain days. While sitting there, there was a woman across the bar, yelling at the male bartender. Talking down to him because she hadn't been served yet. The bar was busy, he was making martinis for ppl who had ordered before her. Come to find out the woman yelling was the president and the man sitting with her is the manager. Now I know why this place is always hiring. I couldn't believe how she was speaking to her staff. I hope someone teaches her a lesson one day!
Ken
Absolutely amazing food and amazing portions and what you pay for your meal is worth every penny service was excellent and our food came in short amount of time for what we had and the amount of people in our party so if you have a good appetite and looking for quality affordable meal this is the place for you
Irene
1st time here...was attending a fund raiser and stopped in early to have dinner since I heard the food was pretty good...well yes the food was good but the service was disgusting...absolutely appalling...sat down with a friend, ordered food and then our other 2 friends came to join us (again, we were there for a fund raiser) they would not serve them or hand them menus because we had already placed our order and needed to finish eating, pay and then they would seat them....HELLO, they were already sitting down...they still said no, we can't serve you, you need to go see the hostess...still said no and that there was a wait...let me tell you, there were empty tables and at our table alone there was 4 empty seats...one of my 2 friends got up and left and didn't even attend the fund raiser...absolutely NEVER again will I set foot in this establishment...get your shit together...and to top it off its a CASH only dining...even with that they would not serve these 2 woman because we had already ordered our food...ZERO stars for this place...absolutely horrible service?
Atmosphere: 2
Food: 4
Service: 1
Katie TheKleeningLady
Never a bad meal here. Bring cash, they don't take credit or debit.
Vegetarian options: They've not got a lot but they do have eggplant Parm
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Scallops, Portuguese Soup, Fisherman Platter, Fried Scallops w Fries Special 16 95, Fish & Chips, Fried Clams and Scallop Platter, Fried Clam Dinner, Onion Rings, Shrimp and Scallops Pasta with Spinach
Scrod mozambique was very good. Tasty but not too spicy hot. Everyone enjoyed their meal. Service was good.
Atmosphere: 3
Food: 5
Service: 4
This is the best place ever service is awesome the food is delicious first time and will be back again!!!
Atmosphere: 5
Food: 5
Service: 5
Best around seafood is the best!!
This place has gone to shit. I have come here at random times throughout the years but last night will be my last. I “used” to love this place . Showed up for the feast and came inside for drinks. The asst bar manager and whoever her boss was (guy with glasses) ruined it for not only me but everyone we were with. Cut off after coming to the bar 2x? Event our bartender was like huh? Sad that when I’ve come to this place in the past that the girls sister who was an employee would be working and going around asking all the customers for cigarettes all night with no problems though. Liberal club will never be like we all remember because of new management. I can keep going on this topic but feel like they’re is no point considerating me and a handful will never be back.
Food was good but atmosphere could have been better.
Atmosphere: 2
Food: 4
Service: 4
Recommended dishes: Fried Scallops w Fries Special 16 95
The same good food and service that they had 40 years ago. Good job!
Atmosphere: 5
Food: 5
Service: 5
Great food
Superb seafood
Atmosphere: 3
Food: 5
Service: 5
This place is stuck in the 70s with atmosphere and food. They do have great fries and onion rings. The fish and chips is a crap shoot. The lobster roll is overpriced and small.
Atmosphere: 3
Food: 3
Service: 5
Great restaurant and event venue.
Restaurantji Recommends
Went here to eat. Sitting at the bar was told we couldn't eat at the bar, only certain days. While sitting there, there was a woman across the bar, yelling at the male bartender. Talking down to him because she hadn't been served yet. The bar was busy, he was making martinis for ppl who had ordered before her. Come to find out the woman yelling was the president and the man sitting with her is the manager. Now I know why this place is always hiring. I couldn't believe how she was speaking to her staff. I hope someone teaches her a lesson one day!
Absolutely amazing food and amazing portions and what you pay for your meal is worth every penny service was excellent and our food came in short amount of time for what we had and the amount of people in our party so if you have a good appetite and looking for quality affordable meal this is the place for you
1st time here...was attending a fund raiser and stopped in early to have dinner since I heard the food was pretty good...well yes the food was good but the service was disgusting...absolutely appalling...sat down with a friend, ordered food and then our other 2 friends came to join us (again, we were there for a fund raiser) they would not serve them or hand them menus because we had already placed our order and needed to finish eating, pay and then they would seat them....HELLO, they were already sitting down...they still said no, we can't serve you, you need to go see the hostess...still said no and that there was a wait...let me tell you, there were empty tables and at our table alone there was 4 empty seats...one of my 2 friends got up and left and didn't even attend the fund raiser...absolutely NEVER again will I set foot in this establishment...get your shit together...and to top it off its a CASH only dining...even with that they would not serve these 2 woman because we had already ordered our food...ZERO stars for this place...absolutely horrible service?
Atmosphere: 2
Food: 4
Service: 1
Never a bad meal here. Bring cash, they don't take credit or debit.
Vegetarian options: They've not got a lot but they do have eggplant Parm
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Baked Scallops, Portuguese Soup, Fisherman Platter, Fried Scallops w Fries Special 16 95, Fish & Chips, Fried Clams and Scallop Platter, Fried Clam Dinner, Onion Rings, Shrimp and Scallops Pasta with Spinach
Great sea food
Atmosphere: 4
Food: 5
Service: 4
Recommended dishes: Baked Scallops, Fisherman Platter
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