My partner works in Grafton and usually buys me the cinnamon hand pies every week or so. They’re so delicious, but these past two weeks the pies have been really dry and crumbly and the filling has been kind of dry too. Not sure if there was a recipe change or something, but it just feels like the quality has gone down drastically compared to the end of november. Pretty disappointed to say the least.
Kristian Jenkins
As a European finding any bread in America, that doesn’t taste like cake is an ongoing quest. This place is brilliant, I’m not much of A fan of sourdough But theirs are very mild. They also have a selection of freshly baked crusty bread that is not sourdough. All are amazing. I can Highly recommend that everything loaf the rosemary and herb loaf, and their jalapeño and cheese loaf is amazing. This is literally the best French Baguette I’ve had outside of France. The gentleman and ladies who work there are friendly and courteous, knowledgeable and just so polite it really is a pleasure to shop here. The only complaint I have is I wish they had more loaves. It’s best if you get there early in the morning if you’d like the full selection they do sell out so if you are traveling a little ways to get here it’s best to call if you’re intending to get there late in the afternoon. I drive from Connecticut to come here if that gives you any idea of how good they are cannot say enough good things about them. I’m hoping that they will start trying more recipes as I requested them to try to make an English bloomer, which is one of My favorite Breads from home.
Atmosphere: 5
Food: 5
Service: 5
Thomas Hamilton
This business is ridiculously good, from top to bottom and left to right. Chuck and his staff deserve just the highest praise.
Atmosphere: 5
Food: 5
Service: 5
Jerry
Its more than just bread! Im not even gonna tell you all the awesome little details so you have to go see for your self! Then come next door for a massage! 😅
Atmosphere: 5
Food: 5
Service: 5
Leslie Garber
Best bread ever
Atmosphere: 5
Food: 5
Service: 5
John Nguyen
Very disappointing. I drove over an hour to try out this place as it had great reviews, and the breakfast sandwich I ordered made me ill. I will not be returning.
Atmosphere: 1
Food: 1
Service: 1
L
Delicious, fresh made breads. A requested stop every time family's in town for a visit. Particularly like the cheddar jalapeno loaf!
Paul Nakazawa
Wonderful selection of breads and related bakery (like scones and muffins), as good as I’ve seen anywhere in the Worcester area. Friendly/cheerful service by their crew. House specialty seems to be sourdough (that is to die for!) but everything we tasted was fabulous. Plenty of parking in front.
Atmosphere: 5
Food: 5
Service: 5
casey kneale
Its a great local bakery. We've been trying a different loaf of bread from them on a near weekly basis for a while now. Can't go wrong. The deserts are also great. Don't show up too late though, they might be sold out!
Atmosphere: 5
Food: 5
Service: 5
janet young
We are from California and saw these reviews and had to make a side trip while in the east coast. Wow, great bread, great people worth the drive and visit.
The sourdough bread is delicious. My whole family loves it. They also have a bunch of awesome treats.
Atmosphere: 5
Food: 5
Service: 5
Sean Rocha
Thank you, I’m glad I found this place.
Savory roll
Gomez Addams
The garlic black pepper sourdough is the best yet... Great friendly staff.. fantastic baked goods.. their danishes are to die for ..
Atmosphere: 5
Food: 5
Service: 5
Evelyn Cubero
Good bread, thank you
Atmosphere: 5
Food: 5
Service: 5
Faith Bertrand
I would give more than 5 stars. They are the kindest people and the bread is AMAZING. I have always wanted to learn how to bake bread, especially sourdough. I was doing so much research. I called and they offered to give me some of their sourdough starter for free! I made a beautiful loaf. A few weeks later I needed more help, and they gave me more starter and lots of pointers. I'm so grateful! I bought a chocolate chip sourdough baguette and accidentally ate it all in one day. I will be taking the sourdough making class in the spring!! Love them
My partner works in Grafton and usually buys me the cinnamon hand pies every week or so. They’re so delicious, but these past two weeks the pies have been really dry and crumbly and the filling has been kind of dry too. Not sure if there was a recipe change or something, but it just feels like the quality has gone down drastically compared to the end of november. Pretty disappointed to say the least.
As a European finding any bread in America, that doesn’t taste like cake is an ongoing quest. This place is brilliant, I’m not much of A fan of sourdough But theirs are very mild. They also have a selection of freshly baked crusty bread that is not sourdough. All are amazing. I can Highly recommend that everything loaf the rosemary and herb loaf, and their jalapeño and cheese loaf is amazing.
This is literally the best French Baguette I’ve had outside of France.
The gentleman and ladies who work there are friendly and courteous, knowledgeable and just so polite it really is a pleasure to shop here. The only complaint I have is I wish they had more loaves. It’s best if you get there early in the morning if you’d like the full selection they do sell out so if you are traveling a little ways to get here it’s best to call if you’re intending to get there late in the afternoon.
I drive from Connecticut to come here if that gives you any idea of how good they are cannot say enough good things about them. I’m hoping that they will start trying more recipes as I requested them to try to make an English bloomer, which is one of My favorite Breads from home.
Atmosphere: 5
Food: 5
Service: 5
This business is ridiculously good, from top to bottom and left to right. Chuck and his staff deserve just the highest praise.
Atmosphere: 5
Food: 5
Service: 5
Its more than just bread! Im not even gonna tell you all the awesome little details so you have to go see for your self! Then come next door for a massage! 😅
Atmosphere: 5
Food: 5
Service: 5
Best bread ever
Atmosphere: 5
Food: 5
Service: 5
Very disappointing. I drove over an hour to try out this place as it had great reviews, and the breakfast sandwich I ordered made me ill. I will not be returning.
Atmosphere: 1
Food: 1
Service: 1
Delicious, fresh made breads. A requested stop every time family's in town for a visit. Particularly like the cheddar jalapeno loaf!
Wonderful selection of breads and related bakery (like scones and muffins), as good as I’ve seen anywhere in the Worcester area. Friendly/cheerful service by their crew. House specialty seems to be sourdough (that is to die for!) but everything we tasted was fabulous. Plenty of parking in front.
Atmosphere: 5
Food: 5
Service: 5
Its a great local bakery. We've been trying a different loaf of bread from them on a near weekly basis for a while now. Can't go wrong. The deserts are also great. Don't show up too late though, they might be sold out!
Atmosphere: 5
Food: 5
Service: 5
We are from California and saw these reviews and had to make a side trip while in the east coast. Wow, great bread, great people worth the drive and visit.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
The sourdough bread is delicious. My whole family loves it. They also have a bunch of awesome treats.
Atmosphere: 5
Food: 5
Service: 5
Thank you, I’m glad I found this place.
Savory roll
The garlic black pepper sourdough is the best yet... Great friendly staff.. fantastic baked goods.. their danishes are to die for ..
Atmosphere: 5
Food: 5
Service: 5
Good bread, thank you
Atmosphere: 5
Food: 5
Service: 5
I would give more than 5 stars. They are the kindest people and the bread is AMAZING. I have always wanted to learn how to bake bread, especially sourdough. I was doing so much research. I called and they offered to give me some of their sourdough starter for free! I made a beautiful loaf. A few weeks later I needed more help, and they gave me more starter and lots of pointers. I'm so grateful! I bought a chocolate chip sourdough baguette and accidentally ate it all in one day. I will be taking the sourdough making class in the spring!! Love them
Atmosphere: 5
Food: 5
Service: 5
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