The Lovers and Spiced Pear cocktails were phenomenal! The pizzas and tiramisu didn't disappoint either.
Atmosphere: 5
Food: 5
Service: 5
Gravid Man
The whole concept is great, the menu is great, the crust is to die for, the only bummer is the food is so salty. We've been there twice and the salt level kills the experience. We've been going to the sister restaurant for years and never had that issue.
Atmosphere: 5
Food: 3
Service: 3
Ann Telma
Trendy, cutting-edge, and cool! We split a delicious octopus salad followed by two thin crust pizzas—a Bianca (white) and a Calabria (meat). Tiramisu and espresso for dessert. On the edge of the Hyannis airfield in a warehouse space decorated with graffiti-style art, don’t miss this chic restaurant!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bianca
Liz Clark
Great service , amazing lunch. The quiche, French onion soup, fries, salad, drinks, wine and bread were top notch. Can’t wait to come back. We took home
Lots of bread too!! Sells out very quickly!!
S
Weekend Brunch menu for two, delicious food, excellent service, with an authentic French bistro atmosphere. What more could you ask for? We started with an "Eye Opener" which is their version of a delicious bloody mary and a glass Champagne (Laurent) (excellent) and some delicious Wellfleet Oysters. We followed with Eggs Norwegian (like an eggs benedict with smoked salmon) and the Steak & Eggs (both were delicious). Oh, and on your way out, stop at their boulangerie for some delicious breads and other baked goods to take home. (Do not miss their country sourdough!) Love this place.
Dianne
It was a quiet night, the staff was very pleasant and helpful. My back was to the restaurant, so I don't know what happened, but we waited a very long time to place our drinks order, and then, before we had our drinks, the waiter asked if we wanted to order our food. Everything came out at once. It was delicious, and we enjoyed each other's company, but the service delays were disappointing.
Jim
Food arrived quickly and was cold. Chicken and mashed potato with haricot vert were room temp and clearly had been cooked in advance. PDA salad tasted like it had been made in advance and pulled from the refrigerator. Asparagus was sour and the hard cook egg was cold and inedible. What happened to this place?
John
The food was good BUT the noise level was so awful that we could not enjoy our dinners. We could not wait to leave as the noise made it painful. We wil not return until and unless the noise level problem is corrected
I have been to this restaurant many times and always enjoyed the scallops over pea risotto. This time it was off. Risotto was not at all creamy or flavorful. Seemed old. Not fresh or hot. There was a fig balsamic vinegar base that conflicted with the hoped for creamy/parmesan flavor of saffron rice. Scallops were delicious and cooked to my request. Disappointed.
HeatherB
Unique and fun, but definitely overpriced. $15 for a Boston Bibb salad with nothing but frizzled onions and a lemon vinaigrette. The onion soup was superb and my preferred not easy to find cocktail, a paper plane, was on the drink menu. All in all delicious, but pricey. Small space with a table right next to the bathroom even though the restaurant was empty except for two other diners. When a new couple came in, the hostess tried to seat them directly next to is which, would have been less than an arms length away. The gentleman protested and they moved further away. Interesting touch is a small baguette given after dinner to take home. I believe it is done for everyone, but they did wish us a happy anniversary when they gave it to us. Was expecting a little more finesse for sure. - Capitol Grille outshines them.
Not what it used to be. Went for dinner and we decided on a different kind of dinner, to each have an onion soup and split a burger. Bread in soup was so burnt I had to send it back. Next one was slightly better but piece underneath was burnt too so they only took off top piece to redo. Burger bun was burnt too. Inedible. I didn't want to send it back so just left it to the side and ate 1/4 a burger. Cocktail was watery, really couldn't taste what it was supposed to be, must have been mostly ice. I do not like to post a bad review but this was really a bust from start to finish. I will say that the fries were great, we ate them all! A disappointment, especially with the price for what it was.
Matthew Paolillo
The best pizza I’ve ever had in MA!
Atmosphere: 5
Food: 5
Service: 5
Chaffinch
We went out on a weekday. The place looks great, but the pizza is just ok for our preference. It was very thin and you are better off folding it because it lacks substance to hold it. The flavors were a little bland, too. I would not recommend if food is the main thing you are looking for. Great spot for socializing and a drink.
Atmosphere: 5
Food: 3
Service: 4
Cynthia
The hostess and our waiter were nice. However, the food was overpriced and just not good. The service was slow and wait times to get our drinks and appetizer and dinner were too long. My steak came out 10 minutes after everyone else in my party had been served and it was grossly undercooked - barely rare. By that point, everyone was done eating and we just wanted to leave. For the price, skip it.
Ann
Simply delightful! We sat outside on a beautiful Summer evening. The food was outstanding! The cocktails were delicious!The service was impeccable! I highly recommend dining at Pain D'Avignon. Each employee we interacted with were pleasant, kind and professional.
The Lovers and Spiced Pear cocktails were phenomenal! The pizzas and tiramisu didn't disappoint either.
Atmosphere: 5
Food: 5
Service: 5
The whole concept is great, the menu is great, the crust is to die for, the only bummer is the food is so salty. We've been there twice and the salt level kills the experience. We've been going to the sister restaurant for years and never had that issue.
Atmosphere: 5
Food: 3
Service: 3
Trendy, cutting-edge, and cool! We split a delicious octopus salad followed by two thin crust pizzas—a Bianca (white) and a Calabria (meat). Tiramisu and espresso for dessert. On the edge of the Hyannis airfield in a warehouse space decorated with graffiti-style art, don’t miss this chic restaurant!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Bianca
Great service , amazing lunch. The quiche, French onion soup, fries, salad, drinks, wine and bread were top notch. Can’t wait to come back. We took home Lots of bread too!! Sells out very quickly!!
Weekend Brunch menu for two, delicious food, excellent service, with an authentic French bistro atmosphere. What more could you ask for? We started with an "Eye Opener" which is their version of a delicious bloody mary and a glass Champagne (Laurent) (excellent) and some delicious Wellfleet Oysters. We followed with Eggs Norwegian (like an eggs benedict with smoked salmon) and the Steak & Eggs (both were delicious). Oh, and on your way out, stop at their boulangerie for some delicious breads and other baked goods to take home. (Do not miss their country sourdough!) Love this place.
It was a quiet night, the staff was very pleasant and helpful. My back was to the restaurant, so I don't know what happened, but we waited a very long time to place our drinks order, and then, before we had our drinks, the waiter asked if we wanted to order our food. Everything came out at once. It was delicious, and we enjoyed each other's company, but the service delays were disappointing.
Food arrived quickly and was cold. Chicken and mashed potato with haricot vert were room temp and clearly had been cooked in advance. PDA salad tasted like it had been made in advance and pulled from the refrigerator. Asparagus was sour and the hard cook egg was cold and inedible. What happened to this place?
The food was good BUT the noise level was so awful that we could not enjoy our dinners. We could not wait to leave as the noise made it painful. We wil not return until and unless the noise level problem is corrected
I have been to this restaurant many times and always enjoyed the scallops over pea risotto. This time it was off. Risotto was not at all creamy or flavorful. Seemed old. Not fresh or hot. There was a fig balsamic vinegar base that conflicted with the hoped for creamy/parmesan flavor of saffron rice. Scallops were delicious and cooked to my request. Disappointed.
Unique and fun, but definitely overpriced. $15 for a Boston Bibb salad with nothing but frizzled onions and a lemon vinaigrette. The onion soup was superb and my preferred not easy to find cocktail, a paper plane, was on the drink menu. All in all delicious, but pricey. Small space with a table right next to the bathroom even though the restaurant was empty except for two other diners. When a new couple came in, the hostess tried to seat them directly next to is which, would have been less than an arms length away. The gentleman protested and they moved further away. Interesting touch is a small baguette given after dinner to take home. I believe it is done for everyone, but they did wish us a happy anniversary when they gave it to us. Was expecting a little more finesse for sure. - Capitol Grille outshines them.
Restaurantji Recommends
Not what it used to be. Went for dinner and we decided on a different kind of dinner, to each have an onion soup and split a burger. Bread in soup was so burnt I had to send it back. Next one was slightly better but piece underneath was burnt too so they only took off top piece to redo. Burger bun was burnt too. Inedible. I didn't want to send it back so just left it to the side and ate 1/4 a burger. Cocktail was watery, really couldn't taste what it was supposed to be, must have been mostly ice. I do not like to post a bad review but this was really a bust from start to finish. I will say that the fries were great, we ate them all! A disappointment, especially with the price for what it was.
The best pizza I’ve ever had in MA!
Atmosphere: 5
Food: 5
Service: 5
We went out on a weekday. The place looks great, but the pizza is just ok for our preference. It was very thin and you are better off folding it because it lacks substance to hold it. The flavors were a little bland, too.
I would not recommend if food is the main thing you are looking for. Great spot for socializing and a drink.
Atmosphere: 5
Food: 3
Service: 4
The hostess and our waiter were nice. However, the food was overpriced and just not good. The service was slow and wait times to get our drinks and appetizer and dinner were too long. My steak came out 10 minutes after everyone else in my party had been served and it was grossly undercooked - barely rare. By that point, everyone was done eating and we just wanted to leave. For the price, skip it.
Simply delightful! We sat outside on a beautiful Summer evening. The food was outstanding! The cocktails were delicious!The service was impeccable! I highly recommend dining at Pain D'Avignon. Each employee we interacted with were pleasant, kind and professional.
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