Indulge India Fusion Eatery

36 Park St, Andover
(978) 719-6698

Recent Reviews Order Online

Customers' Favorites

Madurai Vaazhai Ilai Parotta
Chicken Tikka Masala Combo
Saffron Tandoori Chicken
Szechuan Noodles
Chicken Biryani
Gongura Chicken
Matka Biryani
Chilli Paneer
Palak Paneer
Biryani Bites

Menu

Appetizers
Szechuan Wings (5 pcs)
Onions, soy sauce, chili sauce, cilantro, and scallions.
Beetroot Goat Cheese Tikki (4 pcs)
Beets, goat cheese, onion, and coriander.
Cajun Fish Balls
Salmon, potatoes, scallions, curry leaves, and mozzarella.
Nepali Momo (7 pcs)
Steamed or fried dumpling, smokey tomato sauce.
Chicken Amaravati (5 pcs)
Boneless chicken, kashmiri chillies, mustard seeds, sour cream, and curry leaves.
Veg Samosa
Potato, green peas, turmeric, coriander, and cumin.
Biryani Bites (6 pcs)
Fried biryani rice balls.
Kale, Spinach, and Onionpakora (6 pcs)
Chickpea flour, turmeric, ginger, garlic, and coriander.
Mini Spring Rolls (8 pcs)
Carrots, cabbage, celery, and scallions.
Paneer Wontons
Cottage cheese, turmeric, garlic, ginger, and coriander.
Kothu Parotta
Flaky flatbread, onions, tomato, curry leaves, and mustard seeds, and southern spices.
Curried Wings (5 pcs)
Chili sauce, chef secret spices, and cilantro.
Indulge Wings(6 pcs)
Onions, soy sauce, and chili sauce.
Madurai Vaazhai Ilai Parotta
Flaky bread, salna, spiced meat, and wrapped in banana leaf.
Calamari 65
Calamari rings, lemon, curry leaves, corn flour, rice flour, red chili, and cilantro.

Kababs
Chicken Tikka
Chicken white meat, dry fenugreek, garam masala, kashmiri chili powder, and yogurt.
Mughal Seekh Kabab
Minced meat, ginger, garlic, lemon, coriander, and green chillies.
Saffron Tandoori Chicken
Bone in chicken, tandoori masala, yogurt, ginger, garlic, and saffron.
Tandoori Vegetable
Cauliflower, bell peppers, carrots, mushrooms, paneer, sweet potatoes, and pineapple.
Methi Paneer Tikka
Cottage cheese, sour cream, red chillies, chickpea flour, dry fenugreek, ginger, and garlic.

Entrees - Chicken
Chicken Tikka Masala
Barbecue white meat chicken, tomato gravy, fresh cream, and cardamom.
Chettinad Kozhi Curry
Dark meat chicken, fennel, black pepper, coconut, dry red chillies, and coriander.
Mughlai Chicken
Cashew paste, ginger, garlic, red chili, and coconut milk.
Andhra Kodi Vepudu
Curry leaves, red chili, ginger, garlic, and garam masala.
Kori Gassi
(Mangalorean chicken curry) Coconut milk, cloves, bay leaf, kashmiri chili, and whole black peppercorn.
Ginger Chicken
Bell peppers, onions, tomatoes, karahi masala, and ginger.
Chennai Chicken Kurma
Onions, poppy seeds, cashew paste, coconut milk, and curry powder.
Goan Chicken Vindaloo
Black cardamom, tomato gravy, potatoes, kashmiri chillies, and vinegar.
Gongura Chicken
Gongura leaves, onion tomato gravy, ginger, garlic, coriander, and garam masala.
Murg Methi Malai
Dark meat chicken, fresh fenugreek leaves, and fresh cream.

Entrees - Goat N Lamb
Patiala Lamb Saag
Spinach, ginger, coriander, kasoori methi, and fresh cream.
Goat Chettinad
Roasted coconut, fennel, black pepper, coriander, and dry red chili.
Dhaba Goat (Sukka)
Onion, green chili, ginger, garlic, garam masala, and cilantro.
Gosht Mazedar
Lamb chunks, seekh kabab, green cardamom, cinnamon, and fresh cream.
Kerala Lamb Curry
Black cardamom, coriander, coconut milk, and curry leaves.
Lamb Vindaloo
Potatoes, tomatoes, vinegar, and kashmiri chillies.
Malvani Mutton Curry
Red dry chillies, potatoes, poppy seeds, caraway seeds, and dry coconut.
Gongura Maamsam (Goat)
Gongura leaves, onions, ginger, garlic, and garam masala.

Entrees - Seafood
Coconut Lobster Korma
Onions, cashew paste, coconut milk, cinnamon, black cardamom, curry powder, and cilantro.
Scallop Saagwala
Spinach, fresh cream, turmeric, ginger, garlic, coriander, and onions.
Jeenga Naariyalwala
Jumbo shrimps, green chillies, coconut milk, ginger, and garlic.
Meen Polichadhu
Whole tilapia, lemon chili powder, ginger, garlic, and cooked in banana leaf.
Bengali Fish Curry
Tilapia, mustard oil, onions, poppyseeds, and panch phoron (five spices).
Karuvepilai Eral
Jumbo shrimps, curry leaves, ginger, garlic, and garam masala.
Nandu Curry
Soft shells, blue crabs, onions, tomatoes, curry leaves, and fennels.
Tilapia Masala
Cooked with tomato, fresh cream, and butter.
Chapela Pulusu
Vanjaram (king fish) onions, tomatoes, red chillies, and tamarind.
Naattu Meen Moilee
Tilapia, mustard seeds, curry leaves, turmeric, and coconut milk.

Entrees - Vegetarian
Baby Corn Paneer Korma
Cottage cheese, baby corn, turmeric, coriander, onions, and fresh cream.
Bagara Baingan
Eggplants, onions, sesame seeds, poppy seeds, peanuts, ginger, garlic, and coriander.
Avial (Mix Veg)
Raw plantains, yam, carrots, white pumpkin, beans, coconut oil, curry leaves, and yogurt.
Sweet Potato Peanut Curry
Peanuts, coriander, ginger, garlic, turmeric, sesame seeds, poppy seeds, and spinach leaf.
Paneer Butter Masala
Cottage cheese, tomatoes, fresh cream, dry fenugreek leaves, and green cardamom.
Dal Makhani
Black lentils, kidney beans, onions, tomatoes, fresh cream, and roasted garlic.
Channe - Ke - Masalay
Chickpeas, turmeric, ginger, garlic, tomatoes, and coriander.
Palak Paneer
Cottage cheese, spinach, ginger, broccoli, onions, and fresh cream.
Malai Kofta
Vegetable kofta, onion cashew gravy, fresh cream, and cardamom powder.
Vegetable Ishtoo
Cauliflower, potatoes, carrots, beans, onion, cashew gravy, curry leaves, coconut milk, and cilantro.
Chilli Garlic Okra
Onions, tomatoes, ginger, coriander, and chili.
Mashobra Mushroom Curry
Mushrooms, potatoes, ginger, garlic, poppyseed, melon seeds, cilantro, and yogurt.
Vegetable Chettinad
Carrots, peas, beans, cauliflower, roasted coconut, fennels, and black pepper.

Rice N Bread
Garlic Naan
Butter, garlic, and cilantro.
Matka Biryani
Whole Indian spices, basmati rice, onions, tomatoes, mint, cilantro, ginger, garlic, coriander, and yogurt.
Malabar Parotta (2 pcs)
Multi layered flatbread.
Plain Naan
Clay oven flatbread and butter.
Chili Olive Naan
Green chillies and olive oil.
Poori (2 pcs)
Whole-wheat fried puffy bread.
Peshwari Pulao
Black cardamom, cloves, basmati rice, cumins, fried onions, peas, fruits, and raisins.
Idiyappam (3 pcs)
Steamed string hoppers.

Indian Szechuan
Szechuan Noodles
Carrots, beans, cabbage, scallions, black pepper, soy sauce, and cilantro.
Gobi Manchurian
Crispy cauliflower, bell peppers, onion, black pepper, celery, chili sauce, and cilantro.
Szechuan Fried Rice
Green beans, carrots, cabbage, black pepper, soy sauce, scallions, and cilantro.
Vegetable Manchurian
Red cabbage, carrots, celery, scallions, chili paste, and black renner cilantro.
Chilli Chicken
Batter fried chicken, onions, bell peppers, black pepper, soy sauce, scallions, and cilantro.
Chicken Manchurian
Batter fried chicken, onions, celery, carrots, cabbage, chili sauce, scallions, and cilantro.
Chilli Fish
Fried tilapia, onions, bell peppers, soy sauce, chili sauce, scallions, and cilantro.

Kids Menu
Chicken Masala Naan Pizza
Chicken tikka, plum tomato, tomato cream sauce, and mozzarella.
Fish Sticks / Fries
Chicken Tenders / Fries
Paneer Masala Naan Pizza
Cottage cheese, plum tomatoes, tomato cream sauce, and cheese.
Chicken Quesadilla

Chaats N Salad
Cucumber Chicken Salad
Chicken tikka, cucumbers, iceberg lettuce, arugula, black currants, flax seeds, pumpkin seeds, and mango dressing.

Desserts
Gajjar - Ka - Halwa
Carrots, milk, cashew nuts, raisins, rose water, green cardamom, and saffron.
Gulab Jamun
Cottage cheese, fresh cream, and sugar honey syrup.
Rasamalai
Cheese patties, reduced sweetened milk, and pistachios.

Drinks
Mango Lassi
Sheka Shake
Soda
Water

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Recent Reviews

This is without a doubt some of the best Indian food I've ever had. Having lived in the area for nearly 20 years, I've dined with a lot of the competition and Indulge is hands down the best. They are very deserving of the wonderful praise bestowed upon them. P.S., don't skip the garlic naan or the chicken momos.
April 2025
Had a fantastic meal at Indulge India! The food was absolutely delicious, with highlights like the Gongura Chicken, Andrakodivepudu, and Chettinad Chicken, all paired perfectly with their fresh breads. The service was warm and friendly, and the cozy atmosphere made for a great dining experience. The Biryani was flavorful, and the Gulab Jamun and Halwa were the perfect sweet finish. Highly recommend this place for anyone craving authentic Indian cuisine!
December 2024
This is a cozy and welcoming restaurant run by a family. It gave home vibes which I loved! Food was really good especially their Malai Kofta! we tried a lot of dishes as we were a large group of people. Fried rice and samosa chat were delicious! I would not recommend dosa but everything else was really good.
December 2024

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Indulge India Fusion Eatery

36 Park St, Andover, MA 01810
(978) 719-6698