Had the prime rib again, wife had the Santa fe salad both were great. Little disappointed that they did away of the vegetable of the day.
Paul
Have been to formerly Boston Tavern many times. Under ownership change, this has been my third visit. NOT IMPRESSED. The food seems to be very similar to prior ownership, generally good food. Service was terrible. I have noticed a decline in service each time visiting since the change in ownership. This past visit, was the worse. Plenty of staff on board, so it certainly is more of a training issue than lack of staff. Never refilled drinks, had to ask twice. Nobody cleared our table, so even if we wanted desert, there was literally no place to put the food, let alone rest your elbows. Must have waited 15 minutes, before anybody even greeted us after sitting at the table. Food took seemingly took forever to be delivered to table. No complaint about the food. Then at end of meal, waitress was nowhere to be found to get the check. I fear we are witnessing a slow steady decline for once a solid place to enjoy a dinner and a drink.
Ron
Rum punch drink specials were great. Pasta Primavera and fish & chips were fantastic Server was excellent, cheerful and attentive. Only complaint was the Cole slaw that came with the fish and chips, very bland, dry and tasteless. Overall very good, we have been there dozens of times before it was sold, glad they kept on the Boston tavern employees
Shelley
Overall it was ok. I booked on open table at 6:45 for a 7:30 slot. The table was ready until 7:50, an hour wait. When we arrived they were quoting over an hour wait, but while sitting an waiting at this point 45 minutes a party of 9 walked in and knew one of the waiters. An older waiter that was always at the host stand telling the girls what tables to seat and his section was open. Anyway the girl quoted the party of nine and hourish, and he walked up telling them he'll see what he can do. He then comes back and says to give him 15 minutes I'll seat you in the function room the other party is getting up I'll take care of you. Now why is it ok for him to micromanage the seating and put a party of 9 in front of everyone waiting over an hour for a table??. I found that very disheartening and pathetic that it was allowed by management for a server to be side running the host stand for his own benefit. The host Mikayla was younger and seemed annoyed by his actions but was polite and kept quiet, as it appears there wasn't much she could do about it anyway. She was very nice. After finally sitting, we got a high top in the bar which was leaning down hill from the floor sinking on that side of the building, my food came out wrong but was fixed before the server even noticed. Our server was very nice. Overall it was ok, not sure I will go on a busy night anymore. The restaurant doesn't seem to run well when busy. I never saw a manager in sight while visiting.
Tammy
It was nice, our server Kyle was great!! I liked the Boom Boom shrimp appetizer just too much, my steak was a little over. It was very loud.
Stephen
Made a reservation for 4 at 6:30p and upon arrival was told the table was being cleaned off. Waited about 15 minutes and observed several other tables being seated and upon 2nd request we were seated. The waitress (Jamie) was great and followed up regularly and made some recommendations. We all enjoyed entrees (steak tips, chicken and waffles, chicken parm) and the nacho appetizer. Everything was good but the nachos didn't have much to them other than cheese, jalapeños, and brisket although jamie brought us a side of salsa and sour cream. Overall it was a good experience and we would definitely return.
Nancy
The food was good - the service was good! The 4 of us were happy with our meals and we managed to leave just as the music was starting. I always enjoy the tavern - when it was The Boston Tavern and now Brack's Tavern.
JenI
Too loud. Requested regular table. Got a high top. Eating with elderly and they couldn't hear a thing.
Chris Brayton
Excellent food and service. We definitely will return.
Tim R
Food was cold and old, my kids food wasn't barely cooked, and the manager short guy with huge stomach was rude to me and my family, this was a few weeks ago, but I'll never return.
Pretty good time at this restaurant. We had a great time and good food.
Atmosphere: 4
Food: 5
Service: 5
Chuck
Good food. Nice place. Nice staff. I guess you could say it's pretty nice.
Paul Zigouras
Awesome food!
Atmosphere: 5
Food: 5
Service: 4
Karen Giorgianni
Fabulous experience! Only our second time here. Both times consistent - amazing service - delicious food. We had a heaping plate of chicken parm and a hearty harvest salad. The pumpkin "croutons" were like an entire loaf of pumpkin bread! Jess was amazingly responsive and kept pur drinks full. The shepherds pie bites were a fun new taste...and fried butternut ravioli. Fabulous tastes of the season!!
Had the prime rib again, wife had the Santa fe salad both were great. Little disappointed that they did away of the vegetable of the day.
Have been to formerly Boston Tavern many times. Under ownership change, this has been my third visit. NOT IMPRESSED. The food seems to be very similar to prior ownership, generally good food. Service was terrible. I have noticed a decline in service each time visiting since the change in ownership. This past visit, was the worse. Plenty of staff on board, so it certainly is more of a training issue than lack of staff. Never refilled drinks, had to ask twice. Nobody cleared our table, so even if we wanted desert, there was literally no place to put the food, let alone rest your elbows. Must have waited 15 minutes, before anybody even greeted us after sitting at the table. Food took seemingly took forever to be delivered to table. No complaint about the food. Then at end of meal, waitress was nowhere to be found to get the check. I fear we are witnessing a slow steady decline for once a solid place to enjoy a dinner and a drink.
Rum punch drink specials were great. Pasta Primavera and fish & chips were fantastic Server was excellent, cheerful and attentive. Only complaint was the Cole slaw that came with the fish and chips, very bland, dry and tasteless. Overall very good, we have been there dozens of times before it was sold, glad they kept on the Boston tavern employees
Overall it was ok. I booked on open table at 6:45 for a 7:30 slot. The table was ready until 7:50, an hour wait. When we arrived they were quoting over an hour wait, but while sitting an waiting at this point 45 minutes a party of 9 walked in and knew one of the waiters. An older waiter that was always at the host stand telling the girls what tables to seat and his section was open. Anyway the girl quoted the party of nine and hourish, and he walked up telling them he'll see what he can do. He then comes back and says to give him 15 minutes I'll seat you in the function room the other party is getting up I'll take care of you. Now why is it ok for him to micromanage the seating and put a party of 9 in front of everyone waiting over an hour for a table??. I found that very disheartening and pathetic that it was allowed by management for a server to be side running the host stand for his own benefit. The host Mikayla was younger and seemed annoyed by his actions but was polite and kept quiet, as it appears there wasn't much she could do about it anyway. She was very nice. After finally sitting, we got a high top in the bar which was leaning down hill from the floor sinking on that side of the building, my food came out wrong but was fixed before the server even noticed. Our server was very nice. Overall it was ok, not sure I will go on a busy night anymore. The restaurant doesn't seem to run well when busy. I never saw a manager in sight while visiting.
It was nice, our server Kyle was great!! I liked the Boom Boom shrimp appetizer just too much, my steak was a little over. It was very loud.
Made a reservation for 4 at 6:30p and upon arrival was told the table was being cleaned off. Waited about 15 minutes and observed several other tables being seated and upon 2nd request we were seated. The waitress (Jamie) was great and followed up regularly and made some recommendations. We all enjoyed entrees (steak tips, chicken and waffles, chicken parm) and the nacho appetizer. Everything was good but the nachos didn't have much to them other than cheese, jalapeños, and brisket although jamie brought us a side of salsa and sour cream. Overall it was a good experience and we would definitely return.
The food was good - the service was good! The 4 of us were happy with our meals and we managed to leave just as the music was starting. I always enjoy the tavern - when it was The Boston Tavern and now Brack's Tavern.
Too loud. Requested regular table. Got a high top. Eating with elderly and they couldn't hear a thing.
Excellent food and service. We definitely will return.
Food was cold and old, my kids food wasn't barely cooked, and the manager short guy with huge stomach was rude to me and my family, this was a few weeks ago, but I'll never return.
Atmosphere: 1
Food: 1
Service: 1
Restaurantji Recommends
Great experience. Kylie did an excellent job.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wings
Pretty good time at this restaurant. We had a great time and good food.
Atmosphere: 4
Food: 5
Service: 5
Good food. Nice place. Nice staff.
I guess you could say it's pretty nice.
Awesome food!
Atmosphere: 5
Food: 5
Service: 4
Fabulous experience! Only our second time here. Both times consistent - amazing service - delicious food. We had a heaping plate of chicken parm and a hearty harvest salad. The pumpkin "croutons" were like an entire loaf of pumpkin bread! Jess was amazingly responsive and kept pur drinks full. The shepherds pie bites were a fun new taste...and fried butternut ravioli. Fabulous tastes of the season!!
Atmosphere: 5
Food: 5
Service: 5
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