Shaanxi Gourmet
259 Worcester St, Natick
(508) 653-8000
Recent Reviews
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First time going, last time going, everything tasted like pure old oil. Good luck✌🏼
Food: 1
Absolutely delicious. Everything we ordered was so flavorful and fresh.
Food: 5
Don’t order the eel. It’s $23 for a microwaved, prepackaged eel.
Atmosphere: 2
Food: 1
Service: 2
For many years since before the pandemic, we have been going back to the restaurant whenever we crave spicy food, and the spicy fish fillet is a dish we order every time. Quality has been consistently good. Yum!
I went here with my mother for lunch a couple weeks back and the food was incredibly good
Atmosphere: 5
Food: 5
Service: 5
Great tasting food. Some dishes have very large portions. Service was friendly.
Atmosphere: 5
Food: 5
Service: 5
I get their spicy chili oil hand-pulled noodles and those are a great comfort food when you need it. Only thing is that I would recommend ordering ahead during their dinner rushed as it’ll get pretty busy.
Atmosphere: 5
Food: 5
Service: 5
They offer traditional Shannxi dishes, and they tasted good. Good service with reasonable price. I’d recommend it.
Atmosphere: 4
Food: 5
Service: 5
Average of everything
Nothing outstanding
Atmosphere: 4
Food: 4
Service: 4
I ordered two dishes and both had mild flavors that weren’t overpowering, making them enjoyable for anyone. I tried the Mapo Tofu and the thick noodles served with bok choy in a slightly spicy and tangy sauce. The noodles seemed to be handmade and had a great chewy texture. Even though I’m sensitive to strong spices and usually can’t handle heavily seasoned Chinese food, everything here suited me really well. I would recommend this place to anyone who prefers clean and well-balanced flavors.
Atmosphere: 4
Food: 5
Service: 4
Restaurantji Recommends
Authentic Chinese
Atmosphere: 3
Food: 5
Service: 5
The best Chinese food by wellesley college.
Atmosphere: 4
Food: 5
Service: 5
First time here…water cup is dirty…General gao chicken has no meat… all wrap up with Doug… not worth the money, hot and sour noodle soup also not that good, the dining room is messy… how can other people give such good reviews? Won’t back!
Atmosphere: 1
Food: 1
Service: 2
Your chef needs to learn how to cut all things into smaller pieces.
Atmosphere: 4
Food: 2
Service: 5
I saved this restaurant back in 2019 when I first passed by. This week, I walked by again—after six years and a whole pandemic. It felt surreal, like stepping into another time. The food is still as authentic and delicious as I remembered. Truly worth the bookmark!
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