The veal Milanese had a hard crust. Iit was not be breaded snd pan- fried as it should be
Atmosphere: 2
Food: 1
Service: 2
Lukasz Orzelski
Adorable little restaurant with incredible sausage and broccoli pasta. Arancini are also a must.
Atmosphere: 5
Food: 5
Service: 5
Regina O'Brien
Incredible good and service in a small intimate establishment. We will be back!
Atmosphere: 5
Food: 5
Service: 5
failing Faecher
Spiga is a culinary gem tucked away in the heart of the city. With its inviting ambiance and attentive service, it promises an unforgettable dining experience. From artisanal pasta dishes to flavorful seafood and mouthwatering desserts, every bite at Spiga is a celebration of Italian cuisine at its finest. Whether you're enjoying a romantic dinner for two or gathering with friends for a special occasion, Spiga invites you to savor the flavors of Italy in a warm and welcoming setting.
Grace Fu
Good atmosphere, but the food is not that good. Not worth the price.
Atmosphere: 5
Food: 3
Service: 4
Sheethal Surendran
Food was OK. I thought my coached chicken was dry. Salad was good. Dessert was
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Bread Pudding, Salad
Mark D.
Great Anniversary dinner tonight! Our waitress Martha was terrific and Jose the manager went out of his way. I had spent 23 years in the restaurant business, they were gtrreat!!!! Thank you!!!
Todor Angov
Interesting place - just overpriced. $45 with tip for a glass of water and veal Milanese - a bit too much. Veal was just ok - have had much better. Did not try anything else.
Atmosphere: 4
Food: 3
Service: 4
Mike G.
We had dinner tonight at Spiga. We were very much looking forward to it but left deeply disappointed. We are Italian Americans & certainly know our way around a menu in an Italian menu. Ordered the 5 meatballs, which were supposed to be a variety of of 5 different kinds of ingredients, from eggplant Parmesan to sausage & pepper to traditional beef. We could not tell them apart. Neither the texture nor the flavor were able to be distinguished. The sauce was very bland, lacking any seasoning. We ordered the chicken Parmesan & the lasagna bolognese. Once again, completely bland. I've had far more authentic red sauce, more professionally prepared chicken & more satisfying lasagna & bolognese at quick serve Italian places like Bertuccis, Eviva's Trattoria & strip mall pizzerias. The one interesting dish was the octopus appetizer. It was a bit overcooked but at least it had some flavor. Our waiter really struggled to communicate in English which made ordering tedious. He had to go check on our menu questions numerous times but still had difficulty responding once informed by the kitchen. All in all, a very disappointing but expensive meal. .
nikunj tanna
Absolutely delicious, everything made in house and it shows on the plate.Would highly
Recommended dishes: Mattonella of Tiramisu, Gnocchi Sorrentina, Gnocchi
MADDY MIRZA
Only those people will enjoy food here , who have lost their sense of smell and taste after having Covid!! Disgusting foodThose people who call it a hidden gem.. I would say let it be hidden so it doesn’t rip off more people.
Atmosphere: 2
Food: 1
Service: 1
Alan Mackinnon
We always love coming here seeing Martha and Chef/Owner Marisa and the rest of the staff. I always get my octopus. Everything is always fresh and beautifully prepared.
This dining experience is the triple threat! The food ,service and atmosphere cannot be beat. Whether dining in or having an event catered, Jose and his team take the time to ensure that every part of your experience is perfect. This is one of those dining gems that you only find once in a blue moon. It's a must to have on your list of go to restaurants. 5 ⭐️
Atmosphere: 5
Food: 5
Service: 5
Elizabeth Long
The whole experience here was incredible! My waiter, Fernando, was very attentive and professional. Jose came over to check on us after the meal and chat briefly which was great! We had mushroom arancini, veal meatballs, vegetarian lasagna, and a cannoli. Every dish was to die for, I was very impressed! The ambiance was the best part, very quaint and small which was very nice. I would recommend!
The veal Milanese had a hard crust. Iit was not be breaded snd pan- fried as it should be
Atmosphere: 2
Food: 1
Service: 2
Adorable little restaurant with incredible sausage and broccoli pasta. Arancini are also a must.
Atmosphere: 5
Food: 5
Service: 5
Incredible good and service in a small intimate establishment. We will be back!
Atmosphere: 5
Food: 5
Service: 5
Spiga is a culinary gem tucked away in the heart of the city. With its inviting ambiance and attentive service, it promises an unforgettable dining experience. From artisanal pasta dishes to flavorful seafood and mouthwatering desserts, every bite at Spiga is a celebration of Italian cuisine at its finest. Whether you're enjoying a romantic dinner for two or gathering with friends for a special occasion, Spiga invites you to savor the flavors of Italy in a warm and welcoming setting.
Good atmosphere, but the food is not that good. Not worth the price.
Atmosphere: 5
Food: 3
Service: 4
Food was OK. I thought my coached chicken was dry. Salad was good. Dessert was
Atmosphere: 4
Food: 3
Service: 4
Recommended dishes: Bread Pudding, Salad
Great Anniversary dinner tonight! Our waitress Martha was terrific and Jose the manager went out of his way. I had spent 23 years in the restaurant business, they were gtrreat!!!! Thank you!!!
Interesting place - just overpriced. $45 with tip for a glass of water and veal Milanese - a bit too much. Veal was just ok - have had much better. Did not try anything else.
Atmosphere: 4
Food: 3
Service: 4
We had dinner tonight at Spiga. We were very much looking forward to it but left deeply disappointed. We are Italian Americans & certainly know our way around a menu in an Italian menu. Ordered the 5 meatballs, which were supposed to be a variety of of 5 different kinds of ingredients, from eggplant Parmesan to sausage & pepper to traditional beef. We could not tell them apart. Neither the texture nor the flavor were able to be distinguished. The sauce was very bland, lacking any seasoning. We ordered the chicken Parmesan & the lasagna bolognese. Once again, completely bland. I've had far more authentic red sauce, more professionally prepared chicken & more satisfying lasagna & bolognese at quick serve Italian places like Bertuccis, Eviva's Trattoria & strip mall pizzerias. The one interesting dish was the octopus appetizer. It was a bit overcooked but at least it had some flavor. Our waiter really struggled to communicate in English which made ordering tedious. He had to go check on our menu questions numerous times but still had difficulty responding once informed by the kitchen. All in all, a very disappointing but expensive meal. .
Absolutely delicious, everything made in house and it shows on the plate.Would highly
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gnocchi Sorrentina
Restaurantji Recommends
Excellent!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Mattonella of Tiramisu, Gnocchi Sorrentina, Gnocchi
Only those people will enjoy food here , who have lost their sense of smell and taste after having Covid!! Disgusting foodThose people who call it a hidden gem.. I would say let it be hidden so it doesn’t rip off more people.
Atmosphere: 2
Food: 1
Service: 1
We always love coming here seeing Martha and Chef/Owner Marisa and the rest of the staff. I always get my octopus. Everything is always fresh and beautifully prepared.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cannoli, Lobster Seafood, Eggplant Parmigiana, Pizza, Gelato, Mattonella of Tiramisu, Bread Pudding, Prosciutto & Melon, Gnocchi Sorrentina, Pesto, Spaghetti Alla Carbonara, Braised Short Rib, Seafood Stew, Ceasar Salad, Gnocchi, Carbonara, Spaghetti Carbonara, Caprese Salad, Eggplant Parmesan, Torta Caprese
This dining experience is the triple threat! The food ,service and atmosphere cannot be beat. Whether dining in or having an event catered, Jose and his team take the time to ensure that every part of your experience is perfect. This is one of those dining gems that you only find once in a blue moon. It's a must to have on your list of go to restaurants. 5 ⭐️
Atmosphere: 5
Food: 5
Service: 5
The whole experience here was incredible! My waiter, Fernando, was very attentive and professional. Jose came over to check on us after the meal and chat briefly which was great! We had mushroom arancini, veal meatballs, vegetarian lasagna, and a cannoli. Every dish was to die for, I was very impressed! The ambiance was the best part, very quaint and small which was very nice. I would recommend!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cannoli