This is the go to restaurant for 3 friends I get together with every 6-8 weeks for lunch. We love it every time. The menu is great, the food is delicious and the service and servers are always exceptional. In over 20 years of dining here I have always had a wonderful experience.
Barbara
I hadn't eaten at Farmstead table in several years. We found the food, service and atmosphere to be excellent. I had a lemon sole that was exquisite.
Laura
Our dinner was just great. All 3 entrees and popovers were delicious and generous. We had the sole and pork and cioppino. We'll be back
Thomas
I took my wife here for date night. For the appetizer we had chili ( the soup of the day), and the pumpkin hummus with pita. Both of them were delicious. I had the steak frites for my main meal, and it was one of the best meals I've had in a while. Everything was cooked and seasoned perfectly. Great atmosphere and food.
WillH
Farmstead Table was fantastic, and after a way-too-hectic Christmas week, we were grateful to come to a small, intimate restaurant where we could hear each other talk and where we didn't feel at all rushed (despite it being New Year's Eve). The menu was a-m-a-z-i-n-g -- not the same ole-same-olde. We are STILL taking about the fantastic "Mushroom Board", which our waiter talked about from the very beginning, with great enthusiasm. We were delighted by our waiter, who was warm and joyful throughout the evening. He stopped by our table often enough to see if we needed anything, but not so often that he interrupted a good conversation. He was on-spot with everything.! We couldn't have been more pleased by our choice in coming to the Farmstead Table -- our first visit -- definitely NOT our last! To be honest, our nerves were frayed by the time New Year's came around, and your restaurant (and our server) offered just the right amount of help. Thank you so much for a fantastic evening!!! Wendy Seller & Will Howcroft
Steven
Had a deliciously wonderful dining night. The waiter was extremely helpful with recommendations and spot on. Great mushroom tray for sharing and the halibut and and linguine shrimp for mains.
Marsha
We were 8 people and we all had fabulous cocktails and an excellent dinner last night. We had unique appetizers with an interesting mushroom board, then roasted beets and popovers. The duck was cooked perfectly as was everything we ate. The halibut with a dukkah crust, the hanger steak, and the squash with farro etc were all prepared carefully and differently.
matthewm
A lovely, intimate dining experience. The waitstaff were patient, courteous, and accommodating. The food was excellent, and the ambience was perfect for a date night dinner, a special occasion, or a comfortable neighborhood dining experience.
Sharon
We went for luncheon, cute little restaurant, food delish, however the staff could have been a little more cheerier. We were very easy customers, no special changes or needs. We were just enjoying our lunch, and the staff was Grinch like. We still gave a generous tip hoping that would cheer them up.
Ken
The mushroom toast was excellent. The grain bowl was nothing special. Lunch for two people with coffee and a shared appetizer was $100, a bit much for the quality.
Food and ambiance was excellent. Our service was just ok, since she got our order wrong. She did make an adjustment to our bill because of it, which we appreciated. Overall though it was a lovely restaurant and we will be back!
Grace
The food was fresh, healthy and delicious. The squash soup and the halibut were especial good. Mariee our server was excellent and fun.
Rajani
Absolutely delicious food! We went to the restaurant with friends to celebrate a birthday, and they did not disappoint! Can't wait to return.
Betsy
Food and service were excellent. Banquette needs to be repaired; I was slipping forward off the bench. The bathroom needs to be renovated!
Shelley
I had the Dukkah Crusted Halibut served over lentils and roasted beet puree. Wow! A member of my party had the vegan mushroom soup and another member ordered the Hangar Steak. Everyone loved their dish.
This is the go to restaurant for 3 friends I get together with every 6-8 weeks for lunch. We love it every time. The menu is great, the food is delicious and the service and servers are always exceptional. In over 20 years of dining here I have always had a wonderful experience.
I hadn't eaten at Farmstead table in several years. We found the food, service and atmosphere to be excellent. I had a lemon sole that was exquisite.
Our dinner was just great. All 3 entrees and popovers were delicious and generous. We had the sole and pork and cioppino. We'll be back
I took my wife here for date night. For the appetizer we had chili ( the soup of the day), and the pumpkin hummus with pita. Both of them were delicious. I had the steak frites for my main meal, and it was one of the best meals I've had in a while. Everything was cooked and seasoned perfectly. Great atmosphere and food.
Farmstead Table was fantastic, and after a way-too-hectic Christmas week, we were grateful to come to a small, intimate restaurant where we could hear each other talk and where we didn't feel at all rushed (despite it being New Year's Eve). The menu was a-m-a-z-i-n-g -- not the same ole-same-olde. We are STILL taking about the fantastic "Mushroom Board", which our waiter talked about from the very beginning, with great enthusiasm. We were delighted by our waiter, who was warm and joyful throughout the evening. He stopped by our table often enough to see if we needed anything, but not so often that he interrupted a good conversation. He was on-spot with everything.! We couldn't have been more pleased by our choice in coming to the Farmstead Table -- our first visit -- definitely NOT our last! To be honest, our nerves were frayed by the time New Year's came around, and your restaurant (and our server) offered just the right amount of help. Thank you so much for a fantastic evening!!! Wendy Seller & Will Howcroft
Had a deliciously wonderful dining night. The waiter was extremely helpful with recommendations and spot on. Great mushroom tray for sharing and the halibut and and linguine shrimp for mains.
We were 8 people and we all had fabulous cocktails and an excellent dinner last night. We had unique appetizers with an interesting mushroom board, then roasted beets and popovers. The duck was cooked perfectly as was everything we ate. The halibut with a dukkah crust, the hanger steak, and the squash with farro etc were all prepared carefully and differently.
A lovely, intimate dining experience. The waitstaff were patient, courteous, and accommodating. The food was excellent, and the ambience was perfect for a date night dinner, a special occasion, or a comfortable neighborhood dining experience.
We went for luncheon, cute little restaurant, food delish, however the staff could have been a little more cheerier. We were very easy customers, no special changes or needs. We were just enjoying our lunch, and the staff was Grinch like. We still gave a generous tip hoping that would cheer them up.
The mushroom toast was excellent. The grain bowl was nothing special. Lunch for two people with coffee and a shared appetizer was $100, a bit much for the quality.
Restaurantji Recommends
Food and ambiance was excellent. Our service was just ok, since she got our order wrong. She did make an adjustment to our bill because of it, which we appreciated. Overall though it was a lovely restaurant and we will be back!
The food was fresh, healthy and delicious. The squash soup and the halibut were especial good. Mariee our server was excellent and fun.
Absolutely delicious food! We went to the restaurant with friends to celebrate a birthday, and they did not disappoint! Can't wait to return.
Food and service were excellent. Banquette needs to be repaired; I was slipping forward off the bench. The bathroom needs to be renovated!
I had the Dukkah Crusted Halibut served over lentils and roasted beet puree. Wow! A member of my party had the vegan mushroom soup and another member ordered the Hangar Steak. Everyone loved their dish.
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