Brix Grille

701 Salem St, North Andover
(351) 204-7968

Recent Reviews

Kae P

We always have a great experience at Brix! Food is delicious and consistent, and it’s fun to see new menu items each time we visit. Service is top notch. Easy and inviting spot for families in the neighborhood.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Fish and Chips, Fried Chicken Sandwich, Burger

Tess Bogle

We visited Brix around 8:00PM on a Friday night and unsurprisingly they were absolutely packed. The hostess was super friendly and accommodating, finding us a good end spot at the bar for the two of us, and then promptly moving us to a table once one became available (which she recommended, we didn’t even have to ask which was nice). The restaurant was definitely pretty loud, but that’s to be expected with any busy restaurant. Service was fantastic; our waitress was super fun and accommodating. We ordered the Brussels sprouts, a burger, a southwest salad, and a slice of chocolate cake, all of which were delicious (especially the brussels). The drinks were also excellent. Overall we had a great experience. My only complaint is that in the 7-8 minutes we were seated at the bar, the bartenders didn’t even come to our side of the bar, which was a non issue since we were able to move to a table anyways.

Atmosphere: 4

Food: 4

Service: 5

S KM

First and last time.Spent $75 didnt eat any of the food. Threw it all out and settled for a frozen pizza for dinner. Steak frites was doused in chimichurri that was so spicy couldnt eat. Ceasar salad had a dressing that was like a spread and the bolognese had a hair in it. It was like burning $75.

Food: 1

Service: 3

Katherine Moore

Place was very clean and staff was very accommodating. Kinda off the beaten path,but fantastic. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Arelis L.

Great new place! Service was great the space is very nice with two floors with each a bar. Food was tasty and the espresso martinis were great!

Zheanna Murray

small place out country with a fantastic menu. cocktails are more expensive than other places in town and a little too avant garde for my tastes, but the food is phenomenal. get the calamari and the tortellini - you will not be disappointed!

Atmosphere: 4

Food: 5

Service: 5

Rob Wu

First off, we were missing part of our order. Mistakes happen but what a bummer of a first impression.Redeemer: Chicken parm was good. Fresh. Hot. Good portion size.The rest? Nope. Stay away. The fries were decent but nothing better or more special than their neighboring sister casual diner/takeout spot Taki’s, which is actually very good. The kids mac n cheese was completely undersalted and pretty much tasteless. And the worst was this nightmare of a $80 meal was a margarita pizza (which was this uninspiring color — see photo). I live a stone’s throw from the restaurant so I’m having a hard time imagining why all the slices were wet and floppy with condensation — the only explanation is that the kitchen mis-timed the food. The pizza, kids Mac, and fries were lukewarm while the chicken parm was piping hot.Hopefully they can improve their food timing and receipts but for now, I’d stay away.

Atmosphere: 3

Food: 1

Service: 1

Pamela L.

Have not been disappointed yet. Great food, friendly staff, good vibe. We almost always start with the Brussels and Grilled Wings (nothing on them).

Shay Y

Great food & drinks and our waitress Jenny was super sweet!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fried Chicken Sandwich, Truffle Fries

Courtney Bolen

5 stars all around! Last Saturday was my first time dining at Brix and after the experience my friends and I had this very well may become our new spot. The food and the drinks were fantastic. You have to try the Bando and the tortellini, they are to die for! And don’t even get me started on the potato cakes appetizer. I can not wait to go back and try everything on the menu.

Atmosphere: 5

Food: 5

Service: 5

Anna G.

This past weekend, we went to Brix Grille for lunch after our son's baptism. Unfortunately I didn't take pictures of anyone's meals because we were all having a great time hanging out while enjoying the delicious food and drinks! As a group of 20+ people, we got to try a lot of different dishes. We started with buffalo chicken dip, crispy brussel sprouts, margherita pizza, nachos with pulled pork, and truffle fries. The diced avocado mixed in with the brussel sprouts made them extremely craveable. The nachos were also a very generous size and a table favorite. No misses on the apps. For entrees, my husband and I got the fish and chips and the smack and cheese, with the intention to share. Both were fantastic. The fish was perfectly cooked and the breading was well seasoned. The pasta and the sauce for the smack and cheese were made for each other. Others ordered the turkey pot pie (I think that was a special), the Bando crispy chicken sandwich, Cubano sandwich, a few chose street tacos, salad with grilled chicken, sides of herb risotto, asparagus, and mashed potatoes, more fish and chips, and lots of kids meals. I'm sure we ordered a few other things but I can't remember everything. We didn't have any complaints about the quality of the food. Everyone's meals came out in a timely manner and every item was correct. Our server was perfect. Always refilling drinks and checking in on us without being too much. She was super patient with the kids which was noticed and truly appreciated. We're so grateful for the team at Brix Grille - North Andover who made what could be a stressful, chaotic lunch feel like a fantastic afternoon spent together!

Tom D.

Food was over the top. Service was spot on and vibe was energized. Recommend for pub style drinks and dining.

Alissa A.

LOVE THIS PLACE! I dream of the Bando chicken sandwich and the Brussels spouts. I literally get it every time I go and it's 12/10 every time. The chicken sandwich is sooo good. The cutlet is perfect and CRISP every single time I get it, even with take out. The slaw and apples inside legit make the sandwich. It's simple but the flavor is amazing. The Brussels sprouts are one of the best I've ever had and they even have avocado in them. They do a great job. So glad this is walking distance from my house.

Diana K

Fantastic first experience at Brix! Reservation recommended although we didn’t have one, our wait for two was about 20 minutes. Arrived on a Saturday around 5 pm and the restaurant was buzzing.We started by sharing the house salad with mixed greens and a fabulous honey balsamic dressing. The candied almond pieces were a great addition. Hubby had the fish and chips, perfectly fried haddock with shoestring fries and cole slaw. I had the blackened salmon which was a nice, thick piece perfectly seasoned and seared, cooked medium rare which is how I like it. The herbed risotto and charred asparagus were great accompaniments.We were offered dessert but were too full to even consider it.Our server Tiffany was welcoming, attentive and friendly as was the entire staff. Owners Mike and James also welcomed us and introduced us to Chef Forcier.The restaurant and bar was very busy but it was easy to hear conversation at your table. Ample parking and after dinner, you can even shop right next door at their market.Kudos to the Brix team, we’re fans! Give them a try, you won’t be disappointed!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fish and Chips

Jessica Santiago

Went to try this place out Saturday night. The food, ambiance, and service were all top notch! My server Mike provided my party with mind blowing service. When told that we had a vegetarian dining at the table, we were then greeted by the chef. Raykwon came to address all menu concerns and suggested all vegetarian options to the table. As a general manager of a restaurant myself, this kind of hospitality is rare and cannot go unoticed! The cajun ribeye special was excellent and the tortellini umami is a MUST HAVE! Bartenders were super accommodating when asked to make us off menu cocktails that were delicious by the way. Jim brought our drinks over with a smile. He was excited to introduce himself and tell us that the 2 drinks we had asked for he had never made before and to take a sip and let him know what we thought. Coming from a lemon drop martini snob, they were superb!! If your're looking for a warm, welcoming, family owned and run, cozy little spot to dine/drink this is the place!!!

Atmosphere: 5

Food: 5

Service: 5

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