The Red Cat Kitchen

6 Circuit Ave, Oak Bluffs
(508) 696-6040

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We stopped in after 8:00 PM just for a late night snack. We wished we were more hungry so we could have tried some of the entrees. They sounded amazing. We had the bread with smoked Bluefish dip. We love fish dip and it was some of the best we have ever had. We also had their soup which is one of the few things that is always on their menu. We added crab to it. Absolutely delicious. If we ever make it back to MV we will come here for dinner.
Salmon belly was rather disappointing—two large bites of salmon accompanied by two thin slices of seasoned watermelon. Flavorful but not quite worth $25 Crème brûlée with blueberries was lovely.
While in Martha’s Vineyard I ate here, this was my first time having mussels out of the shell in a tomato broth vs the usual garlic/butter wine combo. The food was delicious and the atmosphere was perfect.

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